Olee otú iji kwadebe ihe ọhụrụ achicha "Turtle" maka ụmụ ezumike?

Na-atọ ụtọ na siri "Turtle" achicha esiri nnọọ ngwa ngwa. Ọ ga-kwuru na ike dị otú ahụ na mbụ ngwaahịa achọ a obere ego nke ala-ọnụ na ngwaahịa. Nke a achicha, mere aka ya, ga-eje ozi dị ka ndị kasị mma maka eji megharịa ọnụ na a ụmụ ezumike.

Pụrụ iche na ngwa ngwa achicha "Turtle": a nzọụkwụ site nzọụkwụ Ntụziaka

Chọrọ Ngwaahịa:

• àkwá nke nkịtị size - 6 PC.;
• ájá Sugar - 1 cup faceted;
• Ntụ ọka wit - 3 zuru iko;
• baking soda na mmanya, apple - on a eji megharịa ọnụ ngaji;
• yogot (ọkacha mma ile gbara ụka, e.g. oroma ma ọ bụ mkpụrụ osisi grepu) - 1 l (maka impregnation);
• kefir oké 3% - ọkara cup (maka impregnation);
• oké ude ọhụrụ - 4 nnukwu spoons (ike a glaze);
• Koko ntụ ntụ - 3 nnukwu spoons (ike a glaze);
• ájá sugar - 4 nnukwu spoons (ike a glaze);
• ọchịchịrị chocolate - 90 g (ike a glaze);
• ọhụrụ butter - 120 g (ike a glaze).

Nkwadebe nke mgwakota agwa

Achicha "Turtle" na-kpọkọtara si a plurality nke achịcha na obere nha. N'ihi na ha nkwadebe chọrọ mix na a nnukwu efere nke chicken 6 tie àkwá, sugar, mmiri soda, ịkwụ ụgwọ nke apple cider mmanya na ntụ ọka wit. Dị ka a n'ihi ihe ndị a njikọ, ị chọrọ iji nweta mgwakota agwa anọgidesi nke mmiri mmiri gbara ụka ude.

mmiri na achịcha

Ka ịmepụta ntọala na-gwara-eme ka a nnukwu pan, n'ụba iho mmanu ya mmanụ, na mgbe ahụ na-etinye ya na mbụ kwadebere mgwakota agwa. Iji mee nke a, na-eji a tablespoon (tọrọ ntọala, dị ka fritters). On otu mpempe akwụkwọ nke jiri akpụkpọ anụ enịm dị 9 obere biscuits. Ọ na-achọsi ike ime na 185 degrees maka ọkara otu awa. N'ihi ya, ị kwesịrị ị na-enweta banyere 27 obere ma lush na juu achịcha.

nkwadebe nke impregnation

"Turtle" achicha nwere ike impregnated na bụla ude. Ma dị ka eji megharịa ọnụ e mere maka ụmụ ezumike, anyị kpebiri iji naanị eke yogot gbara ụka na oké yogot. Ha na-atụ aro ka ike jikọọ ọnụ na a nnukwu akpa, na mgbe ahụ juputara whisk na a igwekota.

guzobere ọmụmụ

"Turtle" achicha na-aga nnọọ mfe. Nke a na-achọ ihe niile obmoknut butere biscuits na ara impregnation, wee tinye ha na tortnitsu a kwekọrọ ekwekọ anụmanụ na shei. The okokụre eji megharịa ọnụ, anyị nwere ike ikwu kpamkpam-ede na mbụ kwadebere glaze.

Olee otú ime ka icing

Ka ịmepụta dị otú ahụ decorations ga-agwakọta gbara ụka koko ntụ ntụ, chocolate mmanya na sugar, ime ka ha na a obụpde, mgbe ahụ tinye mmanụ (ude) ma ebido ruo mgbe kpamkpam etisasịwo. Mgbe ahụ, ọ na-atụ aro ka ajụkwa nke chocolate gbazere wukwasi ya na-etolite a "ebe." na ya ga-emekwa ka mma ihe nakawa etu esi na-enyemaka nke ndị fọdụrụ ara impregnation na toothpicks.

Olee otú na-na tebụl

Na-atọ ụtọ na mbụ achicha "Turtle" (kpochapụwo Ntụziaka anyị tụlere n'elu) na-etinyere na tebụl nanị mgbe 3-4 awa ọ ga-ada na friji. N'oge a, ndị eji megharịa ọnụ ga-kpamkpam impregnated na yogot fillings, ibu nro na nwayọọ.