Anụ na Albanian

Meat Albanian - nnọọ mfe iji kwadebe efere, kemmiri n'ime, na ihe ịtụnanya ụtọ uto. Ọdịiche nke na efere a a ọtụtụ - ya nwere ike si na ezi, beef, toki, ọkụkọ. I nwekwara ike mix ọtụtụ iche nke anụ, mgbe ahụ onye ọ bụla oge ga-a ọhụrụ uto nke efere "Anụ na Albanian."

2 mkpa ọkụkọ ara fillet, otu egg, 3,5-4 tbsp. spoons Mayonezi, nduku starch. Chicken fillet bee n'ime na-ajụ-sized cubes mkpa, ịgbakwunye egg, Mayonezi na starch. Mass mix ọma iji zere lumps. Tinye finely chopped ọhụrụ herbs basil, pasili ma ọ bụ cilantro. The ngwakọta kwesịrị yiri anọgidesi nke oké ude. On a kpụ ọkụ n'ọnụ pan na-agbasa uka nke a ngaji na ighe ka pancakes. Ighe maka a nkeji ole na ole nke ọ bụla n'akụkụ ruo mgbe aja aja. Meat Albanian n'ụzọ zuru okè na ṅara n'ọkụ poteto, sie osikapa, ọhụrụ akwukwo nri salad. Mma ruru eru maka na efere a na-acha ọcha ihendori béchamel. Anụ na Albanian nwere ike na-eje ozi na sauteed akwụkwọ nri.

Ọ dịghị obere na-atọ ụtọ bụ efere Tartar Nwa Atụrụ ahụ. tartare anụ bụ otu n'ime ndị kacha amasị ndiife efere na-eje ozi na a pụrụ nnọọ iche n'oge. Iji esi nri anụ ga-ebipụ n'ime cubes na ighe na-ajụ na a obere ibu nke ọ bụla ihe oriri na mmanụ ruo mgbe ọlaedo aja aja. Wepụ anụ na ke otu mmanụ ighe finely chopped garlic na yabasị. Tinye red mgbịrịgba ose, bee n'ime ọkara yiri mgbaaka na ighe maka a nkeji ole na ole. Tinye ka ose na anụ, tinye Mpekere nke ọhụrụ tomato, tomato tapawa. Chere ruo mgbe mmiri mmiri Takọọ na wụsa a obere ego nke na-acha ọcha table wine. Cook maka 4-6 nkeji, mgbe ahụ, belata ka a kacha nta ọkụ, tinye ntakịrị mmiri, ekpuchi na a mkpuchi ma ọ bụ a ewepụghị efere na simmer maka banyere 45 nkeji. Mgbe quenching tinye finely chopped ede ede, chopped herbs na ngwa nri. Pan kwụsịrị okpomọkụ, ka guzo 10-15 nkeji.

The Georgian nri bụ ihe ọ bụla na-erughị na-akpali Ntụziaka. Meat Georgian kwadebere si beef ma ọ bụ mutton. The anụ na-asa, bee n'ime nnukwu 300 - 350 g
chunks na obụpde ruo mgbe esie na nwa ose peas na akwukwo
laurel. The njikere anụ wepụrụ si efere na bee n'ime iberibe 55-60 g nduku kpochara, bee na ọkara na sie nnu mmiri. Na a miri emi pan, tinye anụ, poteto, akwụkwọ nri na ofe ruo mgbe njikere.

Otu efere ga-esiri na ite. Iji kwadebe otu serving ga-mkpa 250 grams nke mutton ma ọ bụ beef, yabasị, a obere pickled kukumba, tomato tapawa ma ọ bụ tomato, garlic, a obere akọrọ red wine, coriander, n'ọnụ mmiri akwukwo. First mkpa ka ị aja aja anụ na a pan na ihe oriri na mmanụ ma ọ bụ abụba ọ bụla. Mgbe anụ na-eghe, i kwesịrị bee n'ime mkpa ọkara yiri mgbaaka yabasị, kukumba cubes, anuahade, garlic. Na na ala nke ite-etinye chopped kukumba, ọkara arọ nke eyịm na garlic. Topped na tomato ma ọ bụ tomato tapawa sliced yiri mgbaaka. Mgbe ahụ, ọ ẹkenịm eghe anụ na fọdụrụ eyịm. Tinye ngwa nri, red wine na wụsa esi mmiri n'elu Efrata mere na ndị niile na ngwaahịa na-kpuchie site mmiri mmiri. Ite ma ọ bụ mkpa ekpuchi na foil na-etinye na a ubé kpụ ọkụ n'ọnụ oven. Ike ikpo elu-adịghị atụ aro, dị ka seramiiki ite nwere ike wupu. Mgbe ahụ ikpo oven ka a kacha, mgbe ọdịnaya nke ite Juda, belata okpomọkụ na 140 degrees. Isi nri efere na a okpomọkụ nke otu oge awa ahụ, gbanyụọ ọkụ ite na-ahapụ oven ọzọ 10 nkeji infusion.

Anụ na Georgian nwere ike nri kpọmkwem n'ime ite, nwere ike ẹkenịm na a nnukwu ewepụghị efere ma tinye ihe ndozi. Ijere na anụ nwere ike ịbụ butere poteto, ọhụrụ herbs, grilled eggplant na akwụkwọ nri.