Food na-aba n'anya naDesserts

"A priori" - chocolate maka connoisseurs nke a

Confectionary "VK" kere ọhụrụ ika nke "a priori". Chocolate a ika bụ nke adịchaghị na klas na-mere si 2012.

"A priori" - chocolate, a foto nke a na-e kwuru n'isiokwu a, nwere obosara ngwaahịa nso nke na ngwaahịa. Iche iche, ọ ga-kwuru banyere ndị na-abụghị omenala obibia nke nhọrọ:

  • ọdịnala tile;
  • obere plitochki ọbọp ke onye nkwakọ;
  • "Keagwaraogwa" prefabricated mixes.

Price ige ederịta chocolate adịchaghị.

Ịrịba nke e kere eke na creativity

Ebe ọ bụ na 2001, na mmepụta nke "VK" emi odude ke obio Kasimov, Ryazan mpaghara. The mbụ factory ọpụrụiche - chocolate na ncheta ngwaahịa na ụlọọrụ ụdị. Ebe ọ bụ na 2005, e nwere ya ahia akara - "VK".

Na 2012, ọ e rụrụ a rebranding nke ika - ugbu a, ọ bụ "a priori". adịchaghị chocolate, ilu, na pụrụ iche fillings - otú i nwere ike na nkenke na-egosi na ika taa. N'echiche na ihie nke aha, na-aga azụ ka nkà ihe ọmụma nkọwa nke okwu, mata pretentiousness emeputa, ọchịchọ ya nke ọma. N'otu oge ahụ ọ na-enyere mmepe nke ahịa (na-enweghị nyefe na aha ma ịpụ iche nke ya pronunciation), ọ bụghị nanị na Russian ahịa.

The enterprise na-onwem na oge a mmepụta akara ke Germany, Denmark, Italy, Switzerland. Ike ha - karịa 20 ton kwa ụbọchị. Iji ụbọchị, onye nwe ụlọ ọrụ ahụ bụ paradigm Investments Fund. Site na nke a mgbe on, ụfọdụ mgbanwe ime na ahịa iwu nke ụlọ ọrụ. The ụlọ ọrụ Aims na-ahịa òkè nke chocolate adịchaghị ụdị displacing mba ọzọ na-emepụta. Na nke a nke nke Russian ahịa ka mgbe ọma Swiss ụlọ ọrụ Lindt - aka 50%.

Company "VK" nwe a nkeji iri na ise nke nke. The oké ọchịchọ atụmatụ nke ụlọ ọrụ - Mmụba na ahịa òkè , na a nwayọọ nwayọọ na displacement nke ibubata iji ika "a priori."

Chocolate: mejupụtara nke arụpụtara ngwaahịa

Market ọchịchịrị chocolate bụ ọgaranya forgeries. A na-agụnye, nke mbụ niile, ọdịda itinye ego koko butter ma ọ bụ ọbụna ya ndochi. Ọdịda itinye ego na ele mmadụ anya n'ihu nnọchi mara layman siri ike, i nwere ike na-adabere na uche nke auditors nke òtù. N'ime oge nke nke nke ọchịchịrị chocolate amị factory "VK" ugboro ugboro nwalere site dị iche iche oru. Na dịghị mgbe m enweghị ikwu na ihe ndị mejupụtara, ma ọ bụ soro oru ọnọdụ nke mmepụta. Idi dị otú ahụ na-egosi mgbagwoju anya: mkpa na ọkachamara, na ọchịchọ na-eduzi (ọzọ nwe) "na-ika".

Ọdịnaya nke koko na TM "a priori" (classic ilu chocolate) - 65, 75, 85 na 99%. The obere koko na lineup, ndị dịkwa ụtọ na chocolate. 99% koko - a pụrụ iche chocolate, uto nwere ike na-edozi ahụ ozugbo, ma e nwere otu onye ma ọ bụ ugboro abụọ ka na-agbalị ka ha kwụsị ya bụ agaghịkwa ekwe omume. The esi ísì ayarade nwayọọ nwayọọ mgbe mmeghe, ọnụ na-jupụta roughness, na-ahapụ a ogologo persistent imecha. Ilu chocolate ọzọ ụdị siri ike na-emegharị na TM "a priori."

ọhụrụ fillers

Na ọmụmụ ọkachamara confectioners preferences adịchaghị ngwaahịa ọkachamara, anyị mata ụfọdụ atụmatụ nke Russian ahịa. Ndị na-esonụ fillers nakweere na ndabere nke nyocha na mmepụta nke: candied lemons na oroma, almond petals, ginger, cinnamon, ose talugwu. Nchikota - ginger na candied lemon, almond petals na candied oroma, aprịkọt osisi, ose talugwu , na eke Mint - bụghị nnọọ omenala. Ma nke a bụ ihe na-eme ka a pụrụ iche ika "a priori."

Chocolate: ahịa erite na ọkachamara-nutritionists

The pụrụ iche na Nchikota lemon na ginger chocolate na otu na ndị ọzọ na nke oroma na almond ekele Fans mbụ flavors, na-ekwu ihe ọhụrụ freshness. The Nchikota nke Mint na ose talugwu, ọ e kwuru ka na-enye a dị nnọọ ogologo aftertaste. Astringency-eguzogide ma na flavor nke chocolate na aprịkọt olulu na-ekele ọkaibe na-amu amu ato uto. Ezi gourmets kwuru 99% ilu chocolate, ya na-atọ ụtọ saltiness mmalite na-enweghịkwa nchịkwa agụụ ka na-agbalị a abụọ na a atọ ibe. Nutritionists nye ndụmọdụ na-eri a mpempe ilu chocolate 99 pasent "a priori" kama nri ụtụtụ.

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