Abamuru na Harms nke garlic. Ramson - Ezi ntụziaka

Ná mmalite oge opupu ihe ubi dị ka anya dị ka snow melts, e nwere a ọhịa liik. Nke a na osisi bụ isi iyi nke vitamin, ọgwụgwọ elekọta mmadụ na nri, na ọ bụghị nanị na ndị mmadụ na-enwe otú ahụ àgwà ya, ma anụ ọhịa, na-eri ya, juputa ike gị. The ndị mmadụ na-akpọ anụ ọhịa garlic bearish eyịm. "Olee uru na Harms nke garlic?" - a ajụjụ na ewute ọtụtụ.

Ramson bụ a perennial bụ ndị si n'ezinụlọ Liliaceae. Ya elu -. 50 cm The bọlbụ nwere oblong udi, nta okooko osisi, greenish-acha ọcha. The osisi prefers Come ebe.

Ị mkpa iji kpokọta ọhịa liik na April na May, n'oge a na osisi bụ kasị bara uru. N'ezie, ọ bụghị naanị na mmiri, ma na-niile afọ anyị ga-achọ ka na gị fingertips a bara uru ngwaahịa dị ka anụ liik. Ezi ntụziaka blanks a osisi maka oyi na-depụtara n'isiokwu a.

Na nri, iji epupụta na ị ga osisi, nke na-egbute ke ini utọ, tupu mbụ okooko osisi.

Ọdịdị

Abamuru na Harms nke garlic metụtara ya mejupụtara. The osisi nwere nnukwu ego nke vitamin C. Otu narị grams garlic ọ na e dere 100 mg. Ọzọkwa, osisi nwere vitamin nke ìgwè dị iche iche A na B, obodo mkpa mmanụ, carbohydrates, eriri, organic asịd, ash, carotene, protein, nakwa dị ka lysozyme, nke bụ a eke ọgwụ nje na dị ezigbo mkpa ka kwesịrị ịrụ ọrụ nke ahụ mmadụ. The mkpa mmanụ, nke a na ẹdude ke mejupụtara nke garlic, na-enye ya a tangy uto reminiscent nke garlic.

bara uru Njirimara

Abamuru na Harms nke garlic a mara ebe ọ bụ na oge immemorial. The osisi a na-kpọrọ dị ka a ike bactericidal na fungicidal n'ụlọnga. Wild garlic na-eji maka mgbochi nke ọrịa ndị dị ka scurvy, otiti, ọrịa ịba, ọrịa ọgbụgbọ na ọnyụnyụ. Ke adianade do, na osisi a dị irè n'ihi na helminthic infestations, fever, antibacterial, mgbochi sclerotic Njirimara.

The ojiji nke garlic nwere mmetụta dị mma n'ebe ndị digestive tract na digestive usoro dị ka a dum. Osisi normalize metabolic Filiks, ọ na-ewepu "ọjọọ" cholesterol, ebelata ọbara mgbali, mma obi usoro.

Jiri nke ọhịa garlic bara uru na mbenata dịghịzi na vitamin erughi, na ya iji dị ka a prophylaxis na ọgwụgwọ nke ọrịa ndị dị ka atherosclerosis, ọbara mgbali elu, akụkụ okuku ume na ọrịa, nakwa n'ihi mmezi nke nwoke ike.

contraindications

Efere si a osisi enweghị ike ga-eji na ọrịa ndị dị ka mgbu na elu acidity, gastric ọnyá afọ, cholecystitis, pancreatitis. Abamuru na Harms nke garlic na-adabere na ego nke ya iji. N'agbanyeghị nwere nnukwu ego nke nri na osisi, ya oké oriri nwere ike ime ka eriri afọ ọrịa, isi ọwụwa, ehighị ụra nke ọma, edemas.

Ramsons na ndiife na nkà mmụta ọgwụ

Iji welie ọgụ ọhịa garlic iwesa ọhụrụ. Healthy salad na-eto eto doo ya na ihe ọ bụla ihe oriri na mmanụ.

Iji kwalite ahụ ike bara uru infusion nke garlic, nke e ugboro atọ n'ụbọchị. N'ihi ya nkwadebe ga na-bọlbụ osisi (1 ch. L.) Ma wụsa a iko esi mmiri. N'aka na-esi ọnwụ 1:00. Ihe infusion nwere a ndekọ ọnụ ọgụgụ nke vitamin.

Ma adịghị na-kwa je a mgbochi, ọ dị mkpa ka anyị cheta na uru na Harms nke garlic na-adabere na dose, na nke ọ na-gwusia. The kwa norm maka na onye toro eto - 20 epupụta nke osisi.

Dabere garlic-akwadebe tinctures, ointments, na nke na-eji topically na ọnụ maka ọgwụgwọ nke ọrịa dị iche iche.

Rheumatism enyere mpikota gruel nke epupụta nke osisi na a obere ego nke ihe oriri na mmanụ, nke a na-etinyere na-emetụta nkwonkwo.

Site na oyi na-runny imi-enyere iwu tapawa nke garlic bulbs, nke a ga-ọbọp ke fere fere, na n'ihi tampon itinye ego na otu, mgbe ahụ, nke ọzọ oghere imi. The tampon na-ekpe oghere imi maka a nkeji ole na ole. N'oge ehihie, usoro nwere ike ugboro ugboro.

Iji melite ọnọdụ nke onye na-ata ahụhụ si na ọrịa obi, ọrịa bara uru ihicha arịa iji garlic. N'ihi nkwadebe a agwọ ọrịa ọhụrụ anuahade epupụta nke osisi jupụtara na vodka (1: 2) na ẹkenịmde maka izu atọ na a na-egbuke egbuke ebe. Mgbe nke ahụ gasịrị, ihe infusion iyo na iri 10-15 tụlee jiriwo mmiri n'ihu mma.

Raw, pickled, nnu Ramson bụ bara uru na ọrịa nke thyroid gland. Obodo, nke na-ẹdude ke leeks, na-eme ka mmepe na mweghachi nke mmadụ arọ. A Njirimara nke garlic na-eji na ọgwụgwọ nke ọrịa ndị dị ka suppurative otitis, nsia-efe efe, septic ọnyá, trophic ọnyá, nrụgide onya.
Ọtụtụ ndị odozi akụ mmasị workpiece ụzọ bara uru osisi dị ka liik, oyi. Ezi ntụziaka na-egosi n'okpuru.

Dị ka anụ garlic Pịkụl maka oyi

Akpa, ị chọrọ iji dozie brine. N'ihi nke a, kwa liter nke mmiri dị mkpa iji 50 g nke nnu. A dị otú ahụ n'ụzọ na-egbute ọhịa garlic epupụta, ị ga na mgbe ụfọdụ nnu, tupu saa na mịrị amị ha. Owuwe ihe ubi ga-esi ísì ụtọ, ọ bụrụ na ị tinye ntakịrị dil, horseradish, n'ọnụ mmiri akwukwo, nwa peppercorns na coriander.

Epupụta nke ọhịa garlic mgbasa n'ime igba ogwu na ite bọọlụ - green bọl, a obi ụtọ nke uda di iche iche, ịgbakwunye garlic. Mgbe wụsara elu kwadebere brine na-emechi tightly capped. Banks nwere iguzo ruo ọtụtụ ụbọchị. Ụfụfụ kpụrụ n'elu ga-ewepụ. Mgbe ihe a izu na ọkara mgbe ọgwụgwụ nke gbaa ụka ite topped na ọhụrụ na brine na mpịakọta mkpuchite.

Wild garlic na mmanya na oyi

E nwere a Ntụziaka na mfe. Ọ dị mkpa iji kwadebe acetic brine si 200 g nke mmanya, 1 tbsp. l. nnu, 2 tbsp. l. sugar na iko mmiri, optionally kwukwara nwa ose. Ị nwere ike tinye a obere cinnamon ma ọ bụ cloves.

Presoaked akwụkwọ mgbasa na akpali mmasị ite, wụsa na-ekpo ọkụ brine na mpịakọta. Banks ga-eguzo isi n'ala maka 1-2 ụbọchị, mgbe ahụ, ha na-ekpe na nchekwa.

mkpọ liik

Epupụta nke osisi ha na-asa na Fikiere. Mgbe ahụ mkpa ka ị obụpde mmiri kwa kilogram nke greenery abụọ lita mmiri, na-agbakwunye nnu (3 tbsp. L. 1 liter) na acetic acid ke otu n'ike-n'ike. ọhịa garlic epupụta e enịm ke a esi brine ma sie maka nkeji iri, mgbe ahụ, ịgbanwee n'ime ite na wụsa marinade nke esie liik. Banks tụgharịa na-ahapụ kpuchiri ihe n'ihu blanket n'abalị.

pickled ramson

The epupụta na-sliced garlic. The njikere ite-etinye n'ọnụ mmiri akwukwo, mgbe ọhịa garlic, garlic, wụsa brine. N'ihi na njikere nke brine kwa liter mmiri buru 60 grams nke nnu, 70 grams shuga, 100 ml nke mmanya. Igba ogwu na ite na mpịakọta na-ekpuchi ọkara otu awa.

Liik, chekwara na nnu

Epupụta na ị ga ọhịa garlic (1 n'arọ) e saa na scalded na esi mmiri, n'ígwé na-enịm ke ite na nnu. 1 n'arọ nke garlic mkpa 600-700 grams nke nnu. Nke a na usoro na-enye ohere iji chebe ndị bara uru Njirimara nke garlic.

Ramsons na tomato ihendori

Saa na blanched epupụta nke ọhịa garlic (2 n'arọ) na-enịm ke Mkpọ na wụsa brine. Brine sie mmiri (800 grams) e kwukwara 200 grams nke tomato mado, ose, n'ọnụ mmiri akwukwo (2 PC.), Salt (4 tbsp. L.), Sugar (2 tbsp. L.). Banks mkpa nkea 20 nkeji.

Ndị a dị mfe ụzọ egbute ọhịa garlic n'ihi oyi. Ezi ntụziaka, ka ị pụrụ ịhụ, dị ọbụna na-enweghị uche onye nnabata.