Olee otú ime ka umengwụ achicha na apụl?

Ụfọdụ apụl na-fọrọ nke nta mgbe ahụ nke nọ n'ụlọ, karịsịa n'oge mgbụsị akwụkwọ. Ọ bụrụ na e nweghị nnọọ ka na-arịa ọrịa ma ọ bụ chọrọ na-enweghị mgbalị iji mee ka ihe na-atọ ụtọ n'ihi na tii, kemfe achịcha Ntụziaka na apụl. Ngwa ngwa dị mkpa ka ị kwadebe a eji megharịa ọnụ mgbe na nbata-uzọ nke na-atụghị anya ọbịa. Nhọrọ ndị dị otú efere ike ọtụtụ.

Puff umengwụ achịcha na apụl

Ọ bụrụ na ị chọrọ ka esi nri ihe dị ka ngwa ngwa o kwere omume, akpọọ nkụ achicha nke puff achịcha dị iche iche, nke i nwere ike nanị ịzụta na a ahịa na ụlọ ahịa friza dị ka a idobere. Mmiri na nke ọ na-enyo nnọọ ụtọ. Ya mere, na Ntụziaka umengwụ achịcha na apụl dị ka ndị a: Were puff achịcha dị iche iche akwụkwọ, a ụzọ nke nnukwu apụl, anọ tablespoons shuga, cinnamon, nkera a lemon ihe ọṅụṅụ na icing sugar na icho mma. Mgwakota agwa ga-abụrụ na-thawed. Preheat oven ka narị abụọ na iri degrees. Mix sugar na cinnamon, wụsa lemon ihe ọṅụṅụ. Iberi apụl, ke ama okodorode na isi. Onye ọ bụla iberi nlezianya tụgharịa na sugar ngwakọta.

Tụgharịa mgwakota ka a rektangulu, bee na abụọ n'akụkụ na-edebe ha na tọrọ akwụkwọ mmiri. On top of tightly juru n'ọnụ apụl. Top, tinye a obere nke fọdụrụ sugar ngwakọta na-eziga na oven maka nkeji iri na ise. Mgbe mgwakota agwa ga-edo hue na-abawanye na size, ike-agbanyụrịrị. Njikere achicha ifesa na powdered sugar.

Umengwụ achịcha na apụl na kefir

Iji mee ka a ngwa ngwa eji megharịa ọnụ iri atọ ọkụkọ àkwá, a cup of sugar, iri asaa grams nke butter, otu narị na iri ise grams nke bred ma ọ bụ gbara ụka ude, ntụ ọka, mmiri powder, apụl, cinnamon. The ọnụ ọgụgụ nke apụl na ntụ ọka nwere ike kpebisie ike site na anya. Mkpụrụ osisi mkpa iji dị ka ha halves nwere ike imechi elu nke ebu, nke ị ga-akpọọ nkụ achicha. Mix àkwá na bọta na sugar, ẹmia na a igwekota ma ọ bụ blender, ịgbakwunye bred, tinye ntụ ọka nke na-anọgidesi nke mgwakota agwa dị ka a oké gbara ụka ude, tinye mmiri ntụ ntụ na All whisk ọzọ. Mmetụta ahịhịa na butter ma fesa na semolina, wụsa ya n'ime a mgwakota agwa. Na halves apụl ka ukem mbepụ, ebe ha n'elu nke bee ule elu. Wụsa na sugar na cinnamon na ime ihe iri anọ nkeji.

Warsaw umengwụ achịcha na apụl

Were atọ ụzọ anọ cup ntụ ọka, a iko semolina, mmiri ntụ ntụ, cinnamon, vanilla, ụfọdụ apụl, asaa tablespoons nke powdered sugar, anọ tablespoons mmanụ. Mix icing sugar na semolina na ntụ ọka, tinye mmiri ntụ ntụ na vanilla na bido. Bee apụl na grate, tinye sugar na cinnamon. Griiz mmiri na efere mmanụ, na-etinye nkụ n'ígwé nke ntụ ọka ngwakọta na grated apụl ka elu na nke ala oyi akwa nwere ntụ ọka, na-etinye on top of iberibe butter na zipu na a preheated oven iri abụọ na ise nkeji na okpomọkụ nke abụọ na narị abụọ nrigo iri. Mma umengwụ achịcha na apụl òfùfè ozugbo, chọọkwa ya mma na powdered sugar.