Food na-aba n'anya naEzi ntụziaka

Ntụziaka maka stuffed azu: otú esi nri? Stuffed azu: a nzọụkwụ site nzọụkwụ Ntụziaka photos

Ntụziaka maka stuffed azụ maara bụghị nwaanyị ọ bụla. Iji dozie ọnọdụ a, anyị kpebiri na-ewetara gị a ụzọ ole na ole iji kwadebe na-atọ ụtọ na hearty nri nke nwere ike na-eje ozi ọ bụghị nanị na a na ezinụlọ nri abalị, kamakwa maka nke festive table.

Stuffed azu: Ezi ntụziaka na photos nke njikere nri

Modern osi ite mara ọtụtụ narị ụzọ na otú ngwa ngwa na-atọ ụtọ butere azù nke oven. Nke mere na ị mụtachara n'àgwà ndị a, anyị ga-ekwu banyere otú ka a dị mfe ma hearty nri maka ezinụlọ ya dum.

Tupu ị kwadebe gefilte azụ, a ga-edebere ndị dị otú ahụ Efrata ka:

  • nnukwu ọhụrụ azu kaapu - 1 pc.;
  • iodized nnu, ose na-esi ísì ụtọ ngwa nri na-e kpọmkwem maka azu - tinye nụrụ ụtọ;
  • Lemon - 2/3 nke mkpụrụ;
  • karọt na-ajụ size - 1 pc.;
  • sweet yabasị - 2 isi;
  • elu, kama dil na pasili - ka obere n'ùkwù n'ùkwù;
  • Nụchara anụcha olive mmanụ - 60 ml;
  • abụba Mayonezi - 120 g;
  • Poteto - 3-4 PC. (Nhọrọ).

ịkwadebe azụ

Ọkọnọ Ntụziaka stuffed azụ adịghị egboro ngwa ka anya dị ka azu kaapu. Mgbe niile, kama i nwere ike iji ihe ọ bụla ọzọ na ngwaahịa (atụ, trout, salmon, azu kaapu, wdg). The isi nke a - họrọ iyak, nke mere na ọ bụ adaba stof.

N'ihi ya, nnweta nke azu kaapu ga-ọma na-asa, kpochara nke akpịrịkpa, bepụ ntù na isi (ma ọ bụrụ na ị chọrọ, ị nwere ike ịhapụ), wee wepụ niile innards na itucha otu ugboro ọzọ. The emeso azụ a chọrọ ose, nnu na flavor na freshly squeezed lemon ihe ọṅụṅụ na obere mmanụ oliv. Nke a azu kaapu mejupụtara ga-ahapụ na ụlọ okpomọkụ 30-45 nkeji. N'oge a, marinate azụ nke ọma, ọ ga-adụ na kemmiri.

nhazi vegetables

E wezụga azu kaapu, uzommeputa na-enye maka ojiji nke stuffed azụ na akwụkwọ nri dị ka karọt, nduku tubers na eyịm. All a Efrata mkpa bee na bee n'ime nnọọ mkpa Mpekere / yiri mgbaaka. Mgbe nke ahụ gasịrị, ha ga flavor nnu na Mayonezi, juputara mbuaha wee (iche iche).

The usoro nke na-akpụ efere

Stuffed azụ (Ezi ntụziaka na photos nke okokụre efere na-e kwuru n'isiokwu a) na-enwetara otú tọrọ ụtọ ma na kemmiri ihe na ọ ga-enwe ike iji na-ajụ ihe ọ bụla nke gị na ndị òtù ezinụlọ. N'ihi ya guzobere ga-a nnukwu pan, kpuchie ya nri foil na nke ya na-achọsi ike ka ekemende etinye nduku Mpekere, spiced Mayonezi tupu. On top nke akwụkwọ nri mkpa itinye pickled azu kaapu. Next dọwara n'afọ azụ ga-ekwe omume na-emeghe na alternately na-etinye eyịm, carrots na ọhụrụ herbs. Iji n'oge okpomọkụ omume azu kaapu mere bụghị oghe, bee ebe na-atụ aro iji idozi toothpicks.

Okpomọkụ omume nri

Stuffed azù nke oven, na Ntụziaka nke nke anyị na-atụle, bụ ghere banyere 1 hour. Ma tupu mgbe ahụ, azu kaapu stuffed na akwụkwọ nri ga-tightly ọbọp ke foil nri. Mgbe minit 40 azụ jiri nwayọọ na-atụ aro igosipụta (n'emebighị ya ike n'ezi), na mgbe ahụ na etinyere elu nke semifinished nri mma ntupu nke Mayonezi. N'ọnọdụ dị otú ahụ nke azu kaapu mkpa ime ihe 20-24 nkeji.

Proper nri efere nri abalị

Ugbu a ị maara a mfe uzommeputa maka stuffed azụ. Ozugbo efere kpamkpam esie, azu kaapu ga-akpachara anya wepụ foil na-edebe na a nnukwu efere. Dị ka a ihe ndozi mpụta glassware na-atụ aro ka poteto nke nwere ike fesa ọhụrụ chopped herbs.

Stuffed azù Odessa

Ndị dị otú ahụ a na usoro nke nri azụ ọtụtụ ihe ndị ọzọ mgbagwoju anya karịa gara aga otu. Otú ọ dị, ọ nọrọ oge na mgbalị na ọgwụgwụ kpamkpam ziri ezi. Mgbe niile, na efere a ga-abịa a zuru ezu ụtọ gị niile kpọrọ na ndị òtù ezinụlọ.

Ya mere, anyị kwesịrị:

  • nnukwu ọhụrụ azu kaapu - erikpu banyere 2-n'arọ;
  • semolina - 2 nnukwu spoons;
  • nnukwu egg - 1 pc.;
  • butter - 50 g;
  • sweet eyịm - 4 PC.;
  • nwa ose, iodized nnu na aromatic herbs - tinye nụrụ ụtọ;
  • biiti obere - 2 PC.;
  • Olive mmanụ - 70 ml.

azụ nhazi

Otú e si esi "Odessa" gefilte azụ? Nzọụkwụ site nzọụkwụ Ntụziaka na photos nke efere na-ekwu na ndị isi nke ndị e kere eke nke dị otú ahụ a nri abalị bụ ziri ezi njikwa nke azu kaapu. Ọ ga-ọma na-asa, kpochara nke akpịrịkpa na ikike idi na mgbe ahụ jiri nwayọọ bipu isi (ọ bụ ka bara uru ka anyị). Next ị chọrọ na-elekọta mgbe eji anụ ahụ nke azụ. N'otu oge ahụ na ya ga-anọgide na a ụfọdụ ego nke anụ. Ọ bụrụ na achọrọ, nso na ebe ke ntù nwere ike ebipụ iji mkpa culinary. Ma iji mee ka ọ na-achọsi ike ka ọ ghara imebi ike n'ezi ihe nke azụ.

nri nri

Ozugbo akpụkpọ na-wetara ha na azu kaapu, wepụ fillet ga-kpamkpam dị ọcha nke dị mkpụrụ ikwo ihe na a blender tinyere 2 isi nke-atọ ụtọ eyịm. Next gị mkpa iji tinye minced egg, semolina, nnu, aromatic herbs, ịrọ arọ butter na ose. Mix niile Efrata na a ngaji, i nwere na-na-a edo na pụtara oké uka.

akwadebe akwụkwọ nri

"Odessa" gefilte azụ na-akwadebe bụghị naanị na ihe ọla-ọcha azu kaapu, ma na akwụkwọ nri dị ka eyịm na beets. Ha ga-kpochara, bee n'ime mkpa yiri mgbaaka / okirikiri flavor na nnu.

The usoro nke na-akpụ efere

Mgbe niile isi mmiri dị njikere, ị nwere ike n'ihu ozugbo na guzobere efere. Iji mee nke a, na flavor azụ akpụkpọ na nnu, na mgbe ike enịm n'ime dum esie nri. Ọzọkwa chọrọ na-a ọla mpempe akwụkwọ vystelit ya oké foil ma na-etinye ½ akụkụ eyịm na beetroot. Mgbe ahụ, na akwụkwọ nri ga-enịm stuffed azu kaapu, wee wụnye ya na mbụ gbubiri isi. Ná ngwụsị nke azụ ga-kpuchie fọdụrụ na akwụkwọ nri, wụsa nụchara anụcha olive mmanụ na tightly ọbọp ke foil.

Okpomọkụ omume na oven

Ofụri Esịt kpụrụ efere na ị chọrọ ka na oven, preheated 180 degrees. Na steeti a na-azụ ya na-achọsi ike iji nagide banyere 20 nkeji. Mgbe nke ahụ gasịrị, na ọnọdụ okpomọkụ ga-akwụsịtụ iji 140 degrees na akpọọ nkụ efere maka banyere a ọkara awa. Mgbe oge a, stuffed azu kaapu ga-n'ụzọ zuru ezu maka ịghọ nro, kemmiri ihe na nnọọ ụtọ.

Olee otú na-eri nri na-azụ maka ezumike table?

The okokụre efere kwesịrị nnọọ na-ekpo ọkụ wepụ foil na ediye na a buru ibu ma na ewepụghị efere. Beets na eyịm nwere ike ji mee ka a ihe ndozi. Ma ọ bụrụ na ndị a na akwụkwọ nri na-adịghị ona gị, ọ bụ nke nwere ike ime iji a crumpled nduku, sie osikapa ma ọ bụ ndị ọzọ ọka. Tụkwasị na nke a efere ya na-achọsi ike itinye ọhụrụ cucumber, tomato na herbs.

Bara uru Atụmatụ nwunye

Cook gefilte azụ pụrụ ịbụ bụghị nanị na oven, ma, ihe atụ, na a abụọ ji esi mmiri ọkụ. Na nke a, efere ga-abụ ihe bara uru na-erughị na-edozi. Ke adianade do, ahụmahụ osi ite na-ighe stuffed azù a frying pan na mgbe na-eje ozi ya na tebụl na a hearty na tọrọ ụtọ ihe ndozi.

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