Ntụziaka hrenovuha

Hrenovuha, dị ka a ilu ọka ihuakwụkwọ, nke nwere a nnukwu ebe e wusiri ike, taa bụ ebe nile na Ukraine na Russia. People a n'anya ọṅụṅụ e mere site a ụzọ dị mfe iji kwadebe ya n'ụlọ, n'ihi na ndị Efrata maka ya mmepụta adịghị achọ nnukwu investments.

Ntụziaka hrenovuha ezinụlọ ọ bụla nwere ya, ma onye ọ bụla version nke ọṅụṅụ nwere ya àgwà na uto. The naanị ihe nwere ike dịrị n'otu niile ntụziaka, otú ahụ ka ọnụnọ ha nke horseradish ma ọ bụ grated, ma ọ bụ bee n'ime iberibe, na vodka. Nke a ọṅụṅụ nwere nnukwu uru - ya anaghị eme eme na a mmanya na-egbu-ututu mgbe na-aṅụ. Ọzọkwa, horseradish mmemmem ọcha arịa nke ụbụrụ, nke Ewezuga ọdịdị isi ọwụwa.

Ka ụbọchị, na mgbakwunye na nke kpochapụwo, e nwere ọtụtụ iche a na-aba onunu. Ụfọdụ Ezi ntụziaka ga-atụle n'isiokwu a.

Ntụziaka hrenovuha classic

Efrata: otu liter nke elu-edu vodka ma ọ bụ moonshine, abụọ horseradish ọkara sized, orú grams nke sugar.

Horseradish ọma saa na kpochara, bee n'ime obere cubes ma kwere size ruo oge ụfọdụ iji ọ akpọnwụwo (nwere ike nkụ na oven wepụ ngafe mmiri ma ọ bụ site na iji a akwụkwọ towel). I nwekwara ike iji grated na a Ntụ grater ma ọ bụ minced mgbọrọgwụ, ọ bụla ikpe, ọ ga-nkụ anya.

Tụlee Ntụziaka hrenovuha. Were karama na-etinye n'ime ya kwadebere horseradish, tinye sugar na wụsa a liter mmanya. Ikike a na-emechi ma dọba n'ebe gbara ọchịchịrị n'ihi na otu onye izu. Ọ na-adịghị na-atụ aro na-emeghe efere tupu ha ruru, ọ bụghị akpasu ọgba aghara. A izu gasịrị, ngwakọta ga igbapu.

Ntụziaka hrenovuha oseose

Efrata: ọkara a liter nke vodka, otu horseradish mgbọrọgwụ nnukwu size, atọ peppercorns esi ísì ụtọ, anọ junipa tomato, abụọ cloves nwa osisi, iri asaa na ise grams nke mmanụ aṅụ, onye chili.

Horseradish mgbọrọgwụ na-kpochara na bee n'ime Mpekere, na-etinye na a karama, tinye mmanụ aṅụ na a obere vodka, maa jijiji-ọma, tinye ose, juniper, cloves, ma ndị fọdụrụ vodka. Ite na-anọkwasị na-etinye na a akọrọ ọchịchịrị ebe a oge site ụbọchị anọ na izu abụọ. Ọ ga-kwuru na ogologo ihe onunu inye, ihe ọ ga-abụ softer. ọ na-ẹdụk na mma n'ihu were.

Hrenovuha Ntụziaka na garlic

Efrata: na narị asaa na iri ise na grams nke vodka, otu horseradish mgbọrọgwụ, a stalk nke celery, anọ garlic cloves, otu cinnamon osisi, anọ agwa nwa ose, iri asaa na ise grams nke mmanụ aṅụ, otu lemon.

Horseradish kpochara, saa, a mịrị amị na bee n'ime Mpekere bee kubikami.Selderey, garlic ọcha, bee n'ime halves, ọ bụla nke pịa ala mma. Na lemon zest wepụrụ.

The karama na-etinye ndị niile njikere Efrata na-juputara weere, akara na kpochara na a akọrọ ebe otu izu, n'ikwe ụfọdụ. Na ngafe nke oge na-aba n'anya na-ẹdụk, bottled na anọkwasị. Chekwaa ha na a jụụ ebe.

Na-aba n'anya n'ụlọ: hrenovuha citric

Efrata: na narị asaa na iri ise na grams nke vodka, otu horseradish mgbọrọgwụ, otu narị grams nke caramel sirop, zest abụọ lemons, na iri ise grams nke dil.

The mgbọrọgwụ nke ahịhịa na-ete na a grater, na-etinye na a kalama na wụsa vodka. Ike na-etinye n'ebe gbara ọchịchịrị maka ụbọchị anọ. Mgbe oge na-abịa, chopped dil, sie sirop nke iri asaa na ise grams nke sugar, na otu narị grams mmiri, ajụkwa ya na ya na dil na lemon bee na-agbakwunyere na vodka. The karama nkpatu, akara na-ekwe ka ada otu ụbọchị. mmanya na-ẹdụk na mma site Itie oge.

Isi nri ime biya n'ụlọ taa bụ nnọọ nkịtị. Ọ nwekwara ike-eji maka nke a ọṅụṅụ dị ka a hrenovuha (kama vodka).