Low-eto eto tomato maka oghe n'ala. Low tomato na-anaghị achọ pasynkovaniya. Harvest undersized tomato

Nweta a mma owuwe ihe ubi na obere okwu adịghị mfe. Nke a ga-enyere akpan bred undersized tomato maka oghe n'ala. Taa, e nwere nnukwu dịgasị iche iche nke umu.

Tomato maka emeghe n'ala

"Akwarela". Early iche iche (3 knife.) Stam ohia elu 50 cm., Seedlings bụghị agbatị. Mkpụrụ elongated, red (90-110 g) na a na ok anụ. Ha nwere ezi Idebe àgwà na magburu onwe uto, nke na-agaghị efu mgbe chaa. Dịgasị iche iche a na-zubere maka canning na ọhụrụ oriri, na-eguzogide ọgwụ adiahade na vertex septariose.

"Supermodel". Ọkara n'oge dịgasị iche iche na-anya, ruo 10-12 cm mkpụrụ. Shtambovji ohia elu nke 60-75 cm. Mkpụrụ nke utu hue, moderately oké, erikpu 120 grams Adabara pickling na-echebekwa.

"Eldorado". Urozhainy ọkwa na mkpụrụ osisi oval-obi ekara lemon-acha odo odo na agba, erikpu 200-250 g stam ohia elu nke 50-80 cm.

"Skorospelka". The elu nke ohia 60 cm. Ụdị ploskookrugloy mkpụrụ, acha ọbara ọbara, arọ 170-200 g. Dị iche iche ruggedness, n'oge owuwe ihe ubi-alaghachi, magburu onwe mkpụrụ ọnọdụ na ala okpomọkụ.

"Golden Stream". Osisi bụ eguzogide okpomọkụ mgbanwe. Nnọọ n'oge dịgasị iche iche na-egbuke egbuke oroma, ezigbo mkpụrụ osisi, erikpu 100 g, ihe elongated elliptical udi. Ọ nwere ezi mkpụrụ na-eguzogide ọgwụ ọtụtụ ọrịa.

"Red eze nko". Ultra-ngwa-ngwa iche iche nanị tọgbọrọ aghara aghara na-ghar red mkpụrụ nke nkpisi-aka-ekara uka nke '40 tselnoplodnogo Ezubere maka canning na ọhụrụ oriri. Shrub elu nke 90 cm.

The n'elu ala-na-na-eto eto tomato, nke-anaghị achọ pasynkovaniya chara n'onwe ngwa ngwa, ka ha zere mbubreyo ọrịa akụkụ ọrịa.

Gịnị bụ tomato toro n'ime ọhịa?

Isi ihe dị iche n'etiti undersized na chaa iche bụ ala ebe nke mbụ ifuru ahịhịa - n'elu 4-5 ezi epupụta. Nso inflorescence nwere ike ndokwa otu mgbe ndị ọzọ. Ma ọ bụ iche iche site otu mpempe akwụkwọ. Limited ibu ke a ifuru ohia ahịhịa.

Low-eto eto tomato maka oghe n'ala nwere oge inye a akuku tupu mmalite nke oyi na mmiri ozuzo. Achaghị acha tomato ọma dozarivayutsya igbe. Superdeterminantnye undersized tomato maka oghe ala nwere a mkpirikpi fruiting. Mkpụrụ osisi nwere na-ajụ-sized, erikpu ruo 100 grams, tumadi Canning ebe.

N'otu ụzọ ahụ ị nwere ike na-eto eto na determinate iche. Ha bụ ihe na-elu - elu 1 mita na-achọ garters na support. First ifuru ahịhịa 5 positioned n'elu mpempe akwụkwọ. Mkpụrụ bụ nnukwu - ruo 200, nke inflorescences na-iche site n'otu - abụọ Ibé akwụkwọ. Ndị a ala-na-na-eto eto tomato maka oghe n'ala bụ nke ụdị na mmachi ibu.

akuku oge

Na-emeghe n'ala undersized tomato na-anaghị achọ pasynkovaniya, kụrụ n'oge dị iche iche - dabere na mpaghara. Ya mere, n'ebe ndịda na mpaghara - na-ise nke May, na n'etiti uzo - na n'oge June. Ke edem edere latitudes emepụta ọdịda, mgbe ụbọchị nke oma okpomọkụ bụ 14-15 degrees na iyi egwu nke abalị ntu oyi mechaa - June 10-15.

ala nkwadebe

Low tomato mîkoyomke pasynkovaniya, na-eche ihe ọma na loam na aja Ona ọgaranya humus, na a na-anọpụ iche mmeghachi omume.

Ridges mere ndokwa na a ọma ụtọ ma nwee ebe obibi ebe. On otu ebe i nwere ike na-eto eto tomato ọ dịghị ihe karịrị afọ 3, iji zere ìgwè ala pests na ọrịa. Good gara aga n'ubi na-kabeeji, eyịm, zukini, carrots. Ị gaghị na-eto eto tomato mgbe ede ede, poteto, eggplant, Physalis, ebe ha bụ ndị nke Solanaceae ezinụlọ na nwere ụfọdụ pests na otu ọrịa.

Site n'oge undersized tomato adịghị eme ọhụrụ nsị anụ, nke nwere otutu nitrogen na-enye ohere na-ewu a nnukwu ego nke akwụkwọ ndụ akwụkwọ ndụ uka na-efu nke fruiting. Ya mere, organic fatịlaịza bụ naanị kwere humus - a ịwụ maka 2-3 akọwa. NPK mgbagwoju fatịlaịza (e.g. nitrophosphate) na-eme ka mmiri igwu ala.

Harvest undersized tomato ahọrọ moderately oké ala. Ya mere, na aja ala kwukwara na ụrọ na peat. Nke a na-enye ohere ị na-eme ka ọ coherent na mma-ejigide mmiri. Na ụrọ Ona, na Kama nke ahụ, kwukwara ájá, sawdust ma ọ bụ akadiahade epupụta, peat.

Tupu egwu ala ala ẹduọk na ọla kọpa sulfate (1 tbsp. L. ịwụ mmiri) na ọnụego nke 2 lita kwa square mita. Ridges maka tomato ka ala na mmiri mgbe atọ na ha dripping.

transplanting

The osisi na-enịm ke a checkerboard ụkpụrụ ma ọ bụ mpe mpe akwa. Area nri n'oge tomato mkpa 30 x 40 cm, ufọt ufọt - 50 x 50 cm.

Wells bu 30 cm n'obosara mgbe na-eme humus ẹduọk pink ngwọta nke potassium permanganate na bụghị tojuru seedling kụrụ na-enweghị penetration. Iji tojuru seedlings ọ bụ ime ruo 10-15 cm site na iwepu otu ma ọ bụ abụọ epupụta. Mgbe submerged usoro nwere ike hapụ mkpụrụ nke mbụ ahịhịa, ọ bụrụ na ọ na-ama nwetara agba.

Seedlings n'ihi mgbochi e kwesịrị Bordeaux ngwakọta tupu akuku, nke na-emepụta na urukpuru ihu igwe ma n'abalị. Ọ bụrụ na mberede anyanwụ pụtara, seedlings-ekpuchi ndị na-abụghị kpara ekpuchi ihe si n'elu na-enye ndo.

The osisi kwesịrị 30 cm n'ịdị elu, na esiwe ọkpụrụkpụ nke 0.8-1 cm, 7-8 epupụta na a ahịhịa, agba Ịkpọ oku. Mgbe akuku, ala zamulchirovat mma - nke a ga gbochie ya ihicha si na cracking. Nke a nwere ike ji mee ebu, rotted sawdust, ikpeazụ afọ akọrọ epupụta ma ọ bụ ahịhịa.

N'ihi na n'etiti ìgwè tomato chaa oge na ọhịa na-ẹkekerede na July 15 (n'oge) na 5 August (ufọt ufọt n'oge).

owuwe ihe ubi tomato

Tomato undersized enweghị pasynkovaniya ọkwa "rocker", "baskak", "beta", "Boni m" et al. Nye 2-3 n'arọ nke mkpụrụ kwa osisi. Ha na-ji mbụ-mmetụta owuwe ihe ubi na chaa tomato na ohia.

Ke adianade iche na mkpụrụ canning nzube, nwere ike ugbu a zụrụ na nnukwu-fruited salad.

Dị ka ihe atụ, tomato Dwarf iche enweghị pasynkovaniya "Friday F1" itu 220 g, "tourmaline" - 160-180 g, "Russian tọrọ ụtọ" - ekwenyere 300 g, karị, 5, 4, 6 n'arọ nke ohia.

Large fruited iche

A nkịtị kwesịghị bụ na ala-na-chaa tomato nwere naanị obere mkpụrụ osisi. Ma nke kacha mma iche tomato undersized gosi na ọ bụghị.

"Abụba Jack". Early ike dịgasị iche iche elu nke 60 cm. Uru, ụtọ red mkpụrụ ibu 250g nwere nnukwu palatability na ezi Idebe mma. Osisi na-adịghị okomoko ka na-eto eto na ọnọdụ.

Bantam chaa tomato ha n'ihu dị ka ọkwa "nwa." Osisi dị elu 60 cm. Mkpụrụ osisi ndị gburugburu, ezigbo, erikpu 150 g, ọ dịghị mgbape, salad ebe. Osisi anabata okochi na nta jụrụ. The mkpụrụ osisi ga-ekekọtara na a adịghị nnọọ mma.

"Mirage". Ọzọ dịgasị iche iche macrocarpa na-agbasa bushes 60 cm elu. The red mkpụrụ ploskookrugloy etolite ezigbo uto erikpu 250-270 g

"Dike". Ikekwe nke kacha mma dịgasị iche iche bụ afọ n'ụzọ na-amị mkpụrụ. The elu nke ohia 65 cm. Uru mkpụrụ ibu 250g, n'oge fruiting iru 300 g.

"Ìgwè". Tomato Early maturing elu 50 cm tọgbọrọ aghara aghara homogeneous red mkpụrụ-erikpu 130-150 g bụ eguzogide fungal ọrịa na.

"Ma Honey". -Akpali nnọọ mmasị cherry tomato undersized. Ọ na-akọ na-emeghe n'ala, ma na ite na ulo na na mbara ihu, na ọbụna a nghọta akpa. Ọ kpụrụ a kọmpat ohia shtambovoy udi na a ọtụtụ na-egbuke egbuke red, ụtọ mkpụrụ.

elekọta

All-eme na-ebelata ka adọ echikwapụ, atọ, fertilizing na ọrịa mgbochi.

Ọ bụrụ na ndị riiji na tomato zamulchirovat, mgbe ahụ echikwapụ bụ chọrọ - na mwepụ nke obere ata. Atọ na nke a nwekwara ike belata - ala na-adịghị ịgbawa ma gbazee mmiri ga-nta.

Huu tomato na mmiri zuru ezu quantities - a dị mkpa ọnọdụ maka akwa mkpụrụ. Mmiri osisi na uzo ma ọ bụ na-akpata ise ọ bụla na ụbọchị asaa. Ala kwesịrị mmiri na isi mgbọrọgwụ nke omimi -. 30-40 cm kwesịrị icheta na oge ufodu atọ na-eme ka cracking mkpụrụ osisi ahụ.

nri

N'oge na-eto eto oge mkpa fatịlaịza na ngwọta. The mbụ n'elu mgbakwasa a rụrụ site na a ọkara ọnwa mgbe transplanting ka ala. N'ihi nke a fatịlaịza, esịnede site na potassium. Nke abụọ mgbakwasa jupụtara mgbagwoju fatịlaịza (nitrophoska) otu ọnwa mgbe mbụ. The atọ mejupụtara potassium na nitrogen iji mee ngwangwa chaa na mụụrụ otu ọnwa mgbe nke abụọ n'etiti August.

N'ihi guzobere ovaries n'oge okooko okooko osisi nwere ike sprayed na ngwọta dị otú ahụ: 1 g nke boric acid na 1 tsp .. mmiri soda 1 liter mmiri.

Tomato anabata nke ọma foliar nri na micronutrients ugboro abụọ kwa oge.

Root nri dị mma na-ikpokọta na waterings. Akpa, a obere idebaihe n'ala mmiri. Mgbe ahụ tinye a ngwọta nke fatịlaịza, na mgbe udia ka mmiri ọzọ. Ozugbo a ọnwa, i nwere ike tinye na mmiri a obere manganese. Ndị dị otú ahụ mmiri bụ mgbochi nke ọrịa akụkụ, dịkwuo sugar ọdịnaya nke mkpụrụ osisi na chaa bụ ngwa ngwa.

Ihe ịrịba ama nke agụụ na tomato

Ọ bụrụ na osisi bụ ezughị nitrogen, ndị epupụta na-acha akwụkwọ ndụ akwụkwọ ndụ, icha mmirimmiri. Enweghị site kwuru anya-acha odo odo hue akwukwo ma ọ bụ ala nke azuokokoosisi. Ọ bụrụ na osisi na-amalite nkụ, mgbe ahụ, mkpa na-eri nri potassium. Kpara akpa epupụta na-ekwu na i kwesịrị ime ka potassium na nitrogen.

Olee otú ngafe nke fatịlaịza?

Ọ bụrụ na oké nitrogen osisi ga-abụ ike na-ewuli elu a ọtụtụ akwụkwọ ndụ akwụkwọ ndụ ( "fatten"), okooko anọghị. Ngafe site fatịlaịza ga-eduga a ọdịda anya okooko osisi na ovaries, na yellowing nke epupụta. potassium arụrụala gosi na ọdịdị Mat stains.