Beef scars - ndabere maka Hashanah, flyachek na ndị ọzọ tọrọ ụtọ efere

N'ichihịa - a afọ. Kama nke ahụ, ha. Na nri, iji nwa atụrụ, beef, anụ nwa ehi mbipụta. Efere nke offal bụ ahụkarị n'ọtụtụ agbụrụ esi nri. Taa, anyị na-ele anya na-esi nri beef rumen. E nwere ọtụtụ Ezi ntụziaka, ma nke preparatory ogbo naanị otu onye. Afo ga-enyocha bechapu ikpochapụ imi, a ọma asacha. Mgbe ahụ, ọ bụ tinye ya ruo ogologo oge (ihe dị ka awa isii). Skald, kpochara ọzọ, asa na esi nri na-enweghị ume na okpomọkụ. Ịkwadebe scars ruo ogologo oge, n'ihi na awa atọ, na nanị mgbe a okpomọkụ omume bụ tọrọ ụtọ na obi.

The kasị ama n'ụwa na ihe si rumen nke beef - a Armenian hash na Polish flyachki. Kọkeshịan Ntụziaka pụtara, ya na 500 g nke nwa ehi afọ ngwaahịa ụkwụ na a ọkara pound. Ọ chọrọ ka singed, bechapu, bee n'ime longitudinal òkè na-amịkọrọ ụbọchị, na-agbanwe mmiri ọ bụla awa atọ. Mgbe ahụ mkpa ka ị na-etinye ụkwụ ya ofe na obere okpomọkụ. The Ntụziaka Hashanah afọ enweghị ike tinye. Ha dị nnọọ kpochara, saa, wụsa mmiri na-esi nri ruo mgbe ọ ísì ụtọ.

Mgbe ahụ Bovine scars saa na-ekpo ọkụ na mmiri oyi. Ha pịa elu n'ime obere iberibe na gbakwunye na-esi nri ụkwụ. Izere ngwa esi na mgbe niile wepụ mkpọtụ, sie anụ maka a ogologo oge na-enweghị nnu ruo mgbe afọ nnọọ nro. Radish ọcha ma tinder, na atọ isi nke garlic pounded na a ngwa agha. Iche iche, ime-ekoghị eko lavash. Tupu na-eje ozi, diluted garlic efere na gbakwunye okokụre efere. Hash nri oseose elu, radishes na pita.

Na Poland, ndị beef tinye scars esi nri ruo mgbe mere. Mgbe saa na gabiga a grinder (ma ọ bụ bee n'ime mkpa Mpekere). Nnu, ose na ighe ke butter. Iche iche esi nri crumbly buckwheat na Passer eyịm. Ikpokọta niile Efrata, miri eghe ọzọ nkeji ise. Of scars nwere ike mere na salads. Welded afo mkpa ka jụụ, bee n'ime mkpa noodles. Cook mustard mgbakwasa, iri yabasị, finely chopped ọhụrụ herbs. Na kremanku letus bed, na-etinye on top of ha a ngwakọta nke n'ichihịa na agbama uto, wụsa mustard mgbakwasa.

Beef scars Milanese

Giblets-tinye, sie, bee n'ime noodles na e ghere eghe na butter. Ugbua ha na efere fesa na grated cheese ma ọ bụ feta cheese. Tomato ihendori na-eje ozi iche iche.

Afọ ga-eji na barbecues. Ha ga-adị tupu idebaihe awa abụọ a nnọọ nnu mmiri (a ga-ewepụ ndị isi) na sie maka awa atọ na a obere ọkụ. Mgbe ahụ scars bee n'ime Mpekere (dị ka ibe n'ibe), sprayed na mmanụ oliv na fesa-ede ede na-eghe na a lattice.

Beef scars na Ukrainian - a mgbagwoju efere. Esie afọ na-bee n'ime obere iberibe, na karọt, pasili, yabasị na abụọ chopped poteto n'ime ibe. Passer vegetables ejighị ya kpọrọ ke butter, ịgbanwee na skillet. Na a frying pan ighe ọkara a ngaji ntụ ọka, itughari ya obere ego nke efere. Na saucepan, ikpokọta na akwụkwọ nri na ntụ ọka refueling scars, tinye abụọ tablespoons nke millet na ofé n'okpuru mkpuchi ruo mgbe njikere. Mgbe ahụ pan na-gwara mmanụ ma fesa na breadcrumbs. Ọ ịgbanwee ọdịnaya nke a skillet, ụgbọala a raw egg, ose na nnu nụrụ ụtọ, wụsa abụọ tablespoons nke gbazee butter na ime.