Couscous - ihe na-akpali efere na ihe ndị ọ na-eri?

Couscous - a semolina na na-mere si finely ground wheat. Ihe ya yiri semolina. Ná mmalite, ọ pụtara na North Africa na nke iri na abụọ na narị afọ, ma dị ka ụmụ afọ a mpaghara ala (Berbers) nọ na-akwagharị, couscous mgbasa ngwa ngwa na mba ndị agbata obi, na mgbe ahụ wee dị nnọọ ewu ewu na Southern Europe. Na Africa, ọ na-eji na festive efere na-adị kwa ụbọchị.

The akụkọ ihe mere eme n'oge gara aga nke couscous na nkwadebe technology

The kasị mkpakọrịta nke ndị na-anụ oge mbụ banyere couscous - ọ bụ a efere nke Moroccan nri. Alakụba na mba a na-eji ya na Fridays na ememe. Ya mere na-akpọ na nnọọ romp, na isi efere nke ya. N'oge ochie, ndị obodo na-ekwu banyere couscous, ọ bụ nri ndị ogbenye. Mgbe ahụ, ọ mere nke ndị dị ọnụ ala wheat, ma ugbu a, ọ bụ mma nke table, na nganga nke ọ bụla nwunye anaghị arụ ọrụ. N'oge ochie, ndị romp mere site n'aka - nke a bụ nnọọ agwụ usoro. Wheat mannyh bibiri n'ime mkpụrụ akụkụ, na-ama na-eme couscous. Nke a edinam anya dị ka? Were a ewepụghị obosara ike, ọ kwukwara a obere mmiri, butter na ntụ ọka, mgbe ahụ jupụta na semolina. Akpọrepu romp aka n'ọnọdụ nke nnukwu mkpụrụ, onye n'obosara kwesịrị ọkọlọtọ - 1 mm. Ugbu a couscous esiri mmepụta na ígwè ọrụ. The usoro na-adịghị achọ ntuziaka oru.

Efere nke couscous

N'ihi nkwadebe omenala efere mkpa pụrụ iche na arịa. Ọ na-akpọ Borma. Nke a nnukwu saucepan, kewara akụkụ (yiri a abụọ ji esi mmiri ọkụ). Mgbe n'elu, nke bụ a strainer na oghere na-akwadebe grits. Na ala - stewed anụ (nwa atụrụ, ọkụkọ) na akwụkwọ nri. Keisi uzuoku adahade si n'okpuru na impregnates couscous. Na efere a na-achọ ihe, ma e wezụga ọka, anụ na akwụkwọ nri? N'ezie, ọtụtụ ngwa nri. Na kpochapụwo version bụ a nwa ose, ginger, paprika, turmeric na Orissa. Ị nwere ike tinye cinnamon na saffron (ọ ga-enye onye na-ufiop-acha odo odo na agba nke efere). Ijere couscous na a nnukwu efere, na etiti nke nke dina si na akwụkwọ nri na anụ, ma na n'ọnụ - na romp. Iji a ihendori nri si olive mmanụ na mgbakwunye na nke coriander garlic, ose na cumin. Na mbụ, a efere eri na aka, ma ugbu a na ọtụtụ na-eji cutlery. Ọtụtụ Ezi ntụziaka-atụ aro na-agbakwunye dị iche iche ngwa nri na akwụkwọ nri - n'ihi pụrụ ọhụrụ oge ọ bụla. Ugu, eggplant, zukini, eyịm, tomato, ọka - bụghị ihe ike ịgwụcha agwụcha ndepụta nke ihe i nwere ike iji. Na ha onwe ha ụzọ ịghọta na bụla Moroccan ezinụlọ na bụ couscous. Photos of efere a kụrụ ọtụtụ ihe na agba - ihie nye ya akwụkwọ nri na ngwa nri.

Sweet couscous

Nke a barley na ọtụtụ-eji ụtọ efere. Otu nke kwere omume variants ụtọ couscous - masfuf. N'ihi na ọ bụ nke ọma romp zaparivayut ngwakọta kpụ ọkụ n'ọnụ ihe ọṅụṅụ na mmanụ aṅụ na bee. Kwadebe mkpụrụ (almọnd, hazelnuts, walnuts) bụ a ṅara n'ọkụ ma ala blender. Mịrị mkpụrụ ga-akpa asa na sook. Ị nwere ike na-ihe fọrọ nke nta ọ bụla - cherị, berry, vaịn ma ọ bụ candied mkpụrụ fig. Large mma ịkpụ nta. Steamed cereal weere na akụ na mịrị amị mkpụrụ osisi, oge na butter. Ijere maka eji megharịa ọnụ, tii ma ọ bụ mmiri ara ehi.