"Men obi ụtọ" - salad na etinyeghị eyịm na anụ

Ọ bụ tọrọ ụtọ ma na-edozi nri, ụfọdụ nwunye na-akpọ "Ndị nwoke obi ụtọ." Ọ bụ ya mere. Salad na pickled eyịm na anụ n'ezie "nwoke" na ọdịdị, n'ihi na isi Efrata - anụ na eyịm - nụrụ ụtọ na ọtụtụ ndị nnọchiteanya nke ike mmekọahụ. Na anyị na-agbalị ka esi nri!

akwadebe nri

Iji mee ka anụ salad na pickled eyịm, ị ga-akpa na-ahọrọ a kwesịrị ekwesị anu nri. Nke ọma ruru eru n'ihi nzube a beef, na ọbụna mma - anụ nwa ehi. Nke a dabere, mfe amenable ka ikpo ọgwụgwọ, anụ, nke nwere ike mgbe ahụ ga-ebipụ na-enweghị nsogbu n'etiti-sized ibe (ọ na-adịghị ada iche na emep uta eri na na). Gịnị akụkụ nke ozu dị mma iji na pickled eyịm na anụ salad? Ị nwere ike na-a ala-abụba ọnwụ, ma ọ bụ azụ, ma ọ bụ ubu-enweghị nku - niile ahụ. Ndị isi ihe - na anụ ahụ ọhụrụ (kwesịrị - bụghị na friji). Ọ bụrụ na ị na-aga iji kwadebe a nnukwu salad maka ezinụlọ ya dum, ahụ na-eche free na-na-erughị a kilogram (mere ka efere a "otu nha nha", ma ọ bụrụ na ọ bụ n'ezie tọrọ ụtọ ma na-edozi ahụ?). Mgbe obụpde anụ nwa ehi (anụ kwesịrị adụ) na emenyụ emenyụ.

Yabasị na Pịkụl

Ya onwe ya kwa, ga-a obere ihe - a kilogram. Mgbe ahọpụta omume ọdịiche: red Crimea, nkịtị bọlbụ, ọcha salad - ụfọdụ ndị hụrụ ndị ọzọ. Bulbs ọcha na bee n'ime mkpa ọkara yiri mgbaaka (na-amaghị - ọ dị mkpa ka bee yabasị na ọkara lengthwise na ahụ tinye na ewepụghị n'akụkụ nke a efere na iberi thinly). Anyị tinye ihe dị mkpa mgwa a nnukwu iko nnukwu efere na wụsa marinade. Ya na-esi nri ndị dị mfe: ikpokọta apple cider mmanya na mmiri na a ruru nke onye otu plus seasonings. Yabasị mix na Pịkụl n'ụzọ dị otú a n'ihi na nkeji iri abụọ ma ọ bụ ọbụna ọkara otu awa.

Àkwá na Mayonezi

Ha mkpa ha ga-etinye na a nnukwu salad na pickled eyịm na anụ ndị a na iri na abuo. Cook àkwá. Ka jụụ ma doo anya. Bee finely ma ọ bụ coarsely grated atọ. Ma anyị kwesịrị Mayonezi (mma iji a 67% abụba Mayonezi ma ọ bụ olive).

Ikpeazụ ogbo

Next salad na pickled eyịm na anụ na-kwadebere dị ka ndị a. Were a nnukwu gburugburu n'efere dị mbadamba. Bow wepụ nke marinade, decant na-agbasa na ala oyi akwa nke na-akwadebe efere. Sie anụ bee n'ime cubes ma ọ bụ ibe na-agbasa n'elu eyịm. Ọ dịghị mkpa ma ọ bụrụ na beef ka na-ekewa emep uta eri. Anyị na-eji ya maka ezi ihe. Meat akwa kpamkpam iji nweta a mkpa obere emep uta eri. Na n'ụzọ dị otú a na-agbasa na a efere. Si n'elu, nke ikpeazụ oyi akwa - grated egg. Echefukwala iteto n'ígwé Provansal, ma ọ bụghị a steeti pulp, ma na imeru ihe n'ókè. Na-atọ ụtọ na-edozi salad na pickled eyịm na anụ dị njikere, gaba mma nke efere. Iji mee nke a, i nwere ike iji Mpekere nke nwa mkpụrụ oliv, doro, grated egg nkochi ime akwa, pasili na dil Sprigs. Nwere ike otu sie egg ịkpụ n'ime okirikiri na ebe on top. Ebe a na ọ bụ ihe niile na-adabere na pụrụ ichetụ n'echiche nke nri. Atụla egwu na-enwe ịchọpụta, inwe ha creativity. Oh, na echefula na-etinye pudding awa ole na ole na friji, nke mere na ọ ọma tinye tupu udia ezumike table.

Salad na etinyeghị eyịm, na anụ na cheese

Dị otú ahụ variant efere nwere ike kwadebere iji ọ bụla mmezi ike cheese. Ọ na-ewe a pound. The ọzọ Efrata ịnọgide otu (ịhụ gara aga Ntụziaka). The ngwaahịa ọcha site jikọrọ ọnụ na grate coarsely. Salad, dị ka iso, mgbasa n'ígwé promazyvaya ha na Mayonezi. Site n'ụzọ, na-eme ka "nnukwu" efere, ị nwere ike ikwugharị n'ígwé ọzọ. Mgbe ahụ, gị salad ga-nta n'obosara ma elu. Cheese ịme na efere ozugbo àkwá. I nwekwara ike-efesa salad chiiz on top, na ngwaahịa dị ka mma. Mgbe ọzọ mgwa (n'ụzọ zuru okè jikọtara ndị ọzọ) kwukwara, mma uto nke nri. Cheese spicing nkọ ndetu. Ke adianade do, ọtụtụ nri, uru ahụ ike.

na beets

Beetroot salad na pickled eyịm na anụ - a ezigbo nhọrọ "nwoke obi ụtọ." Ka anyị na-agbalị ka esi nri na-amasị ndị siri uto nke ọbịa bịara. N'ezie, ndị dị otú ahụ variant letus yiri oge gboo "kootu", nke kama nke azụ asa ka a isi akụrụngwa na-eji anụ.

Efrata: ọkara a kilo nke anụ ezi ma ọ bụ anụ nwa ehi na-enweghị nku, cheese - 200 grams, nnukwu beets, atọ eyịm, atọ pickles, ise àkwá, Mayonezi, mkpụrụ oliv doro - 50 grams.

Meat obụpde, jụụ. Bee n'ime cubes. Eyịm bee n'ime ọkara yiri mgbaaka na Pịkụl (marinade Ntụziaka, ịhụ n'elu). Obụpde àkwá ike-sie, kpochara, coarsely grated atọ, pickled kukumba - cubes. Beets obụpde, jụụ, ete. Atọ cheese na a grater.

Na ewepụghị oblong efere dina si n'ígwé nke Efrata kwadebere tupu oge eruo. Anụ, yabasị, pickles, beets, àkwá, cheese. Ọ bụrụ na chọrọ - ikwugharị na salad na-a elu. Echefukwala na onye ọ bụla nke n'ígwé promazyvat Provansal. Icho mma salad nke beets na pickled eyịm na anụ na pasili na dil, grated egg nkochi ime akwa, chopped nwa mkpụrụ oliv. Ewepụta na ngwa nju oyi ka idebaihe. Mgbe ahụ ị nwere ike na tebụl na-eje ozi! Enwe niile nri!