Ime ọkụkọ na oven kpamkpam oge ọ bụla na a ụzọ ọhụrụ

Chicken, ghere n'ekwú - bụ a variant nke nkwadebe nke festive efere. Ma, ọ pụkwara icho mma a jụụ ezinụlọ nri abalị. N'ihi ọtụtụ marinades, sauces na ngwa nri, ị nwere ike ịdị iche iche nkwadebe nke ngwaahịa a, atọ ụtọ na-eji ọkụ oge ọ bụla ihe ọhụrụ. Ọ dịghị mkpa, ime ọkụkọ na oven dum ma ọ bụ na iberibe, n'ihi bụ dokwara-atọ ụtọ. Banyere aesthetic n'akụkụ nri dị otú ahụ na-adịghị ọbụna nwere. Appetizing ọkụkọ na ọlaedo aja aja doo onye na-enweghị mmasị.

Chicken na lemon marinade

Chicken, butere na oven dum, etinyeghị na lemon, herbs na ngwa nri - bụ otu n'ime omenala nri nhọrọ. Iji mee nke a, na-ahụ otu okuko ozu, lemon, ma ọ bụ kama ya ihe ọṅụṅụ, a obere ngaji nke nnu, ọkara nke ose spoons (n'ala nwa) na rosemary na olive mmanụ. Kwadebe ọkụkọ na nkụ ya a towel mkpa. Ekem mix niile Efrata maka marinade. Ete nwetara ngwakọta chicken n'akụkụ niile ma na-ahapụ maka otu hour, na-enweghị-eziga a friji. Ọ bụrụ na Marinating oge ogologo, ọkụkọ ga-etinye na a jụụ ebe. Mgbe ọzọ obsushivayut ozu towel etinye na a tree na tinyere na preheated oven. Ime chicken dum na oven dị ka otu awa. Isi nri oge na-adabere na size.

Chicken na garlic na lemon

Garlic enye ọ bụla efere a na-atọ ụtọ flavor, n'ihi ya, a na-eji esi nri. Were otu ọkụkọ (2 n'arọ), a ole na ole tablespoons nke mmanụ oliv, a lemon, garlic cloves banyere 10, ihe ọhụrụ Alaka rosemary na ngwa nri. Anyị na-amalite na preparatory ọrụ. Kọwaa garlic na-azọpịa ya n'ime ngwa agha (ikwo ihe ma ọ bụ ụzọ ọzọ). Mgbe ahụ, nke ọma iri nke rosemary. Mix abụọ ndị a Efrata ma tinye ha lemon zest. E nwekwara-apịpụta lemon ihe ọṅụṅụ. Nnu, ose nụrụ ụtọ ma wụsa abụọ tablespoons nke mmanụ oliv. Mix niile Efrata na lubricates na ngwakọta ọkụkọ. Anyị na-agbasa ya na a mmiri mpempe akwụkwọ. Ọ bụrụ na ọ bụ na-abụghị osisi, mgbe ahụ, iho mmanu ya na abụba ọ bụla. Around Ị nwere ike tinye a obere nduku. Ime chicken dum na oven 40 nkeji. Okpomọkụ kwesịrị 180 degrees. Mgbe ọkụkọ dị njikere, ọ ga na-efere na-ahapụ 15 nkeji. Anụ ga-ezuru ike ma banye niile juices. Mgbe ahụ na-eje ozi ya na tebụl.

Ime na uwe

Chicken, ọ na-enyo nnọọ kemmiri ṅara n'ọkụ ke ngwugwu. Ọ bụla Ntụziaka nwere ike họrọ maka nkwadebe nke ndị dị otú ahụ a usoro. N'ihi na marinade nwere ike iwe a Nchikota soy ihendori, garlic, lemon ihe ọṅụṅụ ma ọ bụ wayo na ose. A ngwakọta nke a Efrata, ete ozu. Dị ka nri iji ihe ọ bụla na akwụkwọ nri na mkpụrụ osisi nke nwere ike n'ụzọ zuru okè zuo ezu anụ. Ịtọ okuko na a pụrụ iche uwe ma na-emechi ọnu clamps. Ime ọkụkọ na oven kpamkpam omenala. Nri oge bụ banyere 40 nkeji. Echefukwala ekịm akpa n'ọtụtụ ebe n'elu, na-enye ihe tinyekwa ikuku. A nkeji ole na ole tupu ọgwụgwụ nke aka uwe nwere ike ebipụ na-enye ọkụkọ redden.