Dumplings nke Pike: atụmatụ na Ntụziaka

Ọtụtụ Fans ravioli obi abụọ azụ nri. Ma ndị edetụ ire nke dumplings nke Pike-amarakwa na ha na-ikweta na anụ.

Na Far East mbipute a na efere na azụ na ihe niile a na-ewere a classic na omenala Japanese na Chinese nri, e nwere ọtụtụ ọdịiche nke ya. Ma, ọ bụ Pike - a ezigbo classic Russian nri. Ọ bụrụ na ị na-ekpebi na-esi nri a nri, anyị Isiokwu a ga-enyere gị aka ịghọta ya niile intricacies.

Nkwadebe nke minced Pike

Ọ bụrụ na ị na-eji dum ọhụrụ Pike, i nwere ike ịgụ na ihe ndị magburu onwe N'ihi. Ma oyi kpọnwụrụ mehiere. The kasị ihe siri ike na efere a - Bibie nke ọkpụkpụ na ha Pike ọma, nke ukwuu. Bee fillets si riiji, na-agbasa tupu a ịkpụ elu na-eje ije forceps. Dọpụtaara dịkarịa ala nnukwu ọkpụkpụ. Obere ga-anọgide na pulp. Ma echegbula, ọ ga-adaba n'ime nri. N'ezie, ọ bụrụ na ị maara na a nta atọ. Site n'ụzọ, ịzụ fillets n'ime ụlọ ahịa, na-ebu ụgha olileanya - ọ na-nwere a ọkpụkpụ.

Kwa kilogram Pike anụ buru 200 grams nke abụba ma ọ bụ anụ ezi abụba 250 pulp. Ezi igbu ísì slime nnọọ mma karịa abụba, ma Nchikota azụ minced anụ o yiri ka ọtụtụ kwa ọhụrụ. Tinye ka a setịpụrụ a di na nwunye nke eyịm, a obere bisikiiti ọcha ogbe achịcha, ọkara a cup nke mmiri ara ehi, egg na a di na nwunye nke spoonfuls nke gbara ụka ude. Nke ngwa nri ga-eji naanị nnu na ose.

The minced Pike maka ravioli bụ omume na-tinye a obere ego nke stewed carrots. Ụfọdụ na-ahọrọ eghe eyịm raw - ọ bụ ihe uto, ma version na ṅara n'ọkụ ka mma ruru eru maka meatballs na dumplings pụta jiri nwayọọ na ooh.

Sook nri mmiri ara ehi. Ọ ga-adị mma jide ya, na Pike onwe ya ka tufuo isi.

Ugbu a ka ihe kacha mkpa. Pịgharịa site na a nnukwu imi fillets. Nke mbụ, ọ ga-aga na-adị mfe, ma mgbe ahụ, ọ ga-esiwanye ike. Ọ bụrụ na ọ na-aghọ nnọọ egwu, ebukọtala na grinder ma na-a lee anya na ịghasa. On ya, ị ga-ahụ na ọkpụkpụ na nọgidere na fillets. Dị mwute ikwu na, usoro a na-arụ ọrụ na Pike. N'ezie, a blender, a atọ ga-arụ ọrụ. Mgbe okokụre na azụ, ọzọ ebukọtala anụ grinder, ehichapụkwa n'ime, ka ọ ghara hapụrụ ya ọkpụkpụ. Ugbu a ighikota fọdụrụ mmiri. Njikere minced na-echeta, ụgbọala egg, tinye ntakịrị gbara ụka ude.

Mgwakota agwa maka dumplings azụ

Fish dumplings nke Pike nwere ike kwadebere na otu ule dị ka ndị ọzọ. Enubanye a nnukwu nnukwu efere ọkara a kilo nke utu ọka, sifting ya site na a sieve. A di na nwunye nke na àkwá na nkwụnye bụ rụrụ na a iche iche nnukwu efere, wụsa 2 \ 3 cup mmiri, podsolite. Nlezianya tinye mmiri mmiri na ntụ ọka, na-akpali. -Agwakọta ntụ ọka. Iji mee ka ọ na ihe na pliable, iho mmanu ya a di na nwunye nke ugboro na sunflower mmanụ na Gmina Promna mgbe oge ọ bụla.

ịme ngosi uwe

Dumplings nke Pike, na Ntụziaka nke nke na-dị n'isiokwu a na otú a guzobere a ot n'ụzọ. First mkpa ka anyị tụgharịa mgwakota agwa banyere mm ọkpụrụkpụ, mgbe ahụ bee na ya Mpekere iko, na mgbe ahụ ka na-etolite na ngwaahịa, superimposing ọ bụla gburugburu teaspoon minced. Ị nwere ike ịmepụta na ngwaahịa nke ọ bụla udi, ihe ị na-amasị. Ka ihe atụ, Chinese eme ha square na zita, na ọbụna n'ụdị kpalakwukwu na azụ.

Ị chọrọ na adị usoro? . Iji Pelmennica na a Rolling ntụtụ. Pelmo na-enweta e ji otherness.

decoction

Ravioli Pike Ntụziaka nke ugbua nwere a nnu, sie ọhụrụ esi mmiri. Site na oge ọ na-ewe nkezi nke 10-15 nkeji, dabere na ọnụ ọgụgụ na size nke ngwaahịa. E nwere a n'aka ụzọ na-elele nnweta. Ozugbo niile dumplings ise n'elu, wukwasi n'ime mmiri ọkara iko mmiri oyi. Esi akwụsị, dumplings ọzọ na-ekesa ihe karịrị efere. Ma mgbe ha na iputa ọzọ, ị nwere ike gbanyụọ ọkụ na catch. Site n'ụzọ, na efere na nke ha na esie ya, ike ga-eji sie nri ofe.

лось арома тным, перед загрузкой пельменей добавь те в воду пару лавровых л и с точков и несколько горош и н душ и с того перца. H efere Iji nweta na elk esi ísì tnym tupu itinye ravioli tinye ndị na mmiri a di na nwunye nke n'ọnụ mmiri l na a mgbe dịtụ Gorosh na n si ịsa na ose.

nchekwa

Arụrụ n'ụlọ ravioli - ọ bụ nnọọ ihe na-ewe oge. Ụfọdụ ndị na-ahọrọ na-eji ọkara otu ụbọchị na ya, kama, dị na-eme ka ụfọdụ dumplings na a idobere.

Dumplings nke Pike na-zuru oke echekwara na friza. Ndị isi ihe - nri ifriizi ha. N'ihi na nke a pripylite ọnwụ osisi na ntụ ọka, jiri nwayọọ dina ya dumplings usoro. Send ke friza, na mgbe niile dumplings ifriizi, ịgbanwee ha dị ọcha plastic akpa. Defrosted tupu nri na-adịghị mkpa ihe ọ bụla, sypte ha kpọmkwem n'ime esi mmiri oyi kpọnwụrụ.

Dumplings nke Pike na table

Gịnị faịlụ ndị dị otú ahụ a dara oké ọnụ nri? Ekwela ime na-enweghị sauces. Nke a nwere ike ịbụ a ude na herbs ma ọ bụ garlic, mustard, tomato kechoopu, Mayonezi, ihendori "tartar". I nwere ike ịkwadebe magburu onwe mgbakwasa, mix hà akụkụ nke mmanya na soy ihendori na ahụmahụ na-adị ọhụrụ herbs.

Pike dumplings nwere ike na-eje ozi dị ka a ofe nke ọ na-esiri ihe, na-enweghị ya. echefula na-etinye na tebụl griiz cup na butter, nnu na ose shakers.