Salad "Cleopatra":-atọ ụtọ Ezi ntụziaka maka niile na-amasị

Taa, anyị na-amụta gị otú esi nri pụrụ iche na "Kleopatra" salad nke dị na ngwaahịa. E nwere ọtụtụ nhọrọ maka nri na efere a. A ụzọ ole na ole ị na-amụta site na-agụ isiokwu anyị.

"Siza" na "Cleopatra"

About Caesar salad taa onye ọ bụla maara, ma efere na-akpọ "Cleopatra" undeservedly na-anọgide na onyinyo, ma n'efu. Dị ka ya uto, ọ dịghị-ekwenyere ama salads, nke anyị na-na-agba nkịtị na-, ma na table anya mara mma, ọ bụghị maka ihe ọ bụla na-agba aha kasị akpali akpali nwaanyị na ụwa akụkọ ihe mere eme. A akpan akpan ndepụta mmiri maka "Cleopatra" Ọ dịghị onye na-agbakwụnye, ihe ọ bụla ọ chọrọ. Ị ike nnwale, kwa.

Salad "Cleopatra" na ọkụkọ na cucumber

Iji kwadebe salad ndị na-esonụ Efrata na-achọrọ:

• Pickled agwa - 1 ite.
• Chicken fillet - 500 grams.
• Black achicha - 300 grams.
• Mayonezi - 150 grams.
• Sunflower mmanụ - 2 tablespoons.
• Pickled cucumber - 250 grams.

Tupu ịmalite iji kwadebe a salad, "Cleopatra", i kwesịrị esi nri ọkụkọ ruo mgbe ọ na-n'ụzọ zuru ezu esie. Black achicha bee n'ime cubes na ighe na mmanụ ruo mgbe ọlaedo aja aja. Ozugbo nile bụ isi preparations bụ okokụre na ngwaahịa dị njikere, gaba kasị akpali, n'ezie, na nnọọ efere na-akpọ "salad" Cleopatra "," foto na ị na-ahụ. Were a mma salad nnukwu efere na-amalite igba, ma olee otú ọzọ na-akpọ ọrụ ebube nke ihe e kere eke nke ndị nkịtị ngwaahịa ndị dị otú ahụ mara mma na vkusnoty? N'ihi ya, mma anụ ịkpụ n'ime ibe nwekwara eme ihe cucumber. Agwa hapụrụ mmiri mmiri na-ezite ya na a salad nnukwu efere nke ndị Efrata na-ama gara aga. Tinye na Mayonezi na bido. Crackers tinye na salad mkpa tupu serving, ya mere ha anaghị aghọ mmiri.

Light salad "Kleopatra"

Nke a dị mfe salad adabara nwanyi ụlọ ọrụ, na nke ladies na-ekiri ya na ọnụ ọgụgụ. maka ya na ngwaahịa ndị bụghị otú nkịtị, n'adịghị ka ndị gara aga uzommeputa. Idaba onwe gị mgbe a na mgbe, ma ọ dị mkpa. Kpọọ gị girlfriends ileta na-akwadebe ha maka ihe ọhụrụ salad "Cleopatra." Ntụziaka na foto, hụ n'okpuru.

Products, nke na-mkpa:

• 150 grams nke esie na peeled oporo.
• 12 iberibe mkpụrụ oliv.
• 2 ọkụkọ àkwá.
• 3 ringlet mkpọ painiapulu.
• 1 red yabasị.
• Ọkara nke lemon.
• A tablespoon nke mmanụ oliv.
• Nnu, ose, Mayonezi.

Anyị na-amalite ịkwadebe "Kleopatra" salad. Ntụziaka dị mfe, na-eme ya ngwa ngwa. Nanị ihe na-na-ewe ọtụtụ ndị oge - ya Marinovka kpọọ. Site n'ebe ahụ, anyị ga-amalite. Eyịm na-kpochara, bee n'ime yiri mgbaaka na ebe a nnukwu efere, ebe ọ ga-pickled, nnu, ose. Tinye ọkara lemon ihe ọṅụṅụ na mmanụ. Anyị na-ahapụ ya ruo ọkara awa, echefula na nwuo ụfọdụ, ka etinyeghị eyịm evenly. Obụpde ike sie nsen. Ozugbo A kwadebere ha, anyị na-ajụkwa ha rida mmiri oyi. Mgbe ahụ dị ọcha na bee n'ime cubes. N'ihi ya, anyị na painiapulu. Bee n'ime mkpa Mpekere mkpụrụ oliv (ọ ga-atụgharị si ọ bụla wheel ihe 4). Oporo ego n'anya Bibie nke shei bụ oke buru ibu nwere ike ebipụ na ọkara, na-ahapụ dum mma. All Efrata (eyịm adịghị emetụ, ị ga mkpa ya mgbe e mesịrị), mix na a miri emi nnukwu efere, tinye nnu, ose, Mayonezi. Ugbu a, i nwere ike n'ihu aha. On a mara mma usan edi tọrọ ụfọdụ ọhụrụ letus epupụta na ha dị ka a na-akwado - agbanwe ụtọ red yabasị. Liquid n'okpuru ya anaghị echefu igbapu. On a slide bed dina a salad nke na ụta bụ anya. Top nwere ike mma na prawns na mkpụrụ oliv. Ọ bụ ya, na-akpọ ndị enyi ya, ka ha mee ngwa ngwa! Rie ọma!

"Cleopatra" na-ekpo ọkụ salad. Ntụziaka na a foto

Ike gwụrụ nke na-emebu salads na-achọ ihe ọhụrụ na-adịghị ahụkebe? Iju gị hụrụ n'anya na-ekpo ọkụ salad n'ihi na nri abalị. Oge maka ya nkwadebe na-ewe obere, gị na ezinụlọ gị ga-enwe ekele maka nke a salad "Cleopatra" na ihe ọhụrụ uto. Na òkè abụọ ga-mkpa:

• 100 grams nke ọkụkọ.
• Ọkara nke yabasị.
• 150 grams nke ham.
• 1 isi aisbeg letus.
• A ole na ole feathers green eyịm.
• Cherry tomato - 2 iberibe.
• Black mkpụrụ oliv - 4-5 iberibe.
• Ude a 20% - ọkara nke cup.

Obụpde ọkụkọ ruo mgbe esie na bee n'ime ibe, ham, eyịm na ọkụkọ ighe a nkeji ole na ole. Tinye ude ma simmer, echefula na nwuo. Aisbeg letus akwa aka ya na-agbasa na a slide, a efere, na-etinye ya na esie ya na ọkụkọ na wụsa ihendori na nke anụ kwadebere. Anyị icho mma anyị salad "Cleopatra" tomato, green eyịm na nwa mkpụrụ oliv.

"Cleopatra" na salmon na akwụkwọ nri

Products maka nri:

• na-agbanwe ụtọ oporo - 20 iberibe,
• kabeeji - 150 grams
• green peas (ọhụrụ ma ọ bụ friji) - 40 grams,
• nnu salmon - 200 grams,
• tomato - 1 nkeji.
• kukumba - 1 nkeji.
• sesame osisi - tablespoon
• mmiri mmiri na mmanụ aṅụ na - a teaspoon,
• soy ihendori - 2 tablespoons,
• lemon ihe ọṅụṅụ nụrụ ụtọ.

Chinese kabeeji na-juputara saa n'okpuru na-agba ọsọ mmiri, mgbe ahụ, ọcha na bee n'ime na-ajụ-size Mpekere. Salmon na-agụpụ akpụkpọ ọkpụkpụ, mgbe ahụ, bee n'ime obere iberibe. Na-etinye na a salad oporo. Ubé esi nri green peas, oyi ma na naanị mgbe tinye a salad. Fresh kukumba na tomato bee n'ime Mpekere aka ike. All ịkpali nnọọ nwayọọ. Ugbu a kwadebe mgbakwasa: mix soy ihendori na ehighị nne mmanụ aṅụ, wee tinye ejighị ya kpọrọ e ghere eghe na a akọrọ frying pan sesame osisi. Anyị na-doputa anyị ihendori maka nkeji iri na-ewetara, o tinye senti nke sesame. Mgbe oge a, wụsa salad mgbakwasa na-eje ozi na-enweghị akpali akpali, na tebụl. Rie ọma!

ọgwụgwụ

N'isiokwu a, anyị na-ele anya na a dịgasị iche iche nke salad Ezi ntụziaka "Cleopatra." M na-atụ onye ọ bụla nwere ike ịhụ kpọmkwem ha version of efere a na ga mebie onwe gị na ezinụlọ gị, ọ bụghị naanị maka ememe ma na weekdays.