Mmiri ara ehi na mmanụ aṅụ na - na Ntụziaka afụkọ Easter

Anyị hụrụ n'anya na-eme ememe Ista na na na-akwadebe pụrụ iche efere maka ezumike na tebụl. Agba àkwá, ime ma ọ bụ zụta achịcha. Afụkọ Easter akwadebe ihe dị ụkọ, ma n'efu. Ọ bụ nnọọ ụtọ na n'ezie festive efere.

Onye ọ bụla efere Easter table atụmatụ a miri emi atụ na-akpachi anya na Holy Scriptures. Tụụrụ ala na osimiri nke mmiri ara ehi na mmanụ aṅụ na - na nrọ nke a mma ndụ natara ya n'onwe na afụkọ Ista.

Kwadebe Ngabiga bụghị ike, mkpa na-eso mfe Atụmatụ ga-aza ajụjụ ahụ esi mee ka obi cheese passover n'ụzọ ziri ezi.

Na-eme ka Ista obi cheese - izugbe iwu na Atụmatụ:

1. Udi n'ihi na Ista kwesịrị itinye mmiri fere fere - ọ ga-enyere gị aka mfe wepu okokụre Ngabiga enweghị mebiri.
2. The kacha mma ude n'ihi na Ista - a nnọọ oké na mmanu mmanu. Nke a ude nwere ike zụta na ahịa. Ọ bụrụ na nke a agaghị ekwe omume, mgbe ahụ, ọ zụtara gbara ụka ude na a elu abụba pasent na dehydrated. N'ihi nke a, ọ wụsara n'ime a linen akpa, jiri nwayọọ afanyekwa. Mgbe ahụ na-akpa na enịm ke a myọ ma ọ bụ colander na ẹkenịmde nrụgide ruo ọtụtụ awa.
3. Obi cheese bụkwa mma iji n'ụlọ. Ọ na-ewere ndị kasị mma nke na-ekpo ọkụ mmiri ara ehi. Ọ ga na-enwe ọhụrụ, ọ bụ na-achọsi ike ka dị njikere. Ọ ga-abụ nke ọma Mike 1-2 ugboro ma ọ bụ ugboro site a anụ grinder.
4. The okokụre passover bụchaghị nọ oyi n'okpuru ibu ibu nke na-erughị 12 awa.
5. Ọ bụrụ na ndị Ntụziaka agụnye amiri afụkọ Easter, ọ ota, ọma na-asa na Fikiere.
6. almond ndụ esịne ke Ntụziaka afụkọ Ista peeled, n'ihi na nke a ka o guzoro 20 nkeji na esi mmiri. Nkụ ahụ bibiri.
7. Finely bee candied mkpụrụ osisi, zest Grate, melyat ngwa nri na a na kọfị grinder na ekpuchi site a nnọọ mma sieve.

Ugbu a, ebe ọ maara ihe nzuzo nke nri, ị nwere ike họrọ Ntụziaka afụkọ Easter na esi nri ya.

Easter eze (crude)

Butter (200 gr.) Na-pounded ruo mgbe na-acha ọcha sugar (1 cup) agbakwunye raw egg yolks (2-3 PC.) Tupu ruo mgbe sugar kpamkpam etisasịwo. The ibu ịme cardamom na vanillin (nụrụ ụtọ). All jikọọ na afụkọ (0,5 n'arọ), amiri (1 tablespoon), almond (nl 1) na candied mkpụrụ uto. 0,5 whisk ude cup na ẹkenam n'ime uka nwayọọ na-akpali ala. Naetinye udi, ekpuchi na a efere ma ọ bụ a osisi gburugburu, tinyere n'elu yoke obere, na-eziga na friji.

Easter eze (sie) Method 1

Triturated site a butter (200 g.) Ma obi cheese (1 n'arọ), tinye 2 tbsp. 5 nke gbara ụka ude na àkwá. All mix, anyị ịgbanwee n'ime a pan na-etinye ya na stovu. Da na obụpde, na-akpali nọgidere. Wepụ na-ajụkwa ngwa ngwa. Tinye 2-3 iko nke sugar (onye ọ hụrụ n'anya n'anya), a nkeji iri na ise cup amiri ami weere na almọnd, na vanilla nụrụ ụtọ. Dị ka anya dị ka o kwere anyị ga-tọgbọrọ a ebu na-etinye na friji na a nta mmegbu.

Easter koko

Butter mmanụ (300 g.) Iji nro na-ete ude kwuo ịgbakwunye sugar (2 iko), nnu (1/4 tsp) vnilin (nụrụ ụtọ) na koko ntụ ntụ (4 tablespoons). All Mike ruo mgbe ezigbo. Akọrọ obi cheese (1 n'arọ) e kwukwara ude (6 tablespoons) na mix nwayọọ, na obere òkè banye njikere uka. Ịkpali ruo mgbe Ista ga-anabata ọbụna agba nke chocolate. Ọzọkwa, niile tọrọ n'ime a ebu na-etinye n'okpuru ọnọdụ na oyi na-atụ. Easter ga-ebi dị otú ahụ ụbọchị.

Easter mma

Bụla Ntụziaka afụkọ Easter e-e, mgbe ọ dị njikere icho mma ya bụchaghị. N'ihi na nke a Ista, mbịne ụdị, na-agbasa na a efere. Top mma na candied mkpụrụ, amiri, mkpụrụ, chocolate, marmalade. mma technology bụ banyere otu ihe ahụ a ot achicha.

Isi ọnọdụ - etinye a mpempe nke mkpụrụ obi ya na-egosi na pụrụ ichetụ n'echiche na mgbe gị isi Easter efere ga-aghọ a ezigbo ihe nnọchianya nke osimiri nke mmiri ara ehi na mmanụ aṅụ.