Cheese n'ihu Gourmet

Otu n'ime ihe ndị na nnukwu ọnụ ọgụgụ dị iche iche iche iche nke sauces, nke a bụ otu n'ime ihe ndị kasị na-atọ na-atọ ụtọ. Cheese ihendori - efere akụrụngwa, nke na-enye ya a pụrụ iche flavor na pụrụ iche uto. E nwere ọtụtụ Ezi ntụziaka nke ọ nwere ike kwadebere. Cheese ihendori abịa anụ efere, akwụkwọ nri, pasta na ọtụtụ ndị ọzọ ihe oriri.

The classic Ntụziaka nke ya nkwadebe bụ onye ahụ na-agụnye 150 grams nke cheese, 200 ml nke mmiri ara ehi, 1 tablespoon ntụ ọka, 200 ml nke ọ bụla efere (oriri, ero, ọkụkọ); 50 g nke butter.

On a obere pan 30 g nke gbazee butter. Ya na-agbakwunyere ntụ ọka, nke a na-agwakọta juputara na butter na warmed maka 1 nkeji. Mgbe ahụ pan kwụsịrị okpomọkụ. Efere na mmiri ara ehi a obere kpụ ọkụ n'ọnụ. Na a frying pan na butter na ntụ ọka, nke a na-etinye na a obere ọkụ, wụsa na-ekpo ọkụ mmiri ara ehi, mgbe ahụ, tinye na efere. niile Efrata gị mkpa nwuo mgbe niile. Ihendori tinye grated cheese, ịkpali ruo mgbe ọ dissolves. Cheese ihendori obụpde maka 2 nkeji, a obere nnu na tinye fọdụrụ butter. Nke a nri usoro na-enye ohere iji nweta ihe fọrọ nke nta a vasatail ngwaahịa, adabara ọtụtụ efere.

Maka akwukwo nri efere adabara cheese ihendori kwadebere si na-esonụ Efrata: 150 g nke cheese; 2 tablespoons mustard; 2 ede ede; 50 ml nke gbara ụka ude; nnu, Curry, ose; 2 cloves nke garlic.

Ose ghere n'ekwú ruo mgbe ìhè akpụkpọ agbawanye ọchịchịrị. Njikere ozugbo gbanwere ose na a plastic akpa. Mgbe 20 nkeji, ọ dị ọcha site na osisi, okporo na bee. Kwadebere vegetables bee n'ime obere iberibe, tinye ha curries, utoojoo ude, grated cheese, mustard, garlic, nnu na ngwa nri, na mgbe ahụ pịa niile blender ruo mgbe ezigbo.

N'okpuru ebe a bụ ihendori Ntụziaka na dil na garlic. Cheese ihendori na Efrata kwesịrị ekwesị maka ndị na-n'anya nri a na-egbuke egbuke uto nke garlic. Products maka nkwadebe: 100 g nke cheese; 100 g nke ude; 3 chive; 100 g nke Mayonezi; 1 tablespoon soy ihendori; ụyọkọ dil.

Akpa, ete on a grater cheese, nke a na-etinye n'ime miri emi nnukwu efere. Iji a e kwukwara Mayonezi, soy ihendori, utoojoo ude, ọhụrụ herbs na garlic. Site n'enyemaka nke a blender whisk niile Efrata ruo mgbe ezigbo.

N'ihi na anụ efere ezigbo esonụ Ntụziaka: na a saucepan wụsara 100 g nke ude ma na-etinye on a obere ọkụ. Ha na-eme na obụpde, na-akpali mgbe nile. Grated cheese (100 g) e kwukwara ka ude na dum kpaliri ruo edo. Ná ngwụsị tinye nnu, ose na obere mustard.

Cheese ihendori maka spaghetti kwadebere si ude (200 ml), 3-4 iche cheese (400g), pasili, ose ( "Italian ahihia"), n'ala ose, nutmeg tuo n'ala.

The metal nnukwu efere ude, na-akpali mgbe niile, na-esi na-ahụ kwukwara thereto grated cheese.

Ịkpali ngwakọta mgbe niile ruo mgbe ndị cheese kpamkpam gbazee. Iji tinye ose na-esi nri nke ihendori na chopped pasili. All Efrata na-ewe iwe na ọkụ nke karịa otu nkeji. The okokụre efere jupụtara ọkụ ihendori.