Ị ma otu esi esi nri?

Sichaa pasta ma ọ bụ buckwheat? Nri anụ ma ọ bụ azụ? Nke ahụ bụ obere obere efere, nke, dị ka iwu, na-emeso ndị nnabata nke ezinụlọ ha. Ma kwere m, nke a ga-ezuru ezu, ma ọ bụrụ na mgbakwunye na ha ga-abụ ihe dị ụtọ ihendori!

Olee otú iji dozie ihendori si mushrooms

Nke a na-atọ ụtọ na-eri ihendori zuru oke dabara ọ bụla porridge. Iji sie ya, were obere nchịkọta ọka a mịrị amị, kpochapụ ha ma wụsa ha na mmiri oyi ruo awa isii. Mgbe ahụ, ọ dị mkpa ka a tụba ha na colander, a na-edozi mmiri ugboro ugboro site na gauze (iwepụ ájá ma ọ bụ ájá). N'otu mmiri ahụ, a ghaghị esi na ya sie nsị ruo mgbe juu, wee bee n'ime obere iberibe. Mix 3 tbsp. Mkpụrụ mmanụ na-esi ísì ụtọ nke ọka 30. Mgbe ọ dị ntakịrị mma, itughari ya na decoction nke mushrooms ma esi nri. Ghaachapu 1 mpempe akwụkwọ, tinye ya na efere. Tinye mushrooms n'ebe ahụ, oge na nnu ma tinye ose nụrụ ụtọ. Na ihe oriri ị nwere ike ịgbakwunye ntakịrị ude mmirimmiri.

Esi kwadebe anụ ezi si anụ

300 g nke ọhụrụ veal kwesịrị bee n'ime obere iberibe ma ghee ruo mgbe ọlaedo. Mgbe ahụ, a ga-etinye ya n'ime ite, wụsa mmiri zuru ezu iji kpuchie anụ anụ na obụpde n'elu obere okpomọkụ. Otu yabasị ịkpụ na obere ighe, wee tinye ya otu frayed ọkara-sized carrots na ighe ha. Mgbe ahụ, a ga-etinye anụ a na anụ ahụ ma sie ya maka ọ dịkarịa ala otu awa. N'ezie, ịkwesịrị itinye nnu, elu, ose na condiments na pan. Ụgha anaghị adị oke. Ọ bụrụ na ịchọrọ ka ọ dịkwuo ibu, ọ ga-adị mkpa ka i jiri ya na-esi nri (1 tablespoon mixed with same amount of water and quickly put in gravy).

Esi esi esi nri na ose

Aja a na-eme ka ihe a na-eme ka ọ ghọọ nri nkịtị. Ya mere, kpoo mmanu mmanu na frying pan ma ghere ya 500 g nke anu ezi anu ezi. Mgbe obere e ghere eghe, gbakwunye otu yabasị shredded ahụ na otu n'ime osisi carrots. Fri nkeji iri, mgbe ahụ gbakwunye pasent nke ntụ ọka, ihe na-esi na paprika, obere nnu na ncha oji. Mgbe nke ahụ, anyị na-ewebata ihe mgbochi nke mpempe akwụkwọ tomato, ngaji nke Adzhika (ọ bụrụ na ị na-amasị oseose, mgbe ahụ buru ibu, ma ọ bụrụ na ọ bụghị - tii), ọkara nke chopped ose Bulgarian. Ọ bụrụ na mmiri dị ntakịrị, ị nwere ike itinye mmiri. Iji tinye ose, ị ga-echeta tinye garlic, obere ahịhịa na anụ na-esi nri na ihe oriri.

Esi kwadebe gravy site na nkpuru

Ọ bụrụ na ị nụ na ọ dịghị ihe ụtọ ọ bụla, mgbe ahụ ekwela ya! Enwere ike ịme ihe oriri dị ezigbo ụtọ. Ọ nwere ike mmiri obi chiiz, semolina porridge, pancakes ma ọ bụ ọbụna osikapa. Ọ dị mkpa ka bee apụl si na bee, bee na ighe na butter ruo mgbe juu. Mgbe ahụ gbakwunye apụl 4 tablespoons shuga, 150 grams nke mkpụrụ ọ bụla (ị nwere ike dochie ya na osisi poppy ma ọ bụ fried sesame), ntakịrị salted. A ghaghị ịme achịcha a dum na-agba ume, na-akpali akpali mgbe nile, ma emesịa ọ ga-adị ka mado na agbanwe agbanwe. Ọ dị mkpa ịgbakwunye ntakịrị curry (otu akụkụ nke ụzụ a bụ nnukwu ma dị ụtọ). Apụl na uzommeputa a nwere ike dochie anya na mkpụrụ ndị ọzọ - ube, piich ma ọ bụ plums.

Esi esi esi nri

Kewaa 200 g nke tuna tuna n'ime obere mpempe ma ọ bụ nsị na ndụdụ. Tinye ya 4 spoons nke Mayonezi, 3 spoons nke yoghurt na-enweghị mkpụrụ, a spoonful nke lemon ihe ọṅụṅụ, a spoonful nke ketchup, na nkeji iri na ise teaspoonful. Chili mmiri na obere ose oji. Ihe niile a na-eme ka obi sie gị ike. Nke a na-eri nri na-aghọ nnọọ nke ọma, n'ihi ya, ọ nwere ike ịsịtụ ya mmanụ site n'ite tuna.

Nkwadebe gravy na sherry

Ụdị nsị dị otú ahụ kwesịrị ekwesị maka spaghetti. Maka nkwadebe ya, 2 tablespoons nke mmanụ oliv kwesịrị kpụ ọkụ n'ọnụ na a saucepan na eghe na ya finely chopped eyịm na carrots (1 ibe ọ bụla) maka 5 nkeji. Ekem tinye tomato tomato 1, okpokoro atọ nke thyme, liter nke akwukwo nri, 2 tablespoons of tomato paste, 200 ml. Sherry akọrọ na 1 spoonful nke Worcester ihendori. Weta ngwakọta na obụpde, obụpde maka minit 10, mgbe ahụ, nje, tụfuo akwụkwọ nri niile. 25 gbu butter buputara ya na pasent 3 tablespoons na ala di ala ma jiri nwayo tinye ya n'ime ihe ogwu. Ị nwere ike itinye obere nnu na ose na-ekpo ọkụ.