Nzọụkwụ site nzọụkwụ ntụziaka nke chocolate poteto

Chocolate Ezi ntụziaka nduku na-mara ọtụtụ oge a na nwunye anaghị arụ ọrụ. Mgbe niile, nke a eji megharịa ọnụ na-mere na Soviet, mgbe ndị na-echekwa bụghị ndị dị otú ahụ a dịgasị iche iche nke na ato uto, dị ka ọ bụ ugbu a.

Chocolate nduku classic Ntụziaka nke ga-atụle dịrị gaba n'ime ebe, bụ a dị mfe ma dị nnọọ ụtọ na-emeso. Esi nri ya n'ụlọ a dịgasị iche iche.

N'isiokwu a, anyị ga-ewetara gị na abụọ dị mfe nhọrọ, otu onye nke na-achọ na ojiji nke shortcake, na ndị ọzọ - na-echi ọnụ n'ala crackers.

Chocolate nduku crumbs si: Ntụziaka (oge gboo)

Na-aghọta nke a dị mfe na inweta niile ọgwụ, zuo:

• mmiri ara ehi nke elu abụba ehi - 1 zuru iko;
• ezi sugar biiti - 1 zuru iko;
• unsalted butter - ½ hà (i.e. odika 140 g);
• koko ntụ ntụ - 3 nnukwu spoons ndabere na otu maka obvalivaniya;
• shredded wheat biscuits - 4 iko;
• ṅara n'ọkụ obere ego (ihe siri ike) - 2 tablespoons.

Na-eme ka ntọala maka a achicha nke crackers

Chocolate Ezi ntụziaka poteto ga-abụrụ-ama ihe niile nwunye. Ọ dị mfe na mfe eji megharịa ọnụ maka mmejuputa iwu nke na-adịghị achọ ka ukwuu oge. Iji mee ya, na a iche iche nnukwu efere kwesịrị itinye ọhụrụ butter, wee tinye ya na mmiri ara ehi a na-etinye na obere okpomọkụ.

Ozugbo nri mmanụ gbazee, wepụ nri si na stovu na tinye ha sugar. Ihe ngwakọta e kpaliri juputara na sweet ngwaahịa na-kpamkpam etisasịwo.

Mgbe a usoro, a gburu wheat breadcrumbs tinye koko. Ebido particulate Efrata, ha ji nwayọọ nwayọọ wụsa mbụ kwadebere na-ekpo ọkụ ngwakọta. Nke a na-arụpụta a edo chocolate uka nke lends onwe ya kpụzie. Ọ bụrụ na ngwakọta crumbles, mgbe ahụ, ọ bụ ike ịgbakwunye otu obere sugar sirop.

Olee otú na-etolite a achicha na-eje ozi ya ka ezinụlọ table?

Chocolate nduku Ntụziaka na photos na anyị na-atụle n'isiokwu a, a kpụrụ dị nnọọ nanị. Iji mee nke a, na aka iri abụọ eji megharịa ọnụ spoons nke njikere uka nke crumbs, na mgbe ahụ na-eme ka ọ na-oblong bọl ma ọ bụ okirikiri. Next na etiti nke ngwaahịa nlezianya ẹkenam n'ime otu isi nke ṅara n'ọkụ obere ego.

Ịgbazi udi nke a nduku, ya ozugbo akpọrepu na koko na-agbasa na a ewepụghị efere. Akpụ niile fọdụrụ isiokwu n'otu aka ahụ, na na-na-etinye na efere, wee zigara obi jụrụ ụlọ. Mgbe 3-4 awa chocolate poteto ọnọde ezinụlọ table. Dị ka a n'ozuzu na-achị, na ya iji ọnụ na unsweetened tii.

Chocolate nduku Kuki: nzọụkwụ Ntụziaka

E lee ya anya n'ụzọ nke nri eji megharịa ọnụ ọzọ bụ oge a karịa onye na-na a n'ihu n'elu. Mejuputa ya n'ụlọ, anyị kwesịrị:

• shortbread kuki chocolate ma ọ bụ butter - 350 g (nwere ike na-a "Jubilee");
• Condensed mmiri ara ehi bụ nke ezi mma (ie oké) - banyere 2/3 iko;
• ọhụrụ butter - banyere 100 g;
• koko ntụ ntụ - 2-3 nnukwu spoons (maka obvalivaniya ngwaahịa);
• ukpa (siri ike) - banyere 150 g (nhọrọ, maka ndochi).

nri chocolate

Chocolate Ezi ntụziaka poteto pụrụ ịgụnye ojiji nke ukwuu dị iche iche na ngwaahịa. Maka ngwa ngwa nkwadebe nke a eji megharịa ọnụ ọtụtụ nwunye iji condensed mmiri ara ehi. Site na nke a akụrụngwa, kuki obere achicha si a ọma na-eme ya na udi ma na-adịghị ada iche.

"Jubilee" Ị nwere ike iji kuki ika maka nri poteto. Ọ na-echi ọnụ n'ala site a anụ grinder, wee tinye a obere gbazee na ubé mma butter. Ebido mmiri, ha na-wụsa condensed mmiri ara ehi nke ezi mma.

Site na ijikọta niile nke Efrata nke nke na-agbalị na-etolite a obere bead. Ọ bụrụ na ndị uka na-agaghị, mgbe ahụ kwukwara na ọ na condensed mmiri ara ehi ma ọ bụ sugar sirop na-sie iche iche.

Ọzọkwa iche iche esichara walnuts. Ọ na-asa na Fikiere ke ngwa ndakwa nri oven. Nke a akụrụngwa bụ uru anyị maka ndochi.

The usoro nke na-akpụ a achicha na-eri nri ya na tebụl

Na-etolite a chocolate achicha kwesịrị kpọmkwem n'otu ụzọ dị ka a kọwara na aga na Ntụziaka. Iji mee nke a, kuki na condensed mmiri ara ehi na-anakọtara na a uko bọl. Ya udi ike ịbụ aka ike. Ọtụtụ mgbe eme megharịa ọnụ gburugburu ma ọ bụ ubé oblong, ọ bụghị nnọọ nnukwu.

Ọzọkwa na etiti nke ọ bụla achicha enịm kernel ukpa. Mgbe ahụ, na niile na ngwaahịa nlezianya akpọrepu na koko. Mgbe ụfọdụ, kama nke ikpeazụ ngwaahịa ji powdered sugar, aki oyibo flakes ma ọ bụ ntụ ntụ confectionery.

Omume ọma eji megharịa ọnụ ibikwasị a ewepụghị efere, ọ na-zitere ka refrigerating ụlọ. Mgbe 3-4 awa na achicha na-ewepụ ma na-eje ozi ọbịa na unsweetened tii. Rie a nri nwere ike ịbụ aka, ma ọ bụ kwe omume site skewers, ndụdụ ma ọ bụ mgbe floss.

Iji ichikota

Ugbu a ị maara na nzọụkwụ site nzọụkwụ ntụziaka nke chocolate poteto. Site na-eso niile nke na-atụ aro na e a kọwara n'isiokwu a, ị ga-maa na ọ bụghị nanị na nnọọ ụtọ, ma na-mara mma arụrụ n'ụlọ goodies. Iji ya obvalivaniya iche iche mixtures n'ụdị confectionery crumbs, aki oyibo ibe na ndị ọzọ na ngwaahịa, ị ga-enweta ihe mbụ eji megharịa ọnụ na ị nwere ike n'enweghị ewetara ọbụna maka ezumike oriri. Rie ọma!