Green agwa - mara mma, tọrọ ụtọ, bara uru

Green agwa, nke a na-akpọ "Vigna" - ọ bụ mara mma, na-atọ ụtọ na nnọọ uru akwukwo nri. Ọzọkwa, ọ nwere ike na-ifatilaiza ala, nke a na-eto eto, afọ ojuju ọ na nitrogen. Nke a na akwukwo nri bụghị naanị tọrọ ụtọ, kamakwa a nnọọ uru ngwaahịa, ọ nwere vitamin A, B, C, E, a ọtụtụ nke bara uru mineral na Chọpụta ọcha. Ịgachi oriri nke green beans ebelata ihe ize ndụ nke nkụchi obi. Ke adianade do, green beans bụ a dietary na digestible ngwaahịa.

Ugbu a, n'ogige omenala bụ dokwara juru ebe niile ma ohia arịgo ụdị a na-atọ ụtọ nri. Adịbeghị anya n'ihu na-ebu a ji achọ ọrụ, decorating n'ogige ya mara mma na agba, mgbanwe lashes na aba multi-acha pods. Sectional echiche nke green beans na-amalite magbuo karịrị oge, ma ha uru na-shrinking.

Green agwa bụ a pụtara undemanding osisi, cultivation nke ike nke niile, ọbụna novice Gardeners. Ọ kasị mma na-akụ ọ na-ele na-abụghị acidic, tụụrụ, omume rụrụ ala. The ibé na nke na-eto eto akwụkwọ ndụ akwụkwọ ndụ agwa, ga-ọma-udo na-ekpo ọkụ, na jụụ-na ihu igwe, a osisi a na kacha mma toro na a griin haus, dị ka ọ bụ nnọọ okpomọkụ-n'anya, na-gburu site na ntu oyi. Nke ọma, ma ọ bụrụ na ebe na-eto eto asparagus agwa mgbọrọgwụ. Site n'afọ ruo n'afọ nke a osisi na osisi n'otu ebe na-adịghị atụ aro.

Akuku nke green beans na-mere ihe yiri nke ahụ na ndị ọzọ leguminous ubi - osisi tupu tinye ma ọ bụ kụrụ ọma-gwara ala. Ke adianade do, ọ na-atụ aro tupu transplanting ha iji nagide oké manganese ngwọta maka 15-20 nkeji. The osisi germinated mgbe 8 - 10 ụbọchị, a kụrụ na a omimi nke 4 cm, na anya n'etiti grooves 25-30 sentimita. Ọ bụrụ na saịtị bụ obere na e nwere mkpa iji zọpụta mbara, green beans nwere ike kụrụ obiab atọ laps gburugburu post elu atọ mita elu.

Nke a na osisi na-achọ mgbe nile atọ, ọ bụ ezie na ezi eguzogide n'elu-mịrị amị na ikuku. Na ezughi oke atọ ọjọọ development ị ga na mkpụrụ osisi na-emighị emi. Mgbe na-eru gị kwuo elu nke 2.5 mita prischipnut ha mkpa ha na-amachi n'ihu ibu na-akpali fructification. okooko oge nke osisi na-adị n'ime 35-40 ụbọchị mgbe osisi nwere pulitere, na ọdịdị nke ovaries emee ọbụna mgbe ụbọchị 20. Ebe ọ bụ na biakwa obibia nke ovaries na n'iru ha okè na-ewe banyere 10 ụbọchị.

Ihe ubi asparagus agwa na-ahọrọ - buru mkpụrụ, ruru mmiri ara ehi ogbo, na-ekwesi nke mkpụrụ na-adịghị ekwe. Ịgachi na-adọ truncation mkpụrụ-akpali ebighị nke usoro nke guzobere ọhụrụ ovaries. Fruiting oge ogologo green beans, na-aga n'ihu ruo ntu oyi.

N'agbanyeghị eziokwu na green beans bụ nnọọ ewu ewu na-adịbeghị anya, ọtụtụ ndị nwunye na-amaghị otú e si esi green beans ọma. Ọ dịghị ihe gbagwojuru anya ebe a abụghị ugbu a, nkwadebe nke green beans, nakwa dị ka Ezi ntụziaka maka efere nke asparagus, a nnọọ mfe na inweta. Ihe atụ, na njikere nke green beans na àkwá ị ga-anọ naanị 12-15 nkeji. N'ihi nke a, 400 grams nke green beans (ndammana, ke nzọụkwụ waxy) ka rinsed, ewepụtụ nsọtụ na bee n'ime iberibe 3 cm, na wụsara n'ime esi mmiri, obụpde maka 8-10 nkeji. Ọzọ, na agwa mkpa tụfuo na a colander na mgbe dripping mmiri, agbazekwa na-ekpo ọkụ frying pan 1-2 tablespoons nke butter. Ozugbo mmiri iko, agwa ṅara n'ọkụ na a pan maka 2-3 nkeji na kwukwara na ọ 3-4 tie àkwá na uda di iche iche.