Na-atọ ụtọ beef ke abụọ ji esi mmiri ọkụ, na multivarka, na oven, na akụwa. Ezi ntụziaka

Otú e si esi na beef? Na nke a nke ị ga-enweta azịza ebe a. N'agbanyeghị eziokwu na e nwere ọtụtụ Ezi ntụziaka, ebe a na-anakọtara kasị dị mfe ma na inweta onye ọ bụla.

Amịrị na yogot

Kwadebe otu kilogram nke anụ nwa ehi, abụọ ma ọ bụ atọ nnukwu eyịm, abụọ ma ọ bụ atọ karọt, otu liter nke bred, a obere nnu, ose na ngwa nri dị ka chọrọ.
Iberi na beef square iberibe, ighe ya grated karọt na yabasị, nnu na ose. Agbasa na a ite na wụsa bred, anụ niile kpuchie ha. Mechie lids na ebe ite na oven maka nkeji iri atọ (180 ogo).

N'ihi na oge ụfọdụ tupu ẹkụre nri na ite wụsa grated cheese, ma mechie mkpuchi na-etolite a mara mma jikọrọ ọnụ. Tupu na-eje ozi, fesa efere na greenery.

Amịrị na a abụọ ji esi mmiri ọkụ na ihendori ude

Were narị grams nke beef, otu narị na iri ise grams nke gbara ụka ude, abụọ na narị abụọ grams nke mushrooms, atọ tablespoon ntụ ọka, abụọ eyịm, otu teaspoon nke rosemary, a obere pasili, nnu, nwa ose.

Bee anụ n'ime obere iberibe, yabasị - ọkara yiri mgbaaka, finely iri na mushrooms. Ete ose, nnu na ala rosemary anụ. Ebe a steamer na-esi nri na mushrooms na eyịm na a oge nke nkeji iri atọ.

Igbari ntụ ọka na mmiri na mix gbara ụka ude, tinye chopped elu. Yet a otutu beef na-anọgide na-esi nri maka ọzọ iri na ise ma ọ bụ nkeji iri abụọ. Nke ahụ bụ ihe niile. Amịrị na a abụọ ji esi mmiri ọkụ na ihendori ude bụ njikere maka ojiji.

Braised beef na multivarka

Kwadebe atọ tablespoon nke olive mmanụ, onye na-ajụ yabasị, ọkara a kilogram nke beef, anọ zubochka garlic, ọkara a ọtụtụ iko mmanya, otu na ọkara teaspoons nke ose, abụọ tablespoons tablespoons brandi, ọkara e ji atụ cup olive green, ọkara e ji atụ cup olive nwa, otu ngaji rosemary, n'ọnụ mmiri akwukwo, anọ cloves, nutmeg nut, cinnamon osisi, abụọ tablespoon nke tomato mado, a obere nnu.

Saa anụ ịkpụ n'ime obere iberibe. Mgbe ahụ ighe ya na a pan na olive mmanụ. Ọzọkwa Nyefee beef Multivarki akpa (kpụrụ ọnụ na ihe ọṅụṅụ).

Na a frying pan ighe chopped yabasị, garlic, na-etinye na multivarku. Ọzọkwa, pan wụsa wine na brandi nkeji ole na ole jide na ala okpomọkụ na tinye a ngwakọta na anụ. Bay akwukwo, cloves, nutmeg nut, cinnamon, ebe a bag of cheesecloth. Dọba ya a akpa Multivarki na tomato mado, ose, nnu. All mix ọma na-esi nri maka awa itoolu a quenching mode.

Otu awa tupu ọgwụgwụ nke nri na-etinye na multivarku rosemary na mkpụrụ oliv, seasonings na-ewepụ ndị akpa. Ije ozi ọ bụla akụkụ nri.

Amịrị na a abụọ ji esi mmiri ọkụ na cheese na tomato

Chọrọ: beef fillet, tomato, cheese, chopped elu, ose, nnu na ngwa nri. Bee fillets n'ime iberibe, na-etinye ha na a abụọ ji esi mmiri ọkụ, tinye nnu na ngwa nri. Etinye Mpekere nke beef tomato, grate na cheese, fesa na herbs. Nke a efere ga-esiri a abụọ ji esi mmiri ọkụ na iri anọ nkeji. Nke ahụ bụ beef ke abụọ ji esi mmiri ọkụ na cheese na tomato ga-amasị ma gị ma gị ọbịa.

beef butere

Were a pound nke beef anụ ahụ, abụọ zubochka garlic, abụọ tablespoons tablespoons nke gbazee butter, a obere pasili, n'ala nwa ose na nnu.

Obsushennoe saa na bee anụ n'ime òkè iberibe, ete na garlic, ose na nnu.

Ikpo nke mmanụ a frying pan, na-etinye iberibe anụ na ighe na abụọ ruo mgbe ọlaedo aja aja. Mgbe ahụ wụsa a iko mmiri, akpali anụ na pan na a preheated oven na-ebutere ya readiness, mgbe ụfọdụ atọ kpụrụ anụ ihe ọṅụṅụ.

Nke a efere e-eje ozi na pickles, pickled-ede ede, mustard dị iche iche sauces maka anụ.

beef Bourguignon

Ị ga mkpa anọ tablespoons tablespoons ntụ ọka, otu teaspoon nke nnu, a akụkụ nke abụọ nke a teaspoon nke nwa ose, a kilogram nke dabere beef (diced), 50 grams nke butter, abụọ eyịm, abụọ karọt, a gburu kloovu nke garlic, abụọ iko mmanya uhie, otu n'ọnụ mmiri akwukwo, atọ tablespoon nke chopped pasili, a akụkụ nke abụọ nke a teaspoon Fikiere thyme, a ite mkpọ mushrooms.

Na a obere akpa, mix ntụ ọka, ose na nnu. N'ọnọdụ dị otú mixtures tụgharịa beef cubes.

Agbazekwa butter na a nnukwu frying pan, na-etinye ebe a Brown na beef na juputara si n'akụkụ niile. Mgbe ahụ, ịga na a abụọ-liter mmiri na efere.

Ugbu a imenyụ na a frying pan yabasị, garlic na karọt ise nkeji iri. Mgbe ahụ tinye ebe a pasili, wine, n'ọnụ mmiri akwukwo, thyme, mmiri mmiri si mushrooms ma wụsa nile anụ.

Ime efere, ekpuchi foil ma ọ bụ mkpuchi, ruo awa abụọ na ọkara (180 ogo). Mgbe ahụ, ewepu foil ma ọ bụ mkpuchi, ịgbakwunye tinned mushrooms ebe a (na, ma ọ bụrụ na ọ dị mkpa, mmiri) na akpọọ nkụ ọzọ nkeji iri atọ.