"Enwe" - New Year si salad: mejupụtara na a nzọụkwụ site nzọụkwụ Ntụziaka. Na-atọ ụtọ salad na Year nke Enwe

Ye emi ke ekikere, ihe afọ na-abịa, nwunye agbasaghị-etinye na tebụl a na efere na ihe kwesịrị ekwesị aha - "Enwe" (a salad ọ ga-abụ a achicha ma ọ bụ ihe ọ bụla ọzọ - dịghị mkpa). Salad echiche yiri ka ihe ịga nke ọma: obere nsogbu oge, efere iri, ma ọ bụrụ na ọ bụghị New Year Eve, ya mere, tupu Christmas n'ihi na n'aka, na table ga-a smart na-akpa ọchị anya. Na anụ ọhịa nchebe ga-enwe afọ ojuju, na rebyatnya ṅụrịa ọṅụ. N'ezie, salads na New Year Eve (enwe) ọ bụghị ha niile ga-enwe a udi nke enwe, ma ọ dịkarịa ala otu - a kwesịrị! Otú ahụ karị, n'ihi na isi nkà chọrọ - inye nri ụdị efere.

Salad "Enwe": Ntụziaka nọmba otu

Adapụ ubé si guzosie ike omenala na ịgbanwe a efere Olivier, tinyere a mgbe nile uwe. Ka salad n'afọ nke Enwe ga-ọhụrụ, ma mgbe nile na-atọ ụtọ. Iji malite uru abụọ butere chicken fillets. Na ike na esi nri, ma uto bụ kama bland, na nri - ezughị akwụkwọ. Chopped ọkụkọ na atọ ike-sie nsen na a obere yabasị dome. Mmakọ apụl enweghị akpụkpọ a 100-gram mpempe cheese ụlọ akwụkwọ ji agwụ na kwukwara na ndị ọzọ mmiri. Flavored salad Mayonezi priperchivaetsya tinye ụfọdụ nnu na, ma ọ dị mkpa, na mgbe ahụ tọrọ na a ewepụghị efere n'ụdị a nnukwu enwe isi. The Ekechila ọnụ ka frayed cheese na ukpa crumbs mere forelock, imi, na anya na ọnụ ọchị na-depụtara na nwa mkpụrụ oliv. Ọ na-eme nnọọ nke ezi uche ka enwe. Salad ga-ime biya otu awa - na ike n'enweghị usọrọ New Year.

Nhọrọ nke abụọ

Ọchịchọ ịmata anụmanụ, nke ga-ele anya mgbe niile na ndị na 2016, nnọọ agba ume na-ezo aka ụdị nile nke nwere. Tinyere toque. Anyị na-atụ aro na-agbalị a salad dị ka enwe. Ya ndabere na-sie ọkụkọ (400 grams); i nwere ike na-ewepụ ya site na ụkwụ, ọ bụrụ na ị na-adịghị amasị ara na bee n'ime cubes. Gbasaa anụ n'efere dị mbadamba isi enwe ụkpụrụ na tee na Mayonezi. Top n'elu kpọtere mkpọ peas (ma e wezụga ntị). Abụọ eyịm na a atọ nke a kilo nke mushrooms finely chopped na e ghere eghe; dajụrụ na a na-ekesa n'etiti peas - ugboro Mayonezi. A nkeji iri na ise kilogram nke doro akwachapụ zaparivat na finely bee. Mịrị mkpụrụ kwesịrị gbara ụka; ma ọ bụrụ na-ejide ụtọ, ọ na-weere na abụọ pickles. Ọkara nke akwachapụ etinye na Ekechila ọnụ na-tee. Ise ike-sie nsen na-ekewa n'ime yolks na ọcha. Adịbeghị anya ete; Ọ na-fesa ha dum isi, na-ahapụ nanị a ọnụ ọchị. Ọzọ, Mayonezi, na top - a oyi akwa nke chopped walnuts. Grated nkochi ime akwa wụsara ihu na guzobe nke imi, a protein mere si sie n'anya deferred akwachapụ - ntutu. Enwe ka a eserese na-atọ, ga-abụ isi efere na tebụl!

The atọ version

Nke a na oge anyị ga-puff "Enwe". Salad nwere sie nsen, carrots na poteto (4 iberibe) na 200 grams nke ọkụkọ. All mkpa ka ị na tupu-obụpde na a dị iche iche ite dị mkpa - ọcha, anụ - iri, grate ndị ọzọ, gụnyere anọ na-ajụ-sized pickles. The n'ígwé na-ntekwasa na Mayonezi na kpọkọtara ndị na-eso usoro:

1. Poteto.
2. Chicken.
3. Cucumbers.
4. Mkpọ peas (ị ga-mkpa na-ezughị ezu akụ).
5. Karọt.
6. Àkwá, kewa yolks na ndị ọcha na ụlọ akwụkwọ ji agwụ dị iche iche ọkwá.

Dị nnọọ otu onye n'ime ha na "mmasị" enwe Ekechila ọnụ. Ntị nwere ike si na roundels soseji, na anya, imi na ọnụ - si scrap ihe: mkpụrụ oliv, na ibe nke ose ma ọ bụ chopped akụ.

Hepatic "Enwe"

Afọ anụ na ndị hụrụ ga ntị ka a uzommeputa. Ma ọ bụ mara mma dị mfe, "Enwe" - a salad isi mejupụtara a imeju (300 grams), atọ nnu - dịghị pickles - cucumber, carrots na a nnukwu yabasị kama nnukwu. Ndị fọdụrụ Efrata na-naanị na a chọrọ maka aha: tomato, ike-sie egg, a di na nwunye nke mkpụrụ oliv na esichara cheese. Nzọụkwụ site nzọụkwụ usoro nke na-ewu nke letus anya dị.

1. Imeju ruo mgbe njikere esiri nnu na mmiri na mma.
2. Leghaara ụlọ akwụkwọ ji agwụ karọt, eyịm finely dara mgbe, akwụkwọ nri mere zazharki na sunflower mmanụ, ose na nnu.
3. Kasị nke imeju na-na cucumber bee n'ime cubes. A obere mpempe imeju rubs, na ọzọ ịkpụ nke lugs.
4. Jikọọ niile njikere Efrata, ahụmahụ Mayonezi na ngwa nri.
5. Salad akadiahade na a efere n'ụdị ihu. Templates ntị na-enịm na nri ebe.
6. N'etiti akụkụ nke Ekechila ọnụ na-fesa na grated imeju, ala n'agba - cheese crumbs.
7. Christmas okpu na a enwe mere anuahade tomato; ọ na-ebipụ si na otu ọnụ ọchị. Edge ndu na wụsara Etuto ahụ protein grated na ya, na ya na iku anya enwe - cheese.
8. Anya mkpụrụ oliv, n'oghere imi - semicircles kukumba.

Hour Nrịrọ na friji - na hilarious salad maka Year nke Enwe pụrụ enịm ke etiti nke table.

The mbụ version

"Enwe" bụ nnọọ mmasị ma na tọrọ ụtọ anaghị eri anụ ọ fọrọ nke nta New Afọ salad. N'ihi ya, atọ n'etiti svekolki butere ruo mgbe adụ. Na ike na esi nri, ma a ga-enwe a njuputa nke mmiri mmiri, na efere ga-aghọ a igbapu. Root na-kpochara na Olee ihe enyemaka rubs. Big green apple na sandpaper bee obere cubes. Crumble ajụ yabasị - ị nwere ike iri ihe ndị nkịtị bọlbụ, ma na-atọ ụtọ na-acha ọcha salad. Atọ sie nsen bee n'ime cubes ọkọlọtọ. Ha ikpokọta na beets; ngwakọta na-ekpe maka a obere mma na ndị fọdụrụ kwukwara apụl, eyịm, ose, nnu na Mayonezi. Mgbe ana-agwọ salad bụ a enwe isi. Ọ kpuchie hapụrụ biiti. Top Ekechila ọnụ wụsara grated egg-acha ọcha, a na ala - nkochi ime akwa. Olive anya mere nke ibe nke red ose - ọnụ na ntị. A awa ole na ole nke a ibe mgbanwe nke juices na flavor, na salad njikere eri.

mkpụrụ echiche

Dị ka a maara, enwe dị nnọọ ụtọ nke mkpụrụ. Ya mere enweghị New Year okpokoro nwere ike ime na-enweghị. Ke adianade do, a salad na Year nke Enwe bụ ihe kasị mma na ụmụ. Were a abụghị nnọọ nnukwu mango, ọkwụrụ bekee obere (kwesịrị ekwesị na mkpọ), abụọ kiwi. Mkpụrụ osisi na-asa, na ndị na-chọrọ ya - ọcha na bee Mpekere proportionate. Ọ bụrụ na ị na-mkpọ painiapulu mbụ Decant anya ju ya afọ. The ngwakọta a kpụrụ n'ime a salad nnukwu efere, tọrọ n'elu nke pulp iwere nke ahuhu. Wet ga-iso nke a ọkara otu iko ihe ọṅụṅụ oroma na a ikpo nke lime ma ọ bụ lemon ihe ọṅụṅụ. Ma kwesịrị na-ada mbà n'obi. Ọ bụrụ na refueling iyi gbara ụka, i nwere ike ịgbakwunye ya a ngaji mmanụ aṅụ. On top of efere na-fesa na mkpa n'ọnyá nke epupụta nke Mint na lemon balm.

Flight culinary pụrụ ichetụ n'echiche

E nweghị ọchịchọ inwe ọhụrụ Ezi ntụziaka? Ma ọ bụ gị na ezinụlọ gị - traditionalists megide New Year okpokoro? Ị nwere ike ime ka a salad n'ụdị a enwe ihe ọ bụla na nke mbụ efere. Na Olivia, na "kootu" ga-anọgide na-adị ha ụtọ. Ha nwere ike ise a Ekechila ọnụ enwe Mayonezi, egg ma ọ bụ aku obere achicha. A na o kwere omume ụdị njikere nri dum isi na iji echiche ọkọnọ n'elu. Enwe Ị gaghị iwe!