Olee otú iji kwadebe salad "lediboogu"

Salad na beets, ọkụkọ, na mịrị amị mkpụrụ - na ọ bụ a siri ike na mbụ efere. Ọ mejupụtara nke fọrọ nke nta na-emegide mmiri. Otú ọ dị, ihe ọhụrụ Nchikota ngwaahịa, ekele akwụkwọ nri na akwachapụ, enweta a kpọmkwem na oseose uto. Salad "Ladybird" - a festive efere nwere nnọọ obi ụtọ na uto. Tinye a aka nke crunchy walnuts. Ọ bụ uru na-arịba ama na a salad bụ ọgaranya minerals na vitamin. Gịnị bụ salad "lediboogu"?

Ntụziaka classic

The isi Efrata ke niile 6. Iji mee ka salad na ọkụkọ, akwachapụ na walnuts, i kwesịrị:

1. 100 g nke red biiti.
2. 40 g nke Fikiere akwachapụ.
3. 30 g nke ukpa.
4. 100g fillet, ọkacha mma ọkụkọ.
5. 1 apple, naanị akwụkwọ ndụ akwụkwọ ndụ.
6. 3 nnukwu spoons nke bred.
7. Ngwa nri na nnu.

nri nkebi

Iji mee ka salad, "Ladybird", i kwesịrị obụpde ọkụkọ, na mgbe ahụ Mike ya. Mkpụrụ na akwachapụ uru finely chopped. Obụpde na beets na-atụ aro. Na ya green apple kasị mma grate na nnukwu mkpụrụ ndụ. Iji tinye ndetu nke gbara ụka salad, ị nwere ike efesa apple na lemon ihe ọṅụṅụ.

Mgbe na ị ga-amalite guzobere ọmụmụ. Ọ bụrụ na ị na-adịghị oge, ị nwere ike dị nnọọ mix ihe niile na oge na yogot. Ọ bụrụ na e a ọchịchọ - ọ bụ omume dina na mmiri nke n'ígwé. Na nke a, ọkụkọ ga-enịm na ala nke efere. Beet oyi akwa ga-abụ na n'elu. Ná ngwụsị nke letus kpuchie yogot. Mgbe ahụ mịrị amị mkpụrụ osisi kwesịrị itinye ladybird. Chicken salad, prun na ukpa njikere. I nwere ike na-etinye ya na ngwa nju oyi, nke mere na mmiri tinye na ihendori. Ma ọ bụghị ya, efere ga-ubé akọrọ.

Salad "lediboogu": chicken enweghị a ọgwụ

Iji kwadebe efere a, i kwesịrị:

1. 3 carrots.
2. 2 red biiti.
3. 200 g nke Fikiere akwachapụ.
4. 100 g nke cheese.
5. A ole na ole cloves nke garlic.
6. Odika 100 grams nke akụ, walnuts na-achọsi ike.
7. Mayonezi.

nkwadebe nke mmiri

Olee otú ime ka a salad, "lediboogu"? Mbụ niile, ọ dị mkpa iji idebaihe ngwugwu nri ime mmụọ. Ọ ga zaa. Beets na karọt mkpa obụpde, ọ bụ ihe amamihe n'ụzọ zuru ezu esie, bee na mgbe grate ya, ma mix. Aza akwachapụ ga bee Mpekere. Walnuts na-atụ aro na-ighe enweghị mmanụ na mgbe finely iri. Garlic kwa ga-akwadebe. Ya, N'ezie, ga-kpochara na mgbe gburu. Mgbe mmiri dị njikere, ị nwere ike gaba guzobere efere.

Olee otú ike a salad

Salad "lediboogu" a na-emekarị ẹkenịm ke n'ígwé. Ọ dị mkpa iji na-eso usoro:

1. Carrots, weere na akwachapụ.
2. Garlic na cheese tupu-grated.
3. Mwute walnuts na chopped beets.

Onye ọ bụla oyi akwa kwesịrị promazyvat Mayonezi. Ná mmechi ọ na-anọgide na icho mma nke efere. Na-emekarị ka a salad n'ụdị a lediboogu. N'ihi na ndị a na nzube, ị kwesịrị ị na-eji akwachapụ na carrots.

"Lediboogu" na apụl na poteto

Nke a salad na-kwadebere enweghị ọkụkọ. Nke a ga-achọ:

1. 4 sie nduku tuber.
2. 4 apụl, ọkacha mma gbara ụka-atọ ụtọ.
3. 25 PC. Fikiere akwachapụ.
4. 1 sie beets.
5. 4 àkwá, ike sie.
6. 100 g nke cheese.
7. Red eyịm.
8. 1 kloovu nke garlic.
9. 1 tablespoon lemon ihe ọṅụṅụ.
10. Ngwa nri, nnu.
11. Walnuts.
12. 100 g nke abụba gbara ụka ude na Mayonezi.

usoro nkwadebe

Nke a salad na-esiri nnọọ ngwa ngwa. Nke mbụ, unu ga-akwadebe niile Efrata. Akwụkwọ nri na-atụ aro ka obụpde, bee na grate iche iche na a Ntụ grater. Akwachapụ tinye. Apụl ga-ọcha, grate, mix na yabasị yiri mgbaaka, fesa na lemon ihe ọṅụṅụ na-ahapụ ruo oge ụfọdụ. Ha kwesịrị marinate. Mayonezi ga-agwakọta gbara ụka ude.

Mgbe ngwaahịa dị njikere, ị nwere ike gaba guzobere letus. N'ịgbasa n'ígwé nke mmiri:

1. Grated poteto.
2. Chopped àkwá.
3. Apụl na eyịm.
4. Grated akụ.
5. Cheese.

Onye ọ bụla oyi akwa ga-ọma Mayonezi efu, weere na ude. Akwachapụ ga-enyocha iri, na-etinye iberibe 6. Ị nwere ike mgbe ahụ na icho mma nke salad. Akwachapụ kwesịrị isi na nku a lediboogu. Beets grate, mix na garlic ihendori. Nke a ngwakọta kwesịrị itinye ebe ha kwesịrị nwere nku. Ndị fọdụrụ akwachapụ ga-enịm n'elu a oyi akwa nke beets - ọ ga-abụ mgbe. Salad njikere. Ị nwere ike tinye ya na oyi na-atụ, tinye na n'ígwé.