Original nri: Armenian lavash na nri

Snacks diversify ezumike menu, ka adịkarịghị a nri-enweghị ka ha. Efere, nke na-emi esịnede Armenian lavash iche zest na n'echiche na otu mfe iji kwadebe. Mgbe niile, nke a ngwaahịa na-achọkwa na bụla ndochi, dị ka a na-deflating uto. E nwere ọtụtụ Ezi ntụziaka nyere snacks nwaanyị ọ bụla na-ahọrọ onye na ya mma, na-site na eziokwu na ọ nwere na friji.

Ya mere, Armenian lavash na nri nwere ike dị ka ndị a. N'ihi ihendori ga-mkpa 200 grams nke abụba gbara ụka ude, a tuo nke chopped green eyịm, otu ego nke pasili na ọhụrụ basil epupụta. All Efrata na-agwakọta. Ihe uka na-ubé squeezed lemon ihe ọṅụṅụ, nnu na ose na-etinye. A na-ajụ-sized kukumba, bee n'ime mkpa Mpekere. Abụọ na-ajụ-sized ube oyibo Shinko ibe, 200 grams nke cheese ete ke a obere grater. Tụkwasị na nke a, anyị kwesịrị 150 grams Korean karọt na letus, chopped n'ime obere iberibe.

Armenian lavash ịkpụ n'ámá ma ọ bụ na obere okirikiri, ọ bụla nke na-lubricated gbara ụka ude ihendori. On top nke achicha na-tọrọ lettuce, Mpekere nke ube oyibo, kukumba na obere karọt. Ọzọkwa, na efere tinye grated cheese. Na-apụta n'ogige atụrụ, gbanwee nri Kechie na enịm ke a friji ruo otu awa. Mgbe ahụ, ha wee kwalie bee n'ime obere iberibe (size dị ka na-apụta). Ihe pita nri a nri Armenian na-tọrọ jidesie a efere na-eje ozi na tebụl.

Ke adianade na-akwadebe a nri i nwere ike iji ihe ọ salad na Mayonezi. Desirably, ọ bụ ihe ihendori otú na-apụta ga-a ọgaranya uto na agaghị enwe kama akọrọ.

Ka ihe atụ, ẹkenịm ama "Olivier" on a mpempe akwụkwọ nke lavash. Ọzọkwa, Armenian pita akpọrepu, enịm ke oge ụfọdụ na friji iji mee na amịkọrọ, wee bee n'ime obere iberibe. Desirably, ndị na-apụta e nwetara n'etiti-sized, na ha bụ ezuru 1-2 aru. Iji efere mbụ anya, o nwere ike a ga-ebipụ na n'akuku nke 45 degrees na bụghị perpendicular na axis.

Hearty na-atọ ụtọ nwetara na-apụta nke pita nri na ọkụkọ ndochi. N'ihi na ha nkwadebe ga-mkpa 300 grams nke esie fillets, etinyeghị mushrooms (banyere 200 grams) na esichara cheese.

lavash mpempe akwụkwọ uwe na Mayonezi, top itinye finely chopped ọkụkọ, mushrooms, fesa na grated cheese niile. Efere a nwere ike na-etinye na a nkeji ole na ole na preheated oven, ma ọ bụ ngwa ndakwa nri oven. Otú ọ dị, ị nwere ike n'okpuru Armenian pita nri kwadebere n'ụzọ a na oyi na-atụ.

N'ihi na ejuputa na-eso Ntụziaka ya na-atụ aro na- cheese iche (ọ ga grate). Fresh tomato na-peeled na bee n'ime obere cubes. Olive na-echi ọnụ n'ala. Finely chopped elu (dil, basil, green yabasị). All Efrata na-enịm n'elu pita. Nri ngwa ngwa ọbọp eji fim. Mgbe nri-ebili dị ka otu awa na a jụụ ebe, ọ nwere ike ebipụ na-eje ozi. Efrata maka ndochi nwere ike ịdị iche iche, na-enye efere ya nwere ihe pụrụ iche uto na esi ísì.