Tamarillo mkpụrụ (tsifomandra biiti) nke na-etolite ka ọ bụ, bụ nke nkọwa uto

Tamarillo - a na mkpụrụ osisi ahụ dị yiri nnọọ a tomato. Ya mere, a na osisi na-agba mkpụrụ osisi curiosities akpọ osisi tomato. Na uto nke a mkpụrụ bụ bụghị maara na onye ọ bụla ma ọ bụ eluigwe na ala na e ji mara ya na ihe ijuanya na ọ bara uru maka ihe nile.

Tamarillo - mkpụrụ, ma anya yiri na mbụ tomato, eggplant na-ede ede.

Tamarillo: nkọwa (botanical)

The osisi bụ nke ezinụlọ Solanaceae. Tsifomandra biiti - aha ọzọ a nnọchiteanya nke mbụ osisi. Bụ ihe Evergreen osisi, na-eru 2-3 mita n'ịdị elu. Ma, ọ na-apụghị na-akpọ elu-ọkwa osisi, ọ bụ ihe dị ka a shrub. Ọ nwere amamiihe akwụkwọ ndụ. Ọ nwere a nta inflorescence-acha ọcha-pink hue na exude a obi ụtọ okpukpo.

The osisi prefers a subtropical ihu igwe na obi ụtọ na-ekpo ọkụ ihu igwe. Argentina, Brazil - kasị mma ebe nke ọma cultivation. The ndụ nke osisi bụ isua 15. Fruiting amalite mgbe afọ mbụ nke ndụ. Tamarillo - na mkpụrụ ga-bụghị Kwado ọbụna lightest ntu oyi.

Na udi ma na agba nke na-acha mkpụrụ

The mkpụrụ osisi tomato nwere ovoid udi na esịmde a n'ogologo 10 cm. Tomato na-eto eto nnukwu ụyọkọ. Ha ego na a ùkwù nwere ike ịbụ ruo 12 iberibe. The rind na-akwanyere ya ùgwù site dịgasị iche iche nke agba: ọ pụrụ ịbụ oroma, red, odo na muted acha odo odo. N'okpuru mkpa akpụkpọ odịbe obi anụ ahụ nwere a ọlaedo hue. Mgbe mkpụrụ osisi sectional ahụrụ n'ime a plurality nke nwa nkpuru neatly tinyere isi.

Mmalite tamarillo, cultivation ebe

The kpọmkwem ebe ebe ọ nọ mbụ chọpụtara tamarillo, na eze na-amaghị ama. Argentina, Brazil, Chile, Ecuador, America nwere ike ịbụ na ebe omumu nke mkpụrụ n'ihi na nke njupụta na ndị a na mpaghara. Toro na Venezuela, ugwu nke Costa Rica na ndị ọzọ. The kasị soplaya na mbubata nke tamarillo na ụwa ahịa bụ New Zealand, nke a na-arụsi mmepụta. Mfri eke mkpụrụ osisi na-ẹmende na oge site na June ka August.

ụdị tamarillo

Iji ụbọchị, sayensị maara na e nwere atọ isi ụdị nke mkpụrụ tamarillo:

• Red. Nke a na nhọrọ bụ zuru okè na ya na mbụ n'ụdị. Ọ nwere a adabako uto, nke na-dị ka mara, ma ọ bụrụ na eri eri raw. Nke a na ụdị bụ ndị kasị ewu ewu. Ji a na-egbuke egbuke red akpụkpọ oroma anụ ahụ. The osisi nwere a ọbara ọbara hue. N'ihi ziri ezi na ọnọdụ na ndị mara mma na mkpụrụ a na-eji na-icho mma a dịgasị iche iche nke culinary ụtọ. Ọ pụrụ ọbụna embellish kasị amasị anya efere ya ọgaranya na agba na a obi ụtọ okpukpo. N'ihi na nke mbụ maara mkpụrụ nke osisi na osisi ya na-atụ aro ka na-agbalị ya red tamarillo. The mkpụrụ nke ụdị a na-ewere a kpochapụwo na kasị ziri ezi.
• Yellow. Oké ike na-agbalị a dị nnọọ ụtọ tomato? Mkpụrụ osisi odo tomato osisi enye ohere na-enwe a nwayọọ uto na uto nke anụ ahụ. Na size nke tamarillo obere red. Anya na ngalaba ọ dị iche iche si nkịtị tomato.
• Orange (gold). Mkpụrụ osisi nke oroma tamarillo na ya uto n'onwe-anọchi anya ndị nkezi n'etiti uhie odo. The uru n'elu ndị ọzọ na ụdị bụ size nke nwa ebu n'afọ. Uru ma na kemmiri tamarillo ọlaedo hue ọtụtụ ihe ndị ọzọ ndị ọzọ umu.

kalori tamarillo

Ejiji na ike nri bụ inweta ọkụ. Ya mere, tamarillo ike-akwa aka na ị na-ahọrọ na vitamin na ala kalori oriri. 100 grams nke mkpụrụ dere naanị 31 calories. Ọ ga-eji dị ka a zuru ezu nri, na-eje ozi na-ezu isi efere dị ka a ihe ndozi.

bara uru Njirimara

Tsifomandra biiti iche oké ọgaranya vitamin ma ịnweta mejupụtara. Ọ nwere nnukwu ọnụ ọgụgụ bekee, nke bụ mkpa maka kwesịrị ịrụ ọrụ nke ahụ mmadụ. Bara uru Njirimara nke mkpụrụ:

• Ọ nwere ike na-eji dị ka a dietary akụrụngwa n'ihi na nke ala kalori ọdịnaya. Anyị na-akpọ tamarillo na usoro nke ifelata, nakwa dị ka ọrịa na nke eriri afọ tract na-arịa ọrịa shuga.
• Ọ nwere obere ego nke carbohydrates, ọgaranya dietary eriri.
• Potassium na sodium bụ mkpa iji hụ na a kwesịrị isi nri. Tamarillo mkpụrụ osisi na-enwe ike na-akwado ndị ahụ na ndị a bekee.
• O nwere vitamin A, C, _B6, thiamin, riboflavin.
• Mkpụrụ osisi na ọlaedo oroma ndị ọgaranya na vitamin A ihe karịrị mkpụrụ osisi red.

Contraindications ojiji nke

Tamarillo-atụ aro iji dị ka mbenata gị n'ụlọnga mgbe oké ọrịa. The ngwaahịa nwere dịghị contraindications, ma e wezụga n'ihi na onye ekweghị ibe nọrọ. Ozi banyere agwọ Njirimara nke mkpụrụ a na-agaghị ekpughe, ma ọ na-eje ozi ihe ndị magburu onwe isi iyi nke dị oké mkpa Chọpụta ọcha nke ahu. Ihe n'ụba nke nri - nke a bụ isi ihe mere maka ewebata mkpụrụ a na ihe oriri gị.

Olee otú na-eri tamarillo?

Ọtụtụ ndị na-eche, sị: otú na-eri tamarillo? Nke a bụ a dị nnọọ mkpa, ebe usoro na-agụnye ụfọdụ na-akpali nuances. Akpa, bee mkpụrụ inedible, ya mere, tupu ị na-eri mkpụrụ osisi ahụ, ị ga-ewepụ ya. The catch bụ na mfri eke tamarillo ike ike kpochara na a mma, n'ihi na o nwere a nnọọ nro udidi.

Anyị dị njikere-agwa gị otú ị na-eri tamarillo:

• Nhọrọ 1. Lower mkpụrụ ọkara a nkeji na esi mmiri ma jiri nlezianya na bee aka, dị ka do na ihicha ma ọ dị mkpa ot tomato.
• Nhọrọ 2. Ị pụrụ nanị bee mkpụrụ abụọ akụkụ na nwere a pulp eji megharịa ọnụ ngaji, dị ka ọ na-eme na a mfri eke ube oyibo.

Olee otú ịhọrọ a tamarillo

Ghara ịda mbà na a oké ngwaahịa, ọ dị mkpa ka na-ahọrọ nri. Zuru okè tamarillo dị iche iche akpụkpọ luster, ọ dịghị ntụpọ entities na kụkpọrọ ụgbọala, na azuokokoosisi bụ ugbu n'akụkụ ka mkpụrụ. Ị mgbe niile kwesịrị ịtụle ngwaahịa na aka. Ọ ga-abụ adụ, ma nnọọ mgbanwe. Ọ bụrụ na ị pịa na elu nke mkpụrụ ya na mkpịsị aka gị na ka na-aga na mberede, ọ ga-alaghachi mbụ udi. I kwesịkwara ntị ka agba. Ọ ga-adị mma ma edo.

nchekwa

Tamarillo nwere ike nọ na friji maka 14 ụbọchị. N'ihi ogologo oge nchekwa na-atụ aro ifriizi tupu ekpepụsị.

Ezi ntụziaka

Ya flavor bụ reminiscent nke ahuhu mkpụrụ osisi, na mara mma ụdị dọtara aesthetically. Mkpụrụ nwere ike ịghọ onye osisi culinary isi:

• Puree mkpụrụ tamarillo bụ ihe magburu onwe marinade maka mmepụta anụ.
• Mkpụrụ salad na Nchikota na ot tomato nwere ike iju ọbịa.
• Nti eziokwu: mkpụrụ nke osisi tomato dokwara mara mma ma na savory na-atọ ụtọ efere na. N'ihi nke a, ọ pụrụ ịbụ isi mgwa nke eji megharịa ọnụ menu.
• The ngwaahịa nwere ike a akụrụngwa nke a smoothie maka a ike nri na arọ ọnwụ.
• The ihe ndozi nke mkpụrụ tamarillo - ukwuu "ikpeazụ aka" na nkwadebe efere.
• Of osisi tomato nwetara bara uru na ala kalori jam.

Ugbu a na ị maara ihe a tamarillo na otú iji ya n'ụzọ ziri ezi.