Preparations si cucumber. Ezi ntụziaka na ụzọ nke na-eme pickles na salads

Ọtụtụ ndị odozi akụ na-agbalị ime ka oyi owuwe ihe ubi. Marinate dị iche iche na akwụkwọ nri: tomato, zukini, kukumba, ose na ndị ọzọ na akwụkwọ nri. N'ọnọdụ dị otú arụrụ n'ụlọ pickles nwere ọtụtụ vitamin, na ha nụrụ ụtọ dị nnọọ mma. Ya mere eme Ogwe nke cucumber na oyi.

Pickles (dum)

All mgbawa kwa liter ite ahụ.

Efrata:

• cucumber - iri na abụọ - iri na ise iberibe (obere);
• mmiri - ole ga-aga n'ụlọ akụ;
• nnu - iri-na-ise grams;
• sugar - iri-na-ise grams;
• Mmanya - iri abụọ grams.

sizinin:

• currants (mpempe akwụkwọ) - anọ iberibe;
• Cherry (akwukwo) - isii iberibe;
• horseradish (mpempe akwụkwọ) - otu otu;
• dil (dum osisi) - abụọ iberibe;
• Ariara (Fikiere) - Three inflorescence;
• allspice - anọ agwa;
• garlic (pen) - abua.

Nkwadebe nke oghere kukumba:

Mbụ anyị mkpa ịkwadebe a kukumba. Ha mkpa ha na-asa na bee na ọdụ. Mgbe ahụ njikere sizinin: niile epupụta na-juputara saa na ejighị ya kpọrọ obsushivayut. Mgbe nke ahụ gasịrị, kukumba na sizinin, ma e wezụga a mịrị amị, enịm ke otu akpa na jupụta na esi mmiri. Nke a na-eme maka disinfection. Mgbe akwụkwọ nri na nnú bụ na ọgwụgwọ, ọ dị mkpa na-asa ite na-etinye ha igba ogwu na (na ise - asaa nkeji nke ọ bụla akụ), n'otu ụzọ dị mkpa ka ị na-eme, na na lids.

Mgbe anoghi n'ulo oba ga-akwadebe, na nke (na ala) na-stacked: abụọ Ibé akwụkwọ na abụọ cherry currant otu osisi nke fennel, cloves, allspice, otu nku garlic, ụzọ abụọ n'ụzọ atọ òkè nke mpempe akwụkwọ nke horseradish. On top of seasonings etinye cucumber. Ke n'etiti mkpa dina fọdụrụ nnú, na-ahapụ nanị abụọ cherry akwukwo na otu akwukwo currants (ha na-etinye na top - mkpuchi n'okpuru). Banks wụsa esi mmiri na-ekpuchi na a mkpuchi. Ha kwesịrị ka guzo maka banyere nkeji iri. The mmiri na-ahụ atara n'ime pan, nke a na-etinye na ọkụ. Mgbe mmiri Juda, ọ na-agbakwunyere na nnu na shuga, niile mbuaha na-ada ka a obụpde ọzọ mgbe ọzọ obụpde - mmanya na wụsara anya. Esi marinade jupụtara ite na anọkwasị. Mgbe ahụ akpọrepu ma dọba n'ebe gbara ọchịchịrị.

Winter owuwe ihe ubi cucumber - nke a abụghị naanị dum pickles, e nwere ọtụtụ ndị ọzọ Ezi ntụziaka.

Pickled kukumba Mpekere nke oghere

Kwa liter ite ahụ.

Efrata:

• cucumber - ọtụtụ ọnụ a ite;
• nnu - iri abụọ grams;
• sugar - iri na ise grams;
• Mmanya - iri na ise grams;
• oriri na mmanụ - otu tablespoon;
• Ariara - atọ iberibe;
• nwa ose - atọ agwa;
• allspice - atọ agwa;
• Yabasị - otu ihe;
• mmiri - na narị isii na iri ise na grams.

Nkwadebe nke oghere kukumba:

Cucumbers na anoghi n'ulo oba mkpa ibido kwadebe: Saa. mmiri ga-ahụ ga-igba ogwu na na cucumber bee n'ime Mpekere. Bow ọcha, asa na bee n'ime yiri mgbaaka. Cucumbers na-tọgbọrọ anoghi n'ulo oba, na n'elu nke ha - eyịm, mgbe ahụ, wụsara ihe oriri na mmanụ. The pan na-wụsara mmiri mgbe ọ na Juda, kwukwara nnu, sugar, cloves, ose. Mgbe ọzọ obụpde, tinye mmanya na marinade. Mgbe wụsara esi ngwọta nke anoghi n'ulo oba, nke na-anọkwasị na enịm ke a gbara ọchịchịrị.

Preparations si cucumber - letus

Efrata:

• cucumber - otu kilogram;
• Yabasị - otu kilogram;
• Carrots - otu kilogram;
• Kabeeji - otu kilogram;
• tomato - abụọ kilogram;
• nnu - otu narị grams;
• Sugar - otu narị na iri ise grams;
• mmanya - otu narị grams;
• Sunflower mmanụ - otu narị grams.

Nkwadebe nke oghere kukumba:

Saa akwụkwọ nri bee na-esonụ otú:

• cucumber - ruo;
• tomato - Mpekere;
• carrot chopped eji a Ntụ grater;
• berisie kabeeji;
• yabasị - ọkara yiri mgbaaka.

All Efrata na-tọrọ n'ime arịa na juputara weere. Nnu na-ahụ kwukwara, sugar, mmanya, mmanụ. Mgbe ahụ, na ihe niile nke ọma mbuaha na e nyere n'oge iguzo (iri anọ nkeji). Mgbe niile ị chọrọ ka a na ite na sterilaiz iri anọ na ise nkeji. Cork.

Anyị na-atụ na ndị chọrọ Ezi ntụziaka na-amasị gị, na ị chọrọ iji ha ugboro ugboro.