Otú e si esi a mfe achicha maka tii

Ọ bụrụ na ị chọrọ ime ihe n'ụlọ na-atọ ụtọ pastries, kwadebe a mfe achicha maka tii. Mfe Ezi ntụziaka dị ọtụtụ, anyị na-atụ aro ka mara na ụfọdụ n'ime ha.

Mbụ usoro nkwadebe

Ntụziaka agụnye ndị na-esonụ Efrata:

• ole na ole tablespoons butter (ma ọ bụ majarin);
• iko (banyere 200 grams) nke granulated sugar;
• 2 àkwá;
• teaspoon vanilla ma ọ bụ sachet vanillin;
• ọkara cup (100 grams) nke mmiri ara ehi;
• lemon bee - teaspoon;
• banyere 2 iko (350-400 grams) ntụ ọka;
• disintegrant - sachet ngaji ma ọ bụ 2;
• cinnamon;
• a ole na ole spoonfuls nke sugar ihe ịchọ mma.

Otú e si esi a mfe achicha maka tii

Soft butter ma ọ bụ majarin weere na sugar. Etinye kpọmkwem ọtụtụ àkwá, a bag of vanilla na wụsa na mmiri ara ehi. Ịkpali, itinye lemon zest. Ịkpali na mmiri powder n'ime ntụ ọka, na mgbe iso ndị ọzọ nke na ngwaahịa. -Agwakọta ntụ ọka juputara. Jiri n'ụdị na ga-eji lubricated. Na-etinye mgwakota agwa n'ime ya. Mix cinnamon na abụọ tablespoons nke sugar, fesa achicha top. Eji megharịa ọnụ ga-ebe na oven maka banyere 45 nkeji. Okpomọkụ - 180 degrees. Kpebisie ike na ịdị njikere i nwere ike dakọtara ma ọ bụ a tutpik.

A mfe achicha maka tii, esiri multivarka

Cook multivarka - mfe. Anyị dị nnọọ mkpa iji ndị dị mkpa na ngwaahịa na mix ha na ezi usoro. N'ihi ya, ị ga-enwe a tọrọ ụtọ na mfe achicha na tii. Photo eji megharịa ọnụ na-egosi otú icho mma mbụ ya.

• ọtụtụ (2-3 iberibe) nsen;
• beaker (200 ml) nke mmiri ara ehi;
• abụọ iko (400 grams) ntụ ọka;
• 1.5-2 iko (350-400 grams) nke sugar;
• esi mmiri - 200 ml;
• a obere soda;
• 5-6 spoons nke koko ntụ ntụ;
• bag of vanilla;
• mmiri powder;
• oriri na mmanụ.

Ude nwere ike ime ka ọ bụla Ntụziaka. Anyị na-enye a ụlọ nke na ngwaahịa:

• condensed mmiri ara ehi na ite - 1 pc.;
• Koko ntụ ntụ - 1-2 spoons;
• mkpọ (200 grams) nke butter.

A nkọwa nke otú e si akwadebe a dị mfe achicha maka tii multivarka

Teflon cup mmanụ na Multivarki: a na ala na a mgbidi. Ejighị ya kpọrọ fesa semolina na achicha bụ ọma n'azụ elu. Malite site whisking àkwá na sugar. Yet dapụtara uka mmiri ara ehi, nke nta nke nta wụsa ntụ ọka wit. Gbalịa izere guzobere lumps. Disintegrant, vanillin, soda powder na koko mix na-abanye na egg-sugar uka. Mmiri na-ewetara na obụpde. Mgbe ahụ wụsa ọzọ ngwaahịa na a mkpa iyi. Whisk ọzọ. Dị ka a N'ihi ya, ndị batter kwesịrị inwe, nke a ga-wụsara n'ime iko ahụ. Multivarku wụnye usoro "Ime". Oge - 1.5 awa. Nso cover adịghị mkpa. Mgbe mkpọtụ ụda, ịlele readiness nke achicha. Jiri a egwuregwu ma ọ bụ a tutpik. Ọ bụrụ na e nwere mkpa dopech achicha, ọ ga-ekpughe ihe ọzọ 20 nkeji. Mgbe ahụ, i kwesịrị nlezianya wepu achicha si nnukwu efere. Tinye ya na a efere na bee na a mma na 2, 3 ma ọ bụ 4 achịcha.

ude achicha

Nke a bụ mfe na kasị ụzọ nke nri ude. The mmanụ kwesịrị juu, gbazee. Malite whisking ya a igwekota, tinye a ngwa ngwa na-adasị nke condensed mmiri ara ehi. Tụkwasịzie koko. Nke a ga-eme ka chocolate ude. Korzhi promazhte dapụtara uka, tinye ọ bụla ọzọ. On top nke achicha, fesa na grated chocolate. Tinye n'ime friji. Chere oge ụfọdụ achicha tinye. Ugbu a ị maara na Ntụziaka maka otú akpọọ nkụ a dị mfe, ngwa ngwa achicha maka tii.