Ube eji megharịa ọnụ Rossoshanskaya: nkọwa (photos)

Ube eji megharịa ọnụ Rossoshanskaya - ọkwa mkpụrụ, nke na nkezi oge nke chaa. Culture na-arụ ọrụ ga-adịghị anya na-amị mkpụrụ, na-adịghị okomoko na-elekọta, na-emezu, ma onwe ha ma dị ka ihe ndabere maka nhọrọ nke ọhụrụ iche. Mkpụrụ osisi eji megharịa ọnụ ube kemmiri ma ọgaranya flavor. Ọ bụ n'ihi na nke a na ekele ube eji megharịa ọnụ Rossoshanskaya. Description, photos, reviews na ndị ọzọ ị ga-ahụ n'isiokwu a.

The isi e ji mara omenala

The dịgasị iche iche e bred ná mmalite nke 50-ies. A nkeji iri na ise na narị afọ ube na-ebe-agbasa n'ebe ndịda nke Central Black Earth mpaghara.

Uto nke osisi e ji na-agafeghị oke osisi ike. A tozuru okè osisi na a okpueze kpụrụ nwere ike iru a elu nke 4-5 mita. Crohn shirokopiramidalnaya ma na mgbe ụfọdụ Ome. Alaka nwere kpọmkwem thickened agwa, ji nwayọọ prolapse n'oge fruiting osisi. The agba nke osisi ogbugbo - Taupe. Young Ome bụ ubé Mkpa ọkụ ndò nke agba aja aja.

Ọdịdị nke fruiting - kolchatochny. Mkpụrụ egosi na abụọ afọ alaka. Vegetative buds bụ tangy udi na obere na size, ịmụ ọmụmụ - masịrị na nnukwu.

Epupụta nke ube iche Rossoshanskaya egbuke egbuke green, agụnye ovate udi, na a kenkowaputa sheen na-ajụ-sized efere. Okooko osisi na-anakọtara na a na-ajụ-sized inflorescences esịnede 8-9 okooko osisi. Ha na-ese na-acha ọcha na yiri a obere cup.

Ube eji megharịa ọnụ Rossoshanskaya mkpụrụ n'ụba. Mkpụrụ osisi ndị buru ibu na nkezi nke ịdị arọ nke 275 grams. Udi nke ube eji megharịa ọnụ Rossoshanskaya (nkọwa, foto, reviews - ihe niile a ga-kpuchie na a otu isiokwu) yiri ihe apple: ọ bụ gburugburu ma ọ bụ ploskokrugloy, korotkogrushevidnoy ụdị.

Bee mkpụrụ bụ na mkpa, ma n'otu oge n'oké, greenish-odo agba na a pink ime ihiere. The uto bụ ụtọ na a jupụta ube flavor, dị e ji mara na-kọwara siri mkpụrụ Ọdịdị.

Ọ bụrụ na anyị na-enyocha palatability nke a ise mgbe ọnụ ọgụgụ, ube eji megharịa ọnụ Rossoshanskaya ọma kwesịrị na-enweta a akara nke 4.6 ihe.

Uru na ọghọm nke mkpụrụ osisi

The uru nke iche ube eji megharịa ọnụ Rossoshanskaya (nọchiri n'elu) na-agụnye:

• n'oge ọdịdị nke mkpụrụ;
• elu arụpụtaghị;
• ntu oyi;
• mkpụrụ universality;
• magburu onwe transportability;
• iguzogide akpụkpa;
• undemanding na ala.

N'etiti adịghị a dịpụrụ adịpụ na abụọ ihe:

• samobesplodnost;
• ina ke mgbe nile kwachaa na thinning okpueze nke osisi.

seedlings ọdịda Atụmatụ

Development na fruiting nke osisi na-adabere na otú ọma ị kwadebere ala maka akuku, na kụrụ ya onwe ya dị ka a etopụta. Ọ bụ ya mere akuku osisi seedlings dị mkpa otú usoro. Ube - a ọdịbendị na-adịghị agbachi nkịtị transplanting, n'ihi ya, ọ dị mma ịhọrọ a na-adịgide adịgide ebe ibu ya na ya.

Ụbọchị na ebe ọdịda

The ọdịda na-eme na mmiri na ụbịa. N'ihi na n'ebe ndịda na mpaghara ka mma n'oge mgbụsị akwụkwọ akuku (ruo mgbe October 15), ebe okpomọkụ nke seedlings iri mgbọrọgwụ njọ. N'ihi na edere edere mpaghara, ebe oyi na-atụ n'oge mgbụsị akwụkwọ na-abịa ngwa ngwa, ọ dị mma na-akụ na bọlbụ na-emeghe n'ala ke ini utọ, kwupụta ọgwụgwụ nke April.

Ube eji megharịa ọnụ Rossoshanskaya (nkọwa, foto cm. Karịsịa) na-ele mma n'okpuru ìhè anyanwụ Inwe nkwuwa ohere. Osisi bụ kasị mma na-mgbọrọgwụ a jụụ na udo ebe na-enweghị drafts.

The ala kwesịrị ịbụ rụrụ na ọma fertilized. Mmiri ma ikuku ga-agabiga kpam site na omume rụrụ n'ụwa, mgbọrọgwụ nke na-enye oxygen na mmiri.

Kụrụ na ala ojii ma ọ bụ loam kasị nwee obi ụtọ Rossoshanskaya ube eji megharịa ọnụ. Description na ihe ọmụma zuru ezu na-elekọta ma na akuku nke seedlings ị ga-ahụ na isiokwu. Ọ bụghị ihe amamihe dị na-akụ osisi ahụ na saịtị na ihe admixture nke ụrọ. Groundwater ga-a kacha nta nke 3 mita, na acidity nke ala nwere a na-anọpụ iche ma ọ bụ bland agwa.

Olee otú ịhọrọ ihe n'ihi na akuku?

The Ọpụrụiche echekwa ma ọ bụ ubi na ọta akara bụ ike ịchọta a quality seedling ube Rossoshanskaya.

Nkwanye! Ọ dị mma na-ezere ịzụ ọkụkụ na ahịa ma ọ bụrụ na ị chọrọ esi n'ezie elu-edu akuku.

The abụọ afọ seedling bụ ezigbo maka akuku na njikere ala.

Nkebi saịtị nkwadebe maka akuku seedlings

Akuku onu kwesịrị kwadebere tupu oge eruo. Nkwadebe-amalite na daa na a rụrụ na atọ:

1. Gwuru olulu dayameta nke banyere 70 cm, omimi - 1 mita (ihe dị ka).
2. Weere na compost ala (20 n'arọ) gbakwunyere na superphosphate (300 g), potassium sulfate (150 g) na osisi ash (1 n'arọ).
3. Ihe umi jupụtara gwupụtatụrụla olulu.

Ịkọ seedlings bụ omume na-enweghị mbido nkwadebe nke ala. Na nke a, fatịlaịza na-etinyere na a oghere ozugbo tupu akuku osisi.

Mkpa! Cheta ka ịgbakwunye ọhụrụ organic machibidoro n'olulu!

Injectors maka ube iche Rossoshanskaya

Eji megharịa ọnụ Rossoshanskaya ube akọ ọkwa samobesplodnyh omenala. Iji nweta a quality akuku, osisi ga-readability cross-pollination. Ọ na-kacha mma ruru eru n'ihi na nke a dị iche iche nke pears: marble, Tatyana, n'oge mgbụsị akwụkwọ Yakovlev.

Iguzogide ọrịa na pests

Osisi Rossoshanskaya ube iche na-eguzogide ọgwụ ọrịa na-emetụta Horticultural n'ubi, nakwa dị ka ụmụ ahụhụ na pests. High ọgụ seedlings-egosi na akpụkpa na septariose.

Owuwe ihe ubi: otú echekwa pears

High n'oge ọdịdị nke mkpụrụ osisi na mkpụrụ dị iche iche ube eji megharịa ọnụ Rossoshanskaya. Description mkpụrụ e ji na-emesapụ aka: a otu osisi nwere ike kpọkọta ruo 70 n'arọ nke pears.

Nkpuru mbu mere na-anakọta n'afọ nke ise nke fruiting.

Pears si osisi anaghị jijiji, na jiri nwayọọ Gbapụtanụ na azuokokoosisi. Undamaged mkpụrụ ọma ebuga na echekwara maka ogologo oge.

owuwe ihe ubi oge nke njedebe nke August - mbụ ọkara nke September.

Pears echekwara na plastic ma ọ bụ osisi igbe na a jụụ ebe gbara ọchịchịrị: Re, mbara ihu na okpuru ulo. Pears na-aba ọhụrụ anya, na ala drawer meghere na ọtụtụ n'ígwé nke akwụkwọ. Mkpụrụ osisi na-stacked na ọtụtụ ahịrị, a 2-4, na-enịm n'etiti n'ígwé nke akwụkwọ na fesa a mkpa oyi akwa osisi shavings.

Mezuwo Rossoshanskaya ube bụ nke eji megharịa ọnụ iche nke mkpụrụ osisi. Ube Rossoshanskaya magburu onwe ya n'ihi canning, na adabara ọhụrụ oriri. Pears na klas a ka ndị magburu onwe jam, marmalade, candied mkpụrụ, mkpụrụ compote.

Nyocha nke ube iche Rossoshanskaya

Ọtụtụ ndị dị ka ube eji megharịa ọnụ Rossoshanskaya. Nzaghachi a dị mma nke ukwuu.

Ndị hụrụ nke ọhụrụ-sweet pears ịghọta palatability ọkwa. Gardeners na-ekwu na mgbe ụfọdụ ọbụna na-akpachara anya na-elekọta iru a nnukwu owuwe ihe ubi nke mkpụrụ osisi na ziri ezi ọdịdị siri ike.

Mgbasa nakwa aro na n'ezie osisi nke a dịgasị iche iche nwere ike idi ọbụna ala okpomọkụ, akara na nkọwa.

Gardeners-ekwu na oge na oru nọrọ na-elekọta mkpụrụ osisi, na ọgwụgwụ ga-eme ka gị akara, na ị pụrụ ịnụ ụtọ ihe ndị magburu onwe uto nke pears, na-eme ka ezu ichebe n'ihi oyi.