Orange manna - kacha mma Ezi ntụziaka na oven na multivarka

Oyi mgbede akpan akpan m chọrọ esi nri maka tii ụfọdụ keisi, tọrọ ụtọ ma na mfe achicha. Ya mere, na flavor nke oroma, cardamom na cinnamon wafting site n'ụlọ, na-eme ka a siri ike agụụ maka niile ndị òtù ezinụlọ. апельсиновый манник. All nke a bụ n'ụzọ zuru ezu-agbanwe agbanwe na ọchịchọ nke a dị mfe ma na-atọ ụtọ oroma manna. Na ndị niile na-jide Ecclesiastical post nwere abịa kemfe Ntụziaka maka dabere Manica na ihe ọṅụṅụ oroma, nke na-akwadebe ngwa ngwa na mfe.

Nzuzo nke nri na-atọ ụtọ Manica

Na nkwadebe Manica kwesịrị ige ntị ndị na-esonụ na-atụ aro:

1. Mana ọma bilitere n'oge mmiri, semolina kwesịrị ezu zaa ka ana-agwọ mgwakota agwa. Iji mee nke a, wụsa cereal na a nnukwu efere ma wụsa mmiri mmiri: mmiri ara ehi ma ọ bụ yogot.
2. Ọ bụrụ na ndị mgwakota agwa na-agbakwunyere ihe ọṅụṅụ oroma, mmiri soda imenyụ mmanya bụ agaghịkwa dị mkpa, ebe ọ bụ na ihe ọṅụṅụ nwere ezu acid.
3. Orange na-akwadebe manna 40-55 nkeji na nkezi. achịcha readiness na-enyocha na a osisi osisi ma ọ bụ tutpik.
4. Manna ga enịm naanị na a tupu kpụ ọkụ n'ọnụ oven.
5. Iji achicha tụgharịa Wetter, mgbe mmiri na ọ bụ omume na-n'ihu infiltrate oroma sirop.

Ndị isi ihe - arapara Ntụziaka, na mgbe ime Manica a ga-enweghị ịtụnanya.

Ntụziaka maka oroma Manica kefir

Manna maka Ntụziaka e gosiri n'okpuru nwere ike kwadebere bụghị naanị na bred, ma na-na ọbara. Site na nke a ọ ga-bụghị obere tọrọ ụtọ ma na-esi ísì ụtọ.

Orange manna kefir na-akwadebe ndị na-esonụ usoro:

1. Munk (1 tbsp.) Na-wụsara n'ime a dị ọcha nnukwu efere ma wụsa a iko buttermilk. Tupu na-agbakwụnye na batter kefir, ude nke uka ga-eguzo table maka 30 nkeji.
2. N'oge a na oven tupu-ewe iwe 180 degrees.
3. cup sugar pịa igwekota na àkwá (2 PC.). N'ihi ya, ga-enweta a ìhè na N'ụbọchị nke abụọ uka.
4. The aza semolina kwukwara pịa egg ngwakọta na kneaded ọma. Ịgbaso ayọcha ọka (5 Art. Spoons) na kwukwara disintegrant sachet (11 g).
5. The okokụre mgwakota na-ụlọ akwụkwọ ji agwụ on a mma grater oroma bee na tinye oroma Mpekere, peeled si film.
6. Flavored mgwakota na-tọrọ n'ime ebu, tee.
7. Na manna oven butere nke 45 nkeji.

Manna oroma na-enweghị àkwá na ntụ ọka

Nke a manna kwadebere si a kacha nta ọnụ ọgụgụ nke Efrata. Ọ na-adịghị mkpa ọ bụla ntụ ọka ma ọ bụ àkwá, kama na ọ nwetara adịghị ala lush na tọrọ ụtọ karịa ndị ọzọ na achịcha.

апельсиновый манник можно по следующему рецепту: Kwadebe oroma nwere ike ịbụ manna maka ndị na-esonụ Ntụziaka:

1. The oven na-ewe iwe na 200 degrees.
2. Ọkụ yogot (2 tbsp.) Ma a iko sugar whisk.
3. Tinye mmiri soda (1 h. Ngaji) na mix ọma.
4. Yet semolina (2 tbsp.) Ndien ọzọ mix ọma.
5. Iji manna tụgharịa softer mgwakota na-atụ aro ka tinye ihe oriri na mmanụ (2 tbsp. Spoons).
6. The kneaded mgwakota na-ama kwukwara powdered oroma bee (2 tbsp. Spoons), nke nwere ike dochie anya na otu ego nke ọhụrụ, diced na oroma. Optionally, i nwere ike tinye a obere cinnamon na cardamom (maka ¼ hour. Spoons).
7. Etolite mgwakota aga n'ime preheated oven 20 nkeji. Mgbe nke ahụ gasịrị, okpomọkụ ga-lowered ka 200 180 degrees na-anọgide na-akpọọ nkụ manna ọzọ 30 nkeji.

Meatless oroma manna: Ntụziaka na ihe ọṅụṅụ

Manica a Ntụziaka bụ ezigbo ndị ndị mmadụ na-jide Ecclesiastical ụlọ ọrụ. N'ihi na flavor na ooh udidi amị ya kwukwara ihe ọṅụṅụ oroma. N'ihi bụ a na-atọ ụtọ meatless oroma manna.

Ntụziaka nke ya nkwadebe bụ dị ka ndị a:

1. The nnukwu efere na-wụsara beaker (200 ml) nke ihe ọṅụṅụ oroma na wụsara otu ego nke semolina.
2. Ịgbaso wụsara mmanụ (100 g) na wụsara 200 g shuga.
3. Tụkwasị oroma zest, mgbe ahụ, na ọdịnaya nke ọkwá dị mkpa ka a kpaliri nke ọma ma na-ekpe na table maka 20 nkeji.
4. N'oge a, a mmiri na efere tee na butter ma fesa na semolina.
5. Nnukwu efere ya na aza ekpuchi semolina ntụ ọka (200 g) na ash (1 Ọrụ Nchịkwa. Ngaji).
6. Mgwakota agwa na-juputara kneaded. Ọ ga-edo na-enweghị lumps.
7. Mannik e ghere a preheated oven (180 ° C) 40 nkeji ma ọ bụ ruo mgbe akọrọ tutpik.

N'otu aka ahụ, i nwere ike esi nri meatless oroma mana multivarka. Iji a kneaded mgwakota na-agbasa n'ime a tee nnukwu efere, mgbe ahụ, ka mode "Mmiri". The nri oge bụ 50-60 nkeji.

Manna na oroma bee na mmiri ara ehi

Anyị na-enye na-esi nri ọzọ na-atọ ụtọ manna na epe flavor. Ná mmalite nke nkwadebe na a nnukwu efere ya na semolina (1.5 v.) Ọ bụ na wụsara n'ime a iko mmiri ara ehi. Mgbe semolina tọrọ, ị ga-whisk 3 àkwá na otu iko shuga ruo mgbe na-acha ọcha. Mgbe nke ahụ gasịrị, n'ime egg ngwakọta na-agbakwunyere gbazee butter (100 g), mmiri powder (2 awa. Ngaji), vanillin, ntụ ọka (0,5 v.), Orange bee na fụrụ akpụ semolina.

Kneaded mgwakota na-agbasa n'ime a tee ụdị nke a na-ozugbo zitere tupu kpụ ọkụ n'ọnụ oven (180 ogo). Mgbe minit 40 nke achicha readiness a na-anwale na a tutpik. Mma manna na ihe ọṅụṅụ oroma, fesa na powdered sugar. Ọ dabara nke ọma na uto nke tii ma ọ bụ na-ekpo ọkụ mmiri ara ehi.

Na-atọ ụtọ oroma mana multivarka

Na multivarka pastries si bụghị obere tọrọ ụtọ karịa na oven. Ma browned na achicha ọ ga-enwe ike inweta. Ke ofụri ofụri, na usoro nke nkwadebe nke oroma Manica bụ na ọ dị ka ndị a:

1. Beaker (200 ml) yoghurt na otu ego nke sugar pịa igwekota. Ozugbo soda na kwukwara (1 h. Ngaji). Mgbe a nkeji ole na ole na-uka na-atụ anya na-amụba ma na-frothy.
2. Ugbu a, i nwere ike tinye semolina (1/2 v.), A ntụ ọka (2/3 v.), Ihe oriri na mmanụ (75 ml), oroma bee, cinnamon, candied mkpụrụ.
3. The okokụre mgwakota na-gbanwere n'ime a nnukwu efere tee.
4. Nịm mode Multivarki "mmiri" nke 50 nkeji. achịcha readiness a na-anwale na a tutpik.

Njikere oroma manna nwere ike wụsara n'elu nke condensed mmiri ara ehi ma fesa na aki oyibo.