Julienne na ọkụkọ na mushrooms - mfe na-atọ ụtọ

Ihu ọma, Julienne na ọkụkọ na mushrooms - mushrooms e ghere eghe, eyịm na butere na cheese na a ude ihendori. Ọzọkwa na efere a tinye ọkụkọ iberibe, anụ na dị iche iche byproducts, Erimeri. N'ihi na nke a efere isi mmiri - yabasị, ihendori na cheese. Ihe ọ bụla ọzọ nwere ike kwukwara, iji wepụ, dabere na onye culinary mmasị. Yabasị Julienne-agaghị ekwe omume overcook, mgbe ahụ, efere ya ga-atụfu ya nile pụrụ iche uto na anya. Eyịm ga ighe ke a n'ụzọ na ọ bịara nnweta, ma, ọ bụ uzo.

Ọ na-kweere na Julienne na ọkụkọ na mushrooms - French efere. Ruo n'ókè ụfọdụ otú ọ bụ. France julienne akpọ efere, bee n'ime mkpa ibe, esie na ihendori na butere na cheese. Naanị na mgbe ha bụ ndị na akwụkwọ nri. Na ugbu a zhulon atụkwasịkwara fọrọ nke nta niile. Dị ka French Ezi ntụziaka, ihendori ga-esiri na ude na toasted ntụ ọka. Ma, ọtụtụ na-akwadebe mfe ihendori nke gbara ụka ude ma ọ bụ Mayonezi, ma uto nke ihe oriri n'ihi na nke a adịghị agbanwe ka mma.

Olee ụdị a efere, Julienne na ọkụkọ na mushrooms? Ọ nwere ike obi ike na-ekewet na udi nke na-ekpo ọkụ efere, ya bụ - snacks. Hot snacks ndị a ọtụtụ iche si na-ekpo ọkụ efere, na-eje ozi nke abụọ. Firstly, na serving size dị nnọọ obere karịa isi efere. Nakwa dị ka isi na nnukwu mma bụ ọkọnọ nke snacks. Ihu ọma, na ụdị nile nke snacks, ma na-ekpo ọkụ na oyi na-atụ efere jere ozi na, nke na-akwadebe a nri. Zhuleny jere ozi na-ekpo ọkụ, icho mma green. Special efere a nri - cocotte, frying pan na obere nha dị julienne jere ozi na òkè, ma n'ụlọ i nwere ike ịkwadebe na a frying pan na ọkọlọtọ nha. Julienne na ọkụkọ na mushrooms na a frying pan na-akwadebe kpọmkwem otu dị ka ndị dose mkpọ. Ghara ire onwe gị na ahụ nke pan na-etinye ogbe curler, a pụrụ iche akwụkwọ warara, nke, dị ka ọ na-screwed n'elu ahụ. A usoro nke inye a plurality nke ogbe julienne dị ka mmiri nke na nri. Julienne na mushrooms na ọkụkọ - a Ntụziaka emeela ndị kasị ewu ewu:

N'ihi nkwadebe nri dị ọkụ, anyị kwesịrị:

• oriri na mmanụ
• fillet nke ọkụkọ, otu mpempe (na narị atọ grams)
• Eyịm dum yabasị
• Cheese durum iri ise grams
• Champignons ma ọ bụ na-acha ọcha otu narị grams
• Mayonezi ụzọ spoons
• nnu

Chicken fillet obụpde ruo mgbe esiri mmiri, ego nke mmiri kwesịrị dị ka ikpuchi kpamkpam na fillet. Mgbe ahụ bee n'ime ruo. Eyịm nlezianya peeled na bee n'ime obere cubes, ighe ruo mgbe esiri ihe oriri na mmanụ. Cheese, atọ na a mma grater. Itucha ma hichaa mushrooms, bee n'ime ibe na ighe ruo mgbe esie. All na ngwaahịa na-agwakọta ghọọ a nnukwu efere ma tinye Mayonezi, nnu, mix. The pan ma ọ bụ cocottes tọrọ njikere julienne anyị ebe ahụ n'elu na grated cheese evenly. Anyị na-etinye ime na oven, echere ruo mgbe cheese na-agbaze. Ya mere, ị esie julienne na ọkụkọ na mushrooms! Anyị na-ejere ọkụ Sprigs nke greenery.

Nke a nri mma bụghị gụnyere, n'ihi ya, ọ bụ ihe amamihe na-bee ngwaahịa dị ka mkpa dị ka o kwere na nta. Mushrooms na efere a, i nwere ike iji ihe ọ bụla. Meat julienne nwere ike kwukwara dị ka chọrọ. Eghe eyịm maka efere a a chọrọ. Kama Mayonezi na a efere, i nwere ike tinye gbara ụka ude, weere na e ghere eghe ntụ ọka enweghị mmanụ ma ọ bụ gbara ụka ude weere na Mayonezi. Nnọọ tọrọ ụtọ julienne na "Bechamel" ihendori. The appetizer na Erimeri, na mgbakwunye na mushrooms, eyịm na cheese, i nwere ike tinye dị iche iche di iche iche nke sie osikapa na akwụkwọ nri. Julien mgbe fesa na cheese on top, nke nwere ike weere na breadcrumbs. Efere a dị nnọọ mfe ma dị mfe iji kwadebe n'otu aka, ma n'aka nke ọzọ, ọ bụ nnọọ afọ ojuju na-eje ozi na tebụl, ọbụna ndị kasị mma ụlọ oriri na ọṅụṅụ. Ya mere julienne na mushrooms na ọkụkọ, na Ntụziaka nke ị nwere ike ịhụ na ọtụtụ dị iche iche ọdịiche, a zuru okè efere maka ihe ọ bụla table.