Anụ Mmịkpọ ihendori: Ọtụtụ Popular Recipes

Ndokwa ememe na n'èzí na ọbịa zuru okè esie anụ - na ọ bụ a magburu onwe omenala nke na-abịa site na America. Anụ efere na-akwado ya site na pụrụ iche technology. Na, n'ezie, e kwesịrị Anụ Mmịkpọ ihendori. Mgbe niile, ma ọ bụrụ na kwesịrị ekwesị kwadebere, ọ bụ omume na mesie uto nke anụ na ngwaahịa.

N'eziokwu, Anụ Mmịkpọ ihendori nwere ike kwadebere si nta ka ọ bụla ngwaahịa a: ọ pụrụ ịbụ na tomato tapawa na mọstad, na Mayonezi na a dịgasị iche iche nke seasonings. Ebe mkpa ka ị na-edu gị onwe gị, detụ ire, n'ezie, na-ahọrọ nri sizinin maka otu ụdị anụ. N'okpuru ebe e depụtara ndị kasị ewu ewu na-atọ ụtọ Ezi ntụziaka.

Tomato Anụ Mmịkpọ ihendori

Nke a sizinin bụ vasatail na kwesịrị ekwesị n'ihi na ọ fọrọ nke nta ọ bụla anụ. Iji kwadebe ihendori ị ga-mkpa:

• iko tomato tapawa;
• tomato ihendori, 200 g (otu onye nwere ike iri ihe ndị nkịtị tomato kechoopu, ma na-enweghị ihe ọ bụla flavors ma ọ bụ flavorings);
• 2 tablespoons mmanya;
• obere yabasị;
• 50 g nke olive mmanụ;
• 3 cloves nke garlic, a na-ajụ-sized (i nwere ike tinye ihe ma ọ bụrụ na ị na-ahọrọ na-atọkwa ụtọ nri) ;
• 1 teaspoon akọrọ mustard;
• 1 teaspoon uhie ose.

Iri na yabasị na garlic, mgbe ahụ, ighe n'elu obere okpomọkụ na olive mmanụ ruo mgbe doro anya. Ugbu a, tinye niile ọzọ Efrata, mix ọma na simmer maka banyere 20 nkeji.

Mustard Anụ Mmịkpọ ihendori

Ọ bụrụ na ị na-adịghị dị ka tomato, nwere ike esi nri Anụ Mmịkpọ ihendori mustard. Site n'ụzọ, ọ ga-abụ a magburu onwe zuo ezu ka grilled na-akwụ anwụrụ ọkụ ezi anụ. Ke adianade do, Ntụziaka bụ nnọọ mfe, ị na-adịghị mkpa mgbalị. Ebe a bụ ndepụta nke Efrata:

• 1 cup of kwadebere mustard (ọ bụla mustard, naanị enweghị flavorings na nwekwara);
• ọkara a cup of sugar;
• ọkara a cup of apple cider mmanya;
• nnukwu ngaji aja aja sugar ;
• White ose (n'ala), a teaspoon;
• teaspoon nwa ose (n'ala);
• 2 tablespoons ground chili ede ede;
• ọkara a teaspoon nke soy ihendori;
• ose talugwu (tuo);
• 50 g nke butter.

First mix na a akpa niile Efrata, ma e wezụga mmanụ, na soy ihendori. Na-etinye pan na a obere ọkụ. Cook mkpa banyere nkeji iri atọ, na-akpali mgbe nile. Ugbu a, i nwere ike ịgbakwunye butter na soy ihendori, mgbe ahụ, ị chọrọ ka esi nri maka ọzọ 10 nkeji.

Orange sweet Anụ Mmịkpọ ihendori maka chicken

Nke a ihendori ga-a magburu onwe zuo ezu ka a ṅara n'ọkụ ọkụkọ ara ibe anụ. Iji mee ka ya, ị ga-mkpa:

• mustard, abụọ nnukwu spoons;
• ọkara nke ụlọ iri tablespoons nke cinnamon;
• sugar, atọ tablespoons nke na-ezughị ezu;
• onye na-ajụ-sized oroma.

Ị ga mkpa naanị oroma bee - ọma wepụ ya na-ete na a obere grater. Ugbu a mix niile Efrata ọnụ ma jide maka banyere 15 nkeji na obere okpomọkụ. Site n'ụzọ, nke a ihendori nwere ike wụsara chicken amịkpọ ke mbubreyo - n'ihi ya, ọ ga-adị nro na-atọkwa ụtọ.

Ndị isi ihe - atụla egwu ka ha Efrata. Mgbe niile, na-esi nri, i nwere ike iji ihe ọ ngwa nri na herbs nụrụ ụtọ. Grịl-Haus - ihendori ga-eme ka gị na table n'ezie n'ịgba, na efere - karịsịa ụtọ.