Saịprọs mmanya: ụdị na mejupụtara

Cyprus mmanya na-ewu ewu nke fọrọ nke nta ka puku afọ anọ. Ma ata ụwa ama ha nwetara a nnù ise na ọgu iri isii na atọ. Ọ bụ mgbe ahụ na London, "mmemme ndorondoro." Eze ise, gbakọtara na otu table, akatabi okop a dịgasị iche iche nke ihe ọṅụṅụ. Ọ na-a ghọtara ndú "Commandaria" sitere Cyprus. Mgbe e mesịrị nke a na-ewu ewu obodo mmanya sụgharịrị a egbu na nke agwaetiti ahụ. Selim II, Sultan nke Ottoman Alaeze Ukwu, nke na-agba ndị aha otutu "aṅụrụma", gara agha megide Cyprus obere n'ihi na ọ na n'ezie mmasị obodo ọṅụṅụ.

Legend ma ọ bụ, ma ọ dịghị anwụrụ ọkụ na-enweghị ọkụ. "Mavro" Mgbe niile, naanị na Cyprus etolite grape. N'okpuru na-ekpo ọkụ anyanwụ na akọrọ idụhe na a ole na ole tomato na-inweta ukwuu sugar, nke na-atụle pụrụ iche. Ọtụtụ winemakers emepụta ha ọṅụṅụ nanị si "Mavro". Na-eji nke a mmanya ogbugbu Ambrosia ga Nchoputa a afọ.

terroir

N'isiokwu a anyị na-a virtual wine tour na Cyprus. Ọ ga-adịghị rụzuo àgwàetiti ahụ nile. Area, ebe vine na-toro, na-a pụtara obere ohere. N'ezie, ndị a bụ ebe abụọ: n'ógbè n'etiti obodo nile nke Paphos na Limassol, nakwa dị ka ebe ndịda mkpọda nke Troodos n'ugwu. Ma olee ụdị iche toro n'àgwàetiti ahụ, nke na-amịpụta mmanya - Cyprus! Gịnị bụ mma bụ ike na-ekwu. All adabere ọ bụghị nanị na iche iche, ma na terroir kwesịrị adịkwa ngwakọta na mmepụta technology.

Ebe a na ọ na-karịsịa na-emezu mpaghara iche, "Mavro", "Opthalmo", "Xynisteri" na "Maratheftiko". Ma, ọ na-toro na dị vine - "Chardonnay", "Sauvignon", "Blanc", "Palomino", "Carignan", "Riesling" na ndị ọzọ. Nke otu narị na iri ise iche mkpụrụ vaịn na-akọ na n'àgwàetiti emepụta ọṅụṅụ ná mgbanwe nke ike, Muscat, Malaga, sherry, n'ọdụ ụgbọ mmiri mmanya. Na, n'ezie, akọrọ-acha ọcha, ọbara ọbara na- bilie wine. The ọnụ ọgụgụ nke mmepụta naanị site na eziokwu na iri asaa percent nke mmepụta a na-exported. Saịprọs onwe ha, bụ ndị na-amasị-aṅụ, e nwere naanị otu ụzọ n'ụzọ anọ nke ihe ubi.

wine tours

Iji matakwuo na ndị nuances nke ọka ihuakwụkwọ ụlọ ọrụ na Cyprus, mkpa ka ị na-abịa obodo Erimi, bụ nke dị nso Kolossi Castle. Ọ bụ a wine ngosi nka. Nke a bụ a omenala ụlọ mere nke nkume ọcha n'okpuru a tiled ụlọ. Na mgbakwunye na tour, ị nwere ike nụrụ ụtọ na top, bụ omenala wine na ịzụta ọkacha mmasị gị sample. Ọ bụrụ na ị gbazitere a ụgbọ ala, ị pụrụ ime ka a onye tour site na obodo nta gbasasịa ke foothills nke Troodos. Ndị nwe obere wineries ga-enwe obi ụtọ ka ị na n'ime ihe nzuzo nke ha mmepụta na-emeso a ọṅụṅụ owuwe ihe ubi.

N'otu aka ahụ, ị pụrụ ime ka a na-adọrọ mmasị tour na Paphos obi. Ma nke kacha mma ọṅụṅụ na agwaetiti, nke na akwado a wine ememme - Cyprus, nwere ike detụrụ na Limassol. Nke a na ụbọchị iri ememme ẹkenịmde kwa afọ kemgbe 1961, na September. The obodo na-eyi omenala ekike, na-atọ ụtọ nri na egwú ọdịnala agba egwú. Na, n'ezie, a na-akụzi na ihe niile comers n'elu arọ iri na asatọ nke wine. Ụzọ mbata nke ọchịchị ogige, na nke ememme - ise euro kwa ụbọchị kwa onye. Anyị ka na-ịzụta 1Є iko. Ọ pụrụ ijekwuru ọ bụla counter na-agbalị ihe niile dị ka nke ahụ.

"Commandaria"

Ka anyị na-amalite na a akatabi okop nke na-agbata n'ọsọ-eto eto, nke kpara "mmemme nke eze ise." Ma eleghị anya, ọ bụghị ndị kasị mma wine na Cyprus, ma n'ezie, ihe ndị kasị ama. Ọ kọrọ akụkọ banyere ya ọ na 1191, mgbe Richard ndị Lionheart, King of England, rere agwaetiti na Knights Templar polumonahov-polurytsarey. Ha tọrọ ntọala Ọchịagha (HQ) na Cyprus, nso Limassol. Ọ dị mkpa ime ikpe ziri ezi na obodo wineries. Mọnk naanị kpọkọtara n'ichepụta usoro nke a magburu onwe eji megharịa ọnụ onunu. Ma nkà mmasị n'ọkwá "Commandaria" ghọrọ ama nile Europe.

N'ihi na nke a wine na-eji abụọ mpaghara iche: na-acha ọcha "ksinistern" na nwa "Mavra". The idụhe nso ulo-elu Colossus (ugbu a na e nwere ihe a ngosi nka) pụrụ iche: ọkụ akọrọ summers na dịtụ jụụ winters. Owuwe ihe ubi nri on podvyalivayut bunches anyanwụ ruo otu izu. Mgbe fọrọ nke nta amiri zitere site pịa. The wort na-wụsara na ụrọ amphoras, nke na-liri n'ala site n'olu. N'agbanyeghị eziokwu na wine bụ inweta nnọọ ọtụtụ shuga, ọ na-aghọ cloying. Emetụta tannins na tinye a obi ụtọ tartness nke ọṅụṅụ. Ebe e wusiri ike "Commandaria" - na-erughị iri percent. Nke a wine nwere a na-atọ ụtọ mahogani na agba, na-egbuke egbuke, ọgaranya esi ísì na pụrụ iche uto na ndetu-vine amiri ami, caramel, cinnamon na mmanụ aṅụ. Ọ bụrụ na ị chọrọ ime ka a ncheta si Cyprus, họrọ "Commandaria St John." Bottle ga-eri ihe iri euro.

champeenu

Ọzọ tọrọ ụtọ wine na Cyprus - bụ "Bellapays". Na-akpọ ya champeenu adịghị ekwe ka European Union iwu, dị ka nke, dị ka nwere ike kwuru na-aba n'anya na-emepụta naanị na ógbè nke otu aha na France. Ma "Bellapays" - a sachaa wine. Ọ bụrụ na "Commandaria" na mbụ jere ozi dị ka a udo na chọọchị, ma ugbu a ọ na-unsealed n'oge ndị pụrụ iche, ọ bụ na-acha ọcha Saịprọs champeenu ọṅụṅụ na okpomọkụ. Ebe siri ike na a obere ihe ọṅụṅụ - banyere iri na otu degrees, ma ọ bụ oké-aj u na-eweghachi.

Tupu wine na-mere nanị na ala nke ebe obibi ndị mọnk Bellapays. The ọṅụṅụ e ji a ìhè ahịhịa agba, ọ bụghị kwa-atọ ụtọ, obi ụtọ uto, miri na magburu onwe-esi ísì ụtọ. Ọ bụghị banyere ndị ọzọ Saịprọs sachaa mmanya "Mediterrian ikuku" (LOEL osisi) na "Dyuk De Nicosia" (KEO). The mbụ champeenu bụ nnọọ ụtọ, ma ọ bụghị cloying. Aṅụ ya mfe. "Dyuk De Nicosia" - bụghị a eji megharịa ọnụ ọṅụṅụ. Ọ e ji a siri esi ísì.

Women onunu

The kacha mma mmanya nke Cyprus nwere nnukwu sugar. Ma n'otu oge na-efunahụ nke ihe ọṅụṅụ viscous na nnyapade cloying. The kasị mma na-acha ọcha semisweet wine - "Aphrodite". Nke a adụ ọṅụṅụ bụ a zuru okè maka nwaanyị. Ọ nwere a siri, ìhè uto, nke a pụrụ ịkpọ a kpochapụwo. Na a mgbagwoju bouquet nke vine nke agwara tart aromas nke freshly bee grape mkpụrụ ndịda grasses. "Aphrodite" na Cyprus a na-emekarị na-eje ozi a ihunanya nri abalị. Nke a na-nwere obere n'onye ezi omume site na aha. Ma wine bụghị mmanya na-egbu, ma naanị mma na ọnọdụ na ụda. Ọ bụ ezigbo eso ìhè efere nke azụ na Erimeri. Ị nwere ike ide ya na dị ka digestive, chiiz na mkpụrụ osisi. "Aphrodite" kwesịrị otode ubé chilled - otú i nwere ike mma na-enwe niile nuances nke okpukpo na flavor.

Men na-aṅụ

Mmanya nke Cyprus njinji bụghị nanị mara mma ladies, kamakwa ndị nnọchiteanya nke ike mmekọahụ. Good ncheta maka onye a hụrụ n'anya ga-abụ "Othello." Nke a akọrọ red wine bụ nnọọ ewu ewu na n'àgwàetiti na ọbụna nwere ebube nwoke aphrodisiac. Naanị obodo grape iche isonye na e kere eke nke "Othello." A ọṅụṅụ bụ agadi na akpu orù. Nke a na-enye ya a magburu osisi esi ísì. Na-egbuke egbuke, ike uto nke akọrọ red wine "Othello" audible ndetu nke mkpụrụ osisi na-ekpo ọkụ ngwa nri. Ike ya - iri na abụọ degrees. Ịbụ na a karama nke ọṅụṅụ naanị-aghọ ndị ọzọ magburu onwe - a nwere ike hụrụ site na-ejide ya uncorked afọ atọ. Na uto nke wine enweta a ìhè uto na tartness n'otu oge. "Othello" na-eje ozi na efere nke ọchịchịrị anụ na egwuregwu.

e wusiri ike mmanya

Back na eighties nke ikpeazụ nke narị afọ, isi na ngwaahịa, na-agba ọsọ na-ebupụ, bụ sherry. Ma ọbụna ugbu a na àgwà nke wine nke Cyprus-agaghị ekwe omume na-eleghara. Ọ bụ ezie na olu nke sherries issuance jụrụ na-adịbeghị anya. Na Cyprus, a ọṅụṅụ mere na a n'ụzọ pụrụ iche. The ọcha akọrọ wine ịgbakwunye brandi nke mpaghara mmepụta (maka ike) na agadi "Kammandariyu" (maka uto). Mgbe ahụ sherry na-nọ na ochie akpu orù, mgbe ụfọdụ, na anyanwụ, na-eme ihe ọṅụṅụ na-emesịa ghọọ a mgbagwoju, multi-faceted-esi ísì ụtọ na siri, dị mma uto. N'etiti ndị kasị mma ụdị nke ụdị wine ga-akpọ "Fino" by KEO factory. Dị mma nke ukwuu kwa "Emva" (ETKO) na sherry wineries "LOEL".

Wine "Saint Panteleimon" (Cyprus)

Nke a ọṅụṅụ ga-atụle iche iche. "Saint Panteleimon" - a ọkara mmanya dị ụtọ bụ acha ahịhịa agba. Ọṅụṅụ ụtọ n'ụlọ (na karịrị) ewu ewu. Nke a wine na-emekarị na-eje ozi maka eji megharịa ọnụ chiiz na mkpụrụ osisi. Kwesịrị ya maka aperitif. On nta ọzọ ọ na-eje ozi na canapés. Good "Saint Panteleimon" si "KEO" na rụrụ solo. Wine-akpọ nzaghachi dị mfe. Ọ bụ nnọọ ume ọhụrụ, na-kụrụ na isi. Wine nwere ike na-enwe ọbụna n'ehihie maka nri ehihie. Ijere ya ubé chilled - ka champeenu. Ọ bụ mgbe ahụ n'ụzọ zuru ezu kpughere ya fruity-Ifuru bouquet.

Akọrọ mmanya nke Cyprus

E wezụga ama kwuru "Othello", ọ dị mkpa na-ekwu okwu ole na ole banyere "Saint Ambelion" na "D'Ahere" si factory "KEO". Nke a akọrọ red wine na nkezi njupụta, mgbagwoju, ọgaranya nuances, uto na ọgaranya, fruity flavor. Uru ha tumadi na meze - Mediterranean anụ efere, nakwa dị ka beef steaks, ọbọgwụ na venison. Akọrọ red wine bụghị jụụ. Na ụlọ okpomọkụ, ya flavor na uto na-mara n'ụzọ zuru ezu karị. The ndú n'etiti rose akọrọ mmanya bụ "Coeur de Lion" ( "Lionheart"). Nke a ọṅụṅụ sweet beri mkpụrụ okpukpo na uto. Uru "na Lionheart" ka European nri, butere ma ọ bụ grilled meats. Good ọṅụṅụ dị ka ihe aperitif. Ma na nke a dị gị mkpa a obere wine jụụ. Ị nwere ike ide ya na na na njedebe nke isi nri - a cheese na ọhụrụ mkpụrụ.

ọcha mmanya

Dị ka anyị ekwuola, ndị kasị amasị iche ọṅụṅụ si n'àgwàetiti. Ọ bụrụ na ị chọrọ ịzụ ọcha mmanya nke Cyprus, reviews nye ndụmọdụ na-ahọrọ ndị na-na na-mere na ndabere nke "Xynisteri". E nwekwara a ọṅụṅụ na otu aha - si "KEO" osisi. Ukwuu toro reviews "Thisbe" - ọkara akọrọ mmanya ọcha na a uto nke mkpụrụ osisi grepu na apple. Ọ na-eje ozi ọma chilled na salads ma ọ bụ dị ka ihe aperitif. Azụ efere nwere ike ikwu na "Alcyone". Nke a abụchaghị-akọrọ wine na a siri flavor na okpukpo nke mkpụrụ. Dị iche iche nke vine na-ekpo ọkụ anyanwụ nke Cyprus ọmụmụ ụtọ tomato, nke ịnapụta ndị magburu onwe ọṅụṅụ. Ị dị nnọọ amaghị na mbụ "Shiraz", "Riesling" na "Chardonnay". Mmanya nweta aromas nke mkpụrụ, lemon bee, na mmanụ aṅụ na herbs, na ha uto agwakọta ndetu nke egusi na-atọ ụtọ peach.

distillates

Ná mmechi, ka anyị na-ekwu na ụfọdụ Cyprus wine na-mere nnọọ ike. The kacha mma brandi, emepụta n'àgwàetiti ahụ, na-ewere na "ndị eze ise ahụ" n'ebe "KEO". Mee Cyprus vodka. "Ouzo" bụ a zuru ezu analọg Turkish raki. The ndú nke ebe e wusiri ike bụ "zivania" 49 degrees. Nke a vodka na-mere si grape pomace. Best "zivania" ime na Kykkos obibi ndị mọnk.