Vigna akwukwo nri: nkọwa na ọkwa

Vigna akwukwo nri - ndị pụrụ iche nnọchiteanya nke legumes, delicious na-agwọ ọrịa, site na ha dị yiri nnọọ ka agwa. Ji a elu azuokokoosisi, emi esịmde 3-4 mita, na nnọọ ogologo (banyere otu mita), serpentine pods nghọta plush green nsụda mmiri. Trifoliate epupụta nke osisi; okooko osisi icha mmirimmiri odo, odo odo na-acha ọcha, dị ogologo okporo. Vigna akwukwo nri toro naanị na omenala; n'ime ọhịa na-amaghị.

Akwukwo nri cowpea iche

The osisi a na-ekewa ohia rịa iche. Sectional akpụzi pụta ụwa n'oge cultivars, dị ka Mash, Katyang, Korean, Azuki. The size nke-eto eto pods nwere 6-12 cm.

Na polukustovyh iche (Makaretti, Darla) green beans ogologo dịgasị si 30 cm 40 cm.

Mbubreyo iche na ihu ọma mgbakọ anya nnọọ mara ma ọgaranya, ezigbo vetikal ugbo fences, patios, pergolas na balconies. Ha chọrọ ezigbo support. Pụtara ìhè nnochite anya bụ cowpeas akwukwo nri Countess, Chinese, Japanese, Dlinoplodnaya nwa. Ogologo mkpa pods dịgasị 60 ruo 100 cm.

Otu osisi cowpea, ma ọ bụghị kwuru na dị ka "nwa-eyed peas" na "lobiey asparagus", bụ ike inye banyere 3 kilogram nke elu-edu ọgaranya agwa. Mkpụrụ adịghị nnukwu, sitere na site ìhè nwa kọfị shades.

A nkọwa nke ụfọdụ cultivars

• Vigna akwukwo nri Makaretti ji nkezi chaa ugboro (banyere 65 ụbọchị mgbe uka ntoputa). Agwa onyielu nwoke, ogologo nke isi azuokokoosisi - banyere 3 mita. Ndị Tozuru Okè agwa nwere a curved udi, green agba. Na okpo ọnụ, nnọọ kemmiri na obi. C 1 q. m nwere ike na-anakọta banyere 2 n'arọ Fine follicles, nkezi ogologo 30 cm, obosara - 1 cm. Mkpụrụ nke osisi nwere a ọgaranya aja aja na agba, akụrụ udi. 1,000 ji banyere 150 grams.
• Vigna akwukwo nri Countess. Cultivation nke n'oge elu-ekwenyere iche nke ike nke ọbụna a novice na Ogorodny ikpe. Ndị isi ihe - na-etinye nri na oge na-eri nri ọtụtụ ugboro ka mmiri na-enwe oge iji ubi, ọ bụrụhaala na ojiji nke cowpea na-zubere na ogbo nke lactic ripeness. First na agwa, nke-ekwe ka 1st nkeji iri na ise. m bụ 2,5 n'arọ, nwere ike wepụrụ mgbe 55-60 ụbọchị si ọdịdị-eto eto ahụ na-epulite. Osisi ifufe intensively. Elu - 2,5 3 mita. Tozuru okè osisi na-ewepụghị na-eji ire ụtọ. The pods banyere 50 cm ogologo na 1 cm n'obosara arọ 1,000 -. 200 grams. Vigna akwukwo nri Countess, onye cultivation anaghị eme ka ọ bụla ihe isi ike, dị nnọọ ụtọ na ahụ ike ofe na salads.

A obere akụkọ ihe mere eme akwụkwọ

West Africa bụ n'ụlọ ka ndị cowpea, akọ 6000 afọ gara aga na pearl millet na sorghum na ókèala a na mba. Mgbe ahụ osisi ahụ agbasawo na China, India, na Middle East; ebe toro na Brazil, United States, Nigeria, Australia na Haiti. Okpomọkụ na ìhè-na-achọ cowpeas na jisịrị mbụ na-ekpo ọkụ mba, ugbu a nke ọma ke ufọt ufọt latitudes.

Na-eto eto akwukwo nri cowpea - a usoro nke na-adịghị anapụta ọ bụla zuru ụwa ọnụ mgbalị, ma ihe ị gwara na-eweta ọṅụ na-atụ anya inweta elu mkpụrụ. The kacha mma precursors maka ndị dị otú ahụ na akwukwo nri n'ubi na-tomato, kabeeji, poteto, cucumber.

Atụmatụ akwukwo nri akuku cowpea

N'ihi na akuku na ọdịda nke cowpea dị mkpa iji kwadebe saịtị. Ọnọdụ nke ubi n'ubi ga-ọma udo, draft free. The ala chọrọ igwu miri (banyere 25 cm ke omimi) na ido ihe ọ bụla square mita nke 2-3 n'arọ nke humus, 20 grams nke potash fatịlaịza, 30 g nke superphosphate. A ga-akwadebe site na mmiri òkè nke urea ndepụta ọnụego nke 10-20 grams kwa square mita nke ọgwụ.

Agha green beans chọrọ na-emepụta na nke ikpeazụ afọ iri nke April, mgbe ikuku tọọ ruo + 15-20 ^{° C,} na ala - na ọ na-atụ aro ka-ọma mmiri ka +10 ^o C. tupu akuku onu n'elu iji chebe mmiri nwere ike kpuchie mulch. Osisi iso agha na-atụ aro tinye ke a na-adịghị ike ngwọta nke potassium permanganate, na mgbe ahụ nke ọma na-asa na mmiri.

The ụzọ kasị mma nke na-agha mkpụrụ akwukwo nri cowpea - a atọ-akara teepu. The anya n'etiti osisi kwesịrị 8-10 cm, n'etiti edoghi - banyere 25 cm, n'etiti webs - banyere ọkara otu mita.

Vigna bụ thermophilic akwukwo nri na omenala na dị nnọọ mwute na ntu oyi. Ya mere, na mmalite ụbọchị, tupu mbata nke ndị a na-ekpo ọkụ ụbọchị, seedlings na-atụ aro ka ekpuchi na plastic Kechie. Ike bushes nwere ike enwetara site na akuku akwukwo nri seedlings na oge nke 30-35 ụbọchị. Akuku bụ ezigbo maka okpomọkụ agaghị ala karịa 17 Celsius ^C. Lower udu inwe ihe ọ bụla osisi ọnwụ.

Vigna akwukwo nri Countess: cultivation, reviews

The dịgasị iche iche bụ oké ọkọchị na-eguzogide cowpea Countess na-anaghị achọ ịkpachara anya mmezi. Osisi dị mkpa ngwa ngwa nri, mmiri n'oge ọkọchị na n'oge fruiting na esighi ike na ala.

Na echiche nke ahụmahụ ndị ọrụ ugbo na usoro nke na-eto eto cowpea bụ ifịk Mee-elu nke green uka. Ya mere na akwukwo nri n'ubi ahu ga bụchaghị inye ezi, anụ support. The ụgbọelu waya ga-enịm na a elu nke mkpokọta 3 mita. I kwesịkwara ime n'ime akaụntụ elu windage asparagus agwa na kụrụ ya na Leeward n'akụkụ.

Vigna na akwukwo nri akpa nkata

Vigna akwukwo nri Countess, reviews banyere uto na ngwaahịa mma na-agba ume nweta ndị dị otú ahụ dịgasị iche iche na saịtị e ji a nnukwu na-abawanye na-arụ ọrụ. Outdoors amalite n'ihu mbụ ntu oyi, na-amụba green uka na-eke ọhụrụ mkpụrụ ya. Ọzọkwa na isi oge ịse cowpea nwere a plurality nke n'akụkụ, nke nwekwara mkpụrụ intensively. Ịgbago iche na-toro na ubi nke maize, nke bụ maka ha a oké nkwado.

Mgbe ubi?

Akwukwo nri Vigna - onwe-pollinating osisi, ike nke na-enwe ụdị ihe cross-pollination. Ya mere, dị iche iche iche dị mma na-akụ iche iche onye ọ bụla ọzọ. Ndika ahịhịa oge nke 150 ụbọchị, mgbe agụba ga-eji na nkwadebe dị iche iche efere mgbe ụbọchị 60. Mkpụrụ chaa dịruru banyere 90 ụbọchị. Ha collection na-ewe ke kasị elu, na-arụpụta osisi nke na agwa na-ekpe ka ntozu okè. Nchekwa yiri ịchekwa agwa.

Nhicha mkpụrụ asparagus agwa amalite a izu mgbe ọdịdị nke ovaries na-eru size of a ọka nke wheat osisi. N'oge a, ndị agwa bụ incredibly-atọ ụtọ, meaty na nnọọ kemmiri. The ọzọ na-ekpokọta na asparagus osisi na-eto eto pods, ihe akwukwo nri cowpeas (lee foto. N'isiokwu) ga-enweta ọhụrụ mkpụrụ ya.

The ojiji nke cowpea na ndiife na nkà mmụta ọgwụ

Vigna ji a ọgaranya chemical mejupụtara na e ọma ji na ndiife na nkà mmụta ọgwụ. Efere si osisi na osisi flaps nwere a mamịrị mmetụta, ọ na-atụ aro na-na-arịa ọrịa shuga. Nke a bụ n'ihi na a elu ọdịnaya nke arginine - umi, nke bụ yiri ka ihe nke insulin na-enwe ọbara sugar etoju.

Ifuru decoction na-enyere ke kpụworo akụrụ nkume na ọgwụgwọ nke ọrịa na nke eriri afo.

Vigna akwukwo nri ngwaahịa bụ ihe dị oké mkpa dietary kenyere maka rheumatism, gout, na mbufụt nke akụrụ. Mgbu irè gwere, sie mkpụrụ nke osisi. Nke a agwa bụ bara uru na anaemia, ọrịa nke afo, imeju, gallbladder na pancreas. Harmonic ọdịnaya nke sodium na potassium pods na-enye ohere iji ngwaahịa a maka edema: agwa enyere excrete ngafe mmiri mmiri. Vigna-eji mgbake na normalisation nke obi usoro na igbu ndị extra kilos.

Ẹdude ke ngwaahịa magnesium ụjọ usoro na-enye iguzogide nrụgide na iyatesịt. Ya mere, cowpea na-atụ aro iji ndị mmadụ na oké ụjọ ọrụ. Poultices dabeere na ntụ ọka site na cowpea irè aka na ọgwụgwọ nke Juda.

Vigna esi nri

Vigna bụ a nnọọ ewu ewu ngwaahịa na esi ọtụtụ mba, ma chepụtara a dịgasị iche iche nke efere. Young agwa lactic okè (enwe a size nke ọzọ wheat mkpụrụ) na pods nwere ike obụpde, ofe oyi, canning, salting, ihicha. Site n'ụzọ, pods nke cowpea na ọdịnaya nke bara uru microelements bara uru azụ. Nnọọ tọrọ ụtọ salads, stews, akụkụ efere, casseroles, ofe - a efere nke otu akụrụngwa bụ a akwukwo nri cowpeas.

Ndị Tozuru Okè agwa nwere na ya Ọdịdị a nnukwu ego nke vitamin, ịnweta salts nke calcium, ndi na-edozi, ígwè. Ọfọn sie soft. Ji a obi ụtọ okpukpo. Ha bụ ihe dị mkpa mgwa ofe na snacks.

Vigna Akwukwo nri anọgide na-arụ

Akwukwo nri Salad na cowpea

Young pods ga-ebipụ n'ime obere cubes, obụpde na nnu mmiri ruo mgbe adụ ala. Ikpokọta na mbụ sie na-echi ọnụ n'ala egg, nduku na karọt. Number nke cowpea na a salad ekwesịghị ịbụ ihe na-erughị ọkara nke ya ngụkọta olu. Dị ka refueling bụ omume na-eji a oriri na mmanụ, ude ma ọ bụ Mayonezi.

Light ofe na cowpea

Iri 300 grams nke akwukwo nri cowpea pods. Iche iche, ighe yabasị na pasili mgbọrọgwụ na Nchikota na a obere ego nke ntụ ọka. Efrata obụpde na nnu mmiri ruo mgbe obi green beans, na-agbakwụnye na 200 grams nke tomato ma ọhụrụ herbs.

Vigna akwụkwọ nri na àkwá

Chọrọ iji obụpde ndị pods nke cowpea diced vegetables, na-etinye na a pan, tinye amia àkwá gbara ụka ude. Ime na oven.

Georgian lobio na cowpea

Obụpde maka nkeji ise cowpea akwukwo nri tupu-chopped n'ime obere iberibe. Ighe. Na tomato, na mbụ-emeso ya na esi mmiri, wepu na bee. Jikọọ na eyịm, agwa na mmiri mmiri na nke ikpeazụ na-sie. Simmer. N'oge nri, ịgbakwunye yabasị, garlic, ose, nnu nụrụ ụtọ. Lobio ike ga-eji dị ka akụkụ nri ka anụ, na dị ka a dị iche iche efere.

Vigna akwukwo nri na Chinese

300 grams nke green beans bee n'ime obere cubes, obụpde na nnu mmiri maka banyere nkeji ise. Nje, a mịrị amị, e ghere eghe na ihe oriri na mmanụ, na-agbakwunye gburu garlic kloovu, a tablespoon, na a teaspoon gbara ụka ude ntụ ọka diluted na 100 ml mmiri. Obụpde ruo oge ụfọdụ n'okpuru mkpuchi maka 5-7 nkeji. The efere dị njikere.

Nti banyere akwukwo nri cowpea:

1. Otu n'ime ihe ndị dị na abụọ na narị abụọ iche cowpea iche izute ndị esi ísì nke mushrooms: Ad Remalaya, Akito. Na ha bụ otú na-adịghị okomoko na-elekọta, na ọbụna n'ọnọdụ ndị kasị ọjọọ maka akuku oge na-ifịk ifịk mkpụrụ.
2. Studies achọpụtala na ndị bi UK cowpea eri ihe dị ka ndị bi na ndị ọzọ na-ekwu, jikọtara. Ikekwe n'ihi na British achọghị ịkọ, n'ihi na green beans n'ụzọ zuru okè calms na ụjọ usoro.
3. Na Greek agwa aha-ada ka "faseolus", nke pụtara a ogologo warara ụgbọ mmiri, yiri nnọọ ka na bara uru na akwukwo nri.