Bread ruo. Technology nkwadebe achịcha ruo

Ọtụtụ mgbe ọ na-eme na achịcha n'ụlọ biri, na-agba ọsọ mgbe ya n'ime ụlọ ahịa ọ dịghị onye chọrọ. Ma ọ bụ nanị na-adịghị dị otú ahụ ohere. Gịnị na-eme na nke a? Nwere ike aka nri ruo, butere ngwa ngwa. Ọtụtụ ndị odozi akụ maara nke a na-ejikarị a nhọrọ. The ọzọ na ruo dị ukwuu, ọ bụghị nanị na-ekpo ọkụ ofe ma ọ bụ tii, ma na-na nkịtị mmiri ara ehi, na ọtụtụ ndị ọzọ efere. Taa, anyị na-aga ime nke a nri na-atọ ụtọ nri - ruo-vyruchalochek, Ọzọkwa, na dị iche iche nwekwara na ngwa nri.

Ntụziaka ruo na cheese na herbs

Cheese nwere ike ji mee ihe ọ bụla nke dị n'ebe ahụ na-ezi oge gị friji. Efrata: mmiri ọkụ - 150 ml sugar - otu tii ngaji, ngwa ngwa akọrọ yist - onye teaspoon ntụ ọka - 250 grams, nnu - ọkara teaspoon, ike cheese - 200 grams, thyme na rosemary - ọkara a teaspoon, otu egg, olive mmanụ - abụọ tablespoons poppy osisi ma ọ bụ sesame osisi. Akwadebe breadsticks na cheese. Anyị na-eme a ime biya. Yet mmiri ọkụ n'ime iko, wụsa ya ájá sugar, mix, tinye yist, cover - ka ebili 15 nkeji. Ka ọ dịgodị, iri ọhụrụ thyme na rosemary, ete grated cheese. Ifucha ntụ ọka n'ime a nnukwu nnukwu efere, na-etinye nnu, herbs na cheese, bido. Ugbu a wụsa na yist, ebido ọzọ. Tinye àkwá na mgbe agwakọta ntụ ọka. Iji mee ka ọ dịkwuo mfe igwakorita, wụsa mmanụ oliv, abụọ tablespoons. Agbanye oven ewe iwe 200 degrees. Mgbe minit 15, na-amalite na-akpụ breadsticks. N'ihi na nke a akụkụ nke mgwakota agwa na tụgharịa tuo anya nke elu nke na kichin na aka ya. Next na tebụl wụsa a obere sesame osisi na mpịakọta na ha na mgwakota agwa. Ná ngwụsị nke ruo-agbasa na a mmiri usoro, na tọrọ jiri akpụkpọ anụ, na-ezite ya na oven, ebe ime 10-15 minit.

Ntụziaka maka grissini - Italian breadsticks

Otú ahụ na ngwaahịa ndị dị na bụla ụlọ oriri na ọṅụṅụ na Cafe na Italy. N'ihi na ha nkwadebe ndị na-esonụ ngwaahịa na-mkpa. N'ihi mgwakota agwa: ntụ ọka - 600 grams, nnu - abụọ teaspoons, nzi akọrọ yist - abụọ teaspoons nke mmiri - 350 ml olive mmanụ - atọ spoons. N'ihi nwekwara: Ntụ nnu, mịrị amị herbs, cheese, poppy osisi, sesame osisi. Isi nri grissini breadsticks. Ntụ ọka na-sieved na weere na nnu na yist. Tinye mmanụ na mmiri ọkụ na-eji nwayọọ nwayọọ wụsa na ntụ, ndị mgwakota agwa vymeshivaya mgbe niile, nke ga-enwe a nro na-agbanwe. Kpuchie ya na na 60 nkeji, wepụ ka a na-ekpo ọkụ ebe. Mgbe ahụ kee site anọ n'akụkụ, ọ bụla nke na-akpọrepu n'ime a mkpa oyi akwa, mmanụ, griiz ma fesa na grated cheese, sesame, olive akọrọ herbs. Rolling tụgide a obere nkụkpọ ntụ ntụ ka mgwakota agwa. Mgbe ahụ bee n'ime ibe abụọ centimetric ọkpụrụkpụ. Agbagọkwa ha n'ime a gburugburu na-agbasa na a mmiri mpempe akwụkwọ na jiri akpụkpọ anụ, nke ahụ na-eziga ọkara awa na oven preheated 200 degrees. The okokụre efere ostuzhivaem na ụlọ ahịa a ngwugwu, ma ọ bụ a mechiri emechi akpa.

Ntụziaka ruo na sesame osisi

Efere a nwere ike mfe dochie-emebu achịcha na ụfọdụ, dị ka mgbe ị na-eme a smorgasbord ma ọ bụ na-emekpa. Efrata: ọhụrụ yist - 50 grams ntụ ọka - otu kilogram, ájá Sugar - abụọ tablespoons nke nnu - onye teaspoon, otu narị grams nke ihe oriri na mmanụ, na nkpuru nke sesame. Ugbu a, tụlee a meatless Ntụziaka maka otú e si esi breadsticks na sesame osisi. Enubanye a nnukwu efere mmiri ọkụ, kpọmkwem 500 ml, na-agbakwunye yist na sugar ájá, ma ebido 20 nkeji, na-ahapụ nanị. Mgbe ahụ Yet nnu, ọzọ egbochi. Mgbe ahụ tinye dum kilo ntụ ọka na-amalite ana-agwọ mgwakota agwa. Na ẹkụre agbapụtara ihe oriri na mmanụ na mesim ruo mgbe niile ntụ ọka agaghị. Ekpuchi na a towel na-ahapụ maka 20 nkeji na ụlọ okpomọkụ. Nani mgbe igwakorita ruo mgbe homogeneous.

Akpụ ruo na ime

Mgbe minit 40, kewaa mgwakota agwa n'ime atọ, tụgharịa a mkpa oyi akwa na abụọ ma fesa na sesame osisi. Mgbe ahụ bee n'ime ogologo mkpa ibe nke a obosara nke ruo otu sentimita. Kpuchie ya mmiri jiri akpụkpọ anụ, dina ya na ibe. i nwere ike ighikota ha n'ime a gburugburu, na ike ga-ekpe ogologo, ma ọ bụrụ na ọ chọrọ. Tupu nri ruo-aga n'ime oven, ka ha a bit, banyere 20 nkeji anya. Ma ọ dịghịzi mkpa ukwuu size na-adịghị ụba. Preheat oven 200 degrees, na-etinye na pan na akpọọ nkụ ya ruo minit 15. Njikere ozugbo wepu si pan na-ezukọta vetikal bouquet. Na table-eje ozi na a nkata ma ọ bụ a toro ogologo nwa ite.

Traditional nri ruo: Ntụziaka

Anyị na-enye gị ọzọ Ntụziaka nke omenala Italian nri ruo ntuziaka nkwadebe. Food: akọrọ yist - 1/3 ngwugwu, ị nwere ike dochie otu tablespoon nke mmiri ọhụrụ, na-ekpo ọkụ mmiri - 100 ml, sugar ájá - a tuo, malt wepụ - abụọ teaspoons nke nnu - a tablespoon ntụ ọka - ọkara a kilo. Anyị ga-eji a iko nnukwu efere nke ana-agwọ mgwakota agwa. Okpomoku di ya site agbapụtara mmiri ọkụ. Mgbe ahụ ehichapụkwa akọrọ, na-etinye yist agbapụtara mmiri ọkụ na tinye tuo sugar. Mix ruo yist na-etisasịwo, na 15 nkeji na-ahapụ naanị gị. Igwakorita a osisi spatula, wepụ nke malt, otu ụzọ n'ụzọ atọ nke ntụ ọka na nnu. Nke nta nke nta tinye ọzọ nke atọ nke utu ọka, na mgbe niile vymeshivaya, ruo mgbe ngwakọta ugboro abụọ agaghị amụba na olu. Iji kwadebe mgwakota agwa ma fesa ọrụ n'elu na ntụ ọka. Tinye na ọkwá nke arọ na-agbakwụnye na a obere ntụ ọka, n'ihi na nkeji iri,-agwakọta ntụ ọka. Ọ ga-abụ ezigbo onye na-agbanwe. Na-eme ka ya a nnukwu nnukwu efere.

Usoro nke nkwadebe nke breadsticks Italian

Gbapụtanụ a obere, ukpa-sized ibe, na-etolite a obi ụtọ nke na ọ na-etinye na a floured table. Otú ndị ọzọ nke ule. N'ihi kwesịrị banyere 30 bọọlụ. Anyị na-otu n'ime ha, na Mash gị aka, mgbe ahụ, tinye na tebụl na tụgharịa na-etolite a na mkpa, ogologo sausages. Anyị ịgbanwee na pan tee na mmanụ ma ọ bụ abụba. Tinyegharịa ọrụ na ndị ọzọ na bọọlụ, na-etinye on a mmiri mpempe akwụkwọ. Nke a bụ ọdịnihu anyị nri ruo (banyere 30 iberibe). Oven ewe iwe ruo 280 ogo, na-ezite ya na mmiri maka 10 nkeji. Mgbe ahụ, anyị ga-esi na ọ na ntughari ngwaahịa. Na ọzọ na oven. Ugbua 7-8 nkeji. Ọ dịghị mkpa iji zere mmiri aja aja na agba. Ka ha wetuo obi - na ị nwere ike na-na tebụl. Esie nri na a Ntụziaka ruo kwesịrị crispy. Dee mmiri efere, ebe a di na nwunye nke nkeji na oven tupu na-eje ozi.