Mgbe na otú na-anakọta oké osimiri buckthorn?

Arụsi ọrụ ike na Gardeners kwadebe maka oge owuwe ihe ubi tupu, na-agbalị ịchọta ụzọ ọhụrụ ngwa ngwa nchekwaba na-echebe aka si ike bụ ogwu osisi. N'ihi na ozi na otú na-anakọta oké osimiri buckthorn bụ nchebe na-adịghị emebi mkpụrụ osisi ahụ, maara nke a ole na ole. Mkpụrụ nke osisi a-dị ka osisi ndị a n'ezie uche nke dị iche iche vitamin na nri, ma kwadebe ha maka oyi bụghị otú ahụ dị mfe.

Ofụri Esịt mfri eke tomato ibu a na-egbuke egbuke oroma agba ma na-adụ ezu na njedebe nke oge okpomọkụ - n'oge mgbụsị akwụkwọ. Ahụmahụ Gardeners mara mgbe na-anakọta oké osimiri buckthorn na a akpan akpan mpaghara, ma, ọtụtụ mgbe, usoro iheomume nke ọdịda na nkera nke abụọ nke August, September ma ọ bụ n'oge October. Alaka nke osisi a dị nnọọ uko hide tomato, reliably echebe site nkọ spines na ike. Tupu n'ezie collection bụ mkpa iji chọpụta nzube nke owuwe ihe ubi.

Ọ bụrụ na zubere esi jam ma ọ bụ atọ ụtọ stewed mkpụrụ, oké osimiri buckthorn egbute na August, na oké ikpe - na mmalite nke September. Usoro ndị a ga-hụrụ dị ka tomato nwere ndị kasị elu njupụta n'oge a. N'ihi na ozi na otú na-anakọta oké osimiri buckthorn maka ojiji na ya raw ụdị - na ọ bụ ruo cottagers, ya niile na-adabere na onye na-amasị nke usu osisi. Ma ndị kasị elu ọdịnaya nke a dị mkpa maka a onye nke ascorbic acid na tomato n'akparamagwa August-September. Ọ bụrụ na nzube nke owuwe ihe ubi - akwadebe jam ma ọ bụ marmalade dị iche iche, buckthorn egbute mgbe e mesịrị, na-emekarị na September ma ọ bụ October. Juices na-egbute ke mbubreyo September, mgbe zuru chaa. Ọ bụ n'oge a nwere ike ime ka ọnya na-agwọ ọrịa na bactericidal oké osimiri buckthorn mmanụ.

Mgbe ị na-ekpebi na otú kwesịrị ekwesị na-anakọta oké osimiri buckthorn enweghị iji pụrụ iche ngwaọrụ, i kwesịrị na-elekọta a pụrụ ịdabere na nchedo aka. Azuokokoosisi si tomato dị mkpụmkpụ ma na nkọ ogwu osisi ezuwo. Ọ bụrụ na owuwe ihe ubi na Mash, pụta ìhè a otutu ihe ọṅụṅụ, nke nwere ike ime ka iyatesịt ka akpụkpọ unprotected aka. Ya mere, e nwere ihe ole na ole dị mfe iwu nke esi na-anakọta oké osimiri buckthorn ngwa ngwa na painlessly:

1. Tupu ịmalite, jide n'aka na-eyi ihe onu ogbom na oké uwe. siri ike ịkọ tupu, dị ka akpụkpọ ga-eme ka ndị ọhụrụ ihe ọṅụṅụ. Iji na-asa uwe nwetara na buckthorn bụ fọrọ nke nta agaghị ekwe omume, nke mere na-eji ejiji guzo mfe.
2. Mgbe fleecing tomato si alaka rube isi na direction si n'elu ala.
3. E nwere obere atọ otú na-anakọta oké osimiri buckthorn ngwa ngwa. Ọ dị mkpa na-etinye dum alaka ke friza, na mgbe ahụ dị nnọọ enweta ya na tebụl - tomato ada oyi onwe ha, na ogwu ga-anọgide na ebe. Otú ọ dị, usoro a bụ adabara ma ọ bụrụ na uru bu n'obi na-echekwa na friji.

E nwekwara a nnọọ anya, ma a ihe ezi usoro nke nzukọ nke oké osimiri-buckthorn tomato. N'ihi ya, na-eji ubi nkpa nile nke ha emegbu mkpụrụ methodically otu otu bee alaka nke osisi. The downside nke usoro a, na mgbakwunye na-ogologo oge collection, bụ oké njọ mmebi dum osisi ohia. The ụzọ kasị mma na-atụle ga a ntuziaka nhọrọ - tomato na-adịghị na-akpagbu, na owuwe ihe ubi nke na-esote afọ ga-abụ ihe dị ukwuu site n'ịnọgide na a ike Alaka na ogbugbo.