Bisikiiti achicha: Ntụziaka maka lush achịcha

Bisikiiti achicha, a Ntụziaka nke a kọwara n'okpuru ebe a, dị nnọọ mfe, mfe na ngwa ngwa. Ọ bụ uru na-arịba ama na a na-atọ ụtọ eji megharịa ọnụ dị mkpa ọ bụghị nanị na a ebube achicha, ma ụtọ mmanụ, thickened ude na icing na chocolate decorations.

Bisikiiti achicha: Ntụziaka maka akwadebe achicha ke kọbọd duhovochnom

Dị Mkpa Efrata:

• mmiri soda na a obere ego nke apple cider mmanya - ọkara otu obere ngaji nke ọ bụla akụrụngwa;
• àkwá nke nkezi size - 4 PC.;
• ntụ ọka wit - faceted iko slide;
• abụba gbara ụka ude a 30% - 190 gr.;
• ájá Sugar - 1 faceted iko n'uju;
• Unrefined Sunflower Oil - 10 ml (maka smearing duhovochnoy efere).

The usoro nke agwakọta bisikiiti bases

Bisikiiti achicha, a Ntụziaka nke anyị na-atụle n'isiokwu a ga-amalite na-eme na nkwadebe nke ọkara mmiri mmiri mgwakota agwa. Iji mee nke a, kewaa 4 ajụ àkwá, nke kewara ndị ọcha na yolks maka dị iche iche arịa. Nke ikpeazụ mkpa wụsa a full iko shuga na 190 grams. abụba gbara ụka ude, na mgbe ahụ na juputara mix eji a igwekota. Mgbe nke ahụ gasịrị, ndị na-edozi kwesịrị enịm ke nnukwu efere nke a blender na ngwakọta ha na elu na-agba na isiike ụfụfụ. Next, abụọ pụta na-atụ aro ka mix ọnụ ma wụsa ha wheat ntụ ọka. N'ihi ya, ị kwesịrị ị na-etolite na mgwakota dị yiri nnọọ ihe ndabere maka Charlotte.

okpomọkụ omume

Ntụziaka ebube ogbo achicha, ma ọ bụ kama nzuzo ya nke ọma nri idu ke eziokwu na ihe ịma jijiji niile Efrata na-ahapụ ha ka ha na akpọọ nkụ na oven, preheated ka 210-afọ degrees. Naanị na nke a ị ga-esi na ikuku, siri na tọrọ ụtọ isi n'ihi na eji megharịa ọnụ.

A mfe uzommeputa maka ogbo achicha-agụnye iji ihe a pụrụ iche gbawara n'etiti ebu. Ọ dị mkpa na-anakọta, ubé ụtọ na oven, na mgbe ahụ lubricated na a ahịhịa. Mgbe ahụ, a kwadebere efere mkpa wụsa niile mgwakota ozugbo etinye ya na kaboodu duhovochny. Mmiri oge nke achicha kwesịrị erughị 35 nkeji. Njikere lush bisikiiti nwere ike kpebisie site n'ịrapara ya ọkụ, ndụdụ, mma ma ọ bụ tutpik. Ọ bụrụ na ndị isi anaghị arapara isiokwu, otú i nwere ike n'enweghị pụọ nke oven.

Ikpeazụ ogbo na nkwadebe ogbo achicha

Tupu ị na-etinye na okokụre achicha thickened ude, ọ kwesịrị juputara jụụ. Mgbe ahụ anyị nwere ike ikwu a bisikiiti ịkpụ na ọkara lengthwise eji a nnukwu nkọ mma. Mgbe ahụ ị pụrụ gaba guzobere a eji megharịa ọnụ.

Ọ ga-kwuru na ndị dị otú a dị ebube ogbo achicha, na Ntụziaka nke anyị tụleworo n'elu, ike ga-eji maka a kpamkpam dị iche iche desserts na dị iche iche ude ndochi. Ọzọkwa, a na achicha ị pụrụ ime ka ọhụrụ na ndị mara mma achịcha. N'ihi na nke a achicha na-adịghị ga-ebipụ, ọ na-achọrọ nanị iteto plentifully condensed mmiri ara ehi, fesa na ṅara n'ọkụ obere ego, na mgbe ahụ na bee n'ime obere diamond ekara iberibe, nke bụ na-achọsi ike na-ekpuchi snow-ọcha powdered sugar.