Ose talugwu - oké mkpa sizinin

Ọtụtụ efere ike a kwadebere n'ụzọ zuru okè na-enweghị ndị dị otú ahụ seasonings ka chili-ede ede. Nke a ose na-mara site na aha ọzọ - "Chili". N'ihi na ọtụtụ narị afọ, ọ na-ekele fọrọ nke nta arọ ya na gold ma ugbu a, dị ka onye ọ bụla. Ụfọdụ esi nri, dị ka Mexico na Indian, fọrọ nke nta mgbe ime na-enweghị ya. Nke a na osisi nke ezinụlọ Solanaceae mbụ naanị akọ na South America. Ka ụbọchị, mepere ọnụ ọgụgụ a ose toro ná mba okpomọkụ, ma ụfọdụ iche na-akọ ọma Russia. Ọtụtụ na-eto eto na-ede ede n'ụlọ na a window sill. Nke a na osisi na a branched gị kwuo, akwụkwọ osisi kpuchie elliptical, adịkarịghị uku 60 cm elu. Okooko ọcha okooko osisi (mgbe ụfọdụ na-acha odo odo tụrụ). Mkpụrụ - beri na pericarp hobotovidnoy ma ọ bụ * Tụkwasị na udi.

ụdị

Ọtụtụ Gardeners na-toro na nkata ha kpara ose talugwu. Gịnị ka ị na-akpọ a akpan akpan dịgasị iche iche nke osisi, ọtụtụ ndị amaghị, ma na ụwa e nwere a nhazi ọkwa nke anyị nwere ike ikpebi ya umu.

"Habanera" - otu n'ime ihe ndị kasị na-ekpo ọkụ na-ede ede. Mkpụrụ ya bụ roundish na wrinkled. "Cayenne" - nwere obere pods. "Nnụnụ Eye" - nnukwu-angled mkpa ose. "Jalapeno" - enyewo mkpụrụ nke na-ajụ size. "Serrano" - dị iche obere ose, yiri a bullet. "Poblano" - a nnukwu mkpụrụ-ajụ-atọkwa ụtọ. "Anaheim" - si dị nnọọ iche ọzọ iche ogologo, nnukwu mkpụrụ osisi na kama bland uto.

Ọdịdị

Hot red chili ose nwere nnọọ pungent uto, nke na-enye ya ihe alkaloid capsaicin. Ya ọdịnaya na iche iche iche a ọkụkụ dịgasị ọtụtụ ebe. N'ihi ya, n'ihi na ihe atụ, ose talugwu , ya ịta bụ elu na ihe ọṅụṅụ na-akpata chemical Burns na akpụkpọ mucosa. Na ọtụtụ chili nwere vitamin C. The pods nwere carotene, vitamin B6, abụba na mmanụ, sugar, minerals (ígwè, potassium, sọlfọ, site, magnesium). Mgbe na-eji ngwaahịa a, mara na na ọmụmụ akabeghị aka mkpụrụ dere nri bụ ihe na-erughị ya n'ụzọ zuru ezu mfri eke. Red-ede ede na-apụghị na-akpọ ndị kasị ala-kalori oriri, n'ihi na 100 g nwere 40 calories, ma na omume nnọọ ole na ole ndị mmadụ na-eri ya na nnukwu quantities.

bara uru Njirimara

Red-ede ede na mgbakwunye na ya ekwukwa n'akwụkwọ uru ma na-agwọ Njirimara. Ya iji na nkà mmụta ọgwụ n'ihi ọnụnọ nke na-ere capsaicin. Ọ na-mere tinctures, extracts, ointments, nke nwere a na-ekpokwu ọkụ na mpaghara irritant. Ose nwere immunostimulatory Njirimara. Capsaicin hụrụ na mmepụta nke endorphins, nke enwekwu iguzogide nrụgide na ike ọgwụgwụ. Nke a na umi bụ ike nke na-adọrọ ihe onwunwe dị ka P-neuropeptide nke enịmde mgbu gboo tinyere akwara endings. N'ihi na preparations mere si red-ede ede, nwere analgesic mmetụta. Ndị a ọgwụgwọ na-eji ọrịa na nke nweekwa usoro, uru ahụ na nkwonkwo mgbu. Ha nwere expectorant na antipyretic mmetụta maka oyi. Ose akpali digestive tract, enwekwu agụụ, gbapụrụ ọsọ elu metabolism. Ọ na-nwere anthelmintic Njirimara.

Ji ntecha

Ọ na-adịbeghị anya na-nnọọ na-ewu ewu ojiji nke red-ede ede n'ihi ịchọ mma usoro. Ya tinctures na extracts na-eji mma akpụkpọ ọbara, kpalie ntutu ibu na ike mbọ. Okpomọkụ na irritant Njirimara nke ose eji mbuso Cellulite. Ọtụtụ ihe ịchọ mma ụlọ ọrụ na-emepụta irè creams, nke na-ekewet nke extracts si mkpụrụ nke a osisi.

contraindications

Ose talugwu adịghị atụ aro iji n'ihi na ndị mmadụ na gastric ọnyá afọ ma ọ bụ mgbu, dị ka ọ na-akpatakarị nkpasu-iwe nke ọrịa ndị a. Ọ na-adịghị atụ aro iji ngwaahịa a (karịsịa na nnukwu quantities) maka ndị nwere ọbara mgbali elu. Ọ na-eme na-ekpo ọkụ red ose na-eduga ná ọkụ na esophageal mucosa. Na nke a, na ọ na-atụ aro iji mmiri ara ehi, sie nduku ma ọ bụ osikapa enweghị ngwa nri.