Salmon multivarka - mfe Ezi ntụziaka

E nwere ọtụtụ ụzọ na-esi nri na-atọ ụtọ efere si azụ dị ka salmon. Na multivarka ọ na-enyo na ukwuu. Iji hụ a na onye, iji na-agbalị dịkarịa ala otu nke a dịgasị iche iche nke Ezi ntụziaka.

Salmon steamed na multivarka

Ihe kacha mfe Ntụziaka - azụ maka a di na nwunye. Na Multivarki nnukwu efere ejupụta na mmiri, nke dị mkpa iji tinye n'ọnụ mmiri akwukwo na ndị ọzọ ngwa nri na seasonings. Ị nwere ike ịhọrọ pasili, basil na ose, na niile bụ na-agwa gị ihe n'ike mmụọ nsọ. Iberi salmon ga-akpa ga-defrosted, fesa na nnu na ose na-etinye na a efere maka parovareniya. Mgbe nke ahụ gasịrị multivarka esịne ke mode "steaming" maka ọkara otu awa. Nke a salmon na multivarka maa kwesịrị ya ebe na table. Ngwa na mfe Ntụziaka ana achi achi incredibly ísì n'ihi na ga-amasị ma ndị ọbịa na ndị ikwu.

N'ụdị salmon na multivarka

Ezi ntụziaka maka azụ na-agụnye ndị na-esonụ: azu butere na eyịm na carrots. Nke a nri usoro-enye gị ohere iji nweta a dị nnọọ ụtọ na succulent salmon. Ị ga mkpa abụọ eyịm, 700 grams nke fillet, abụọ carrots na a obere nnu na ose. Eyịm bee n'ime yiri mgbaaka na mkpa itinye na ala nke nnukwu efere Multivarki. Ọ ẹkenịm iberibe azụ fillets. Nnu na ose azụ, ya grated carrots. Mgbe mode "quenching" a salmon na multivarka ga-adị njikere na otu awa.

Salmon na ude ihendori

Ọ bụrụ na i zubere a nri abalị azụ, na-agbalị ka esi nri ya a siri ihendori. Were ọhụrụ salmon, a nkeji iri na ise cup of gbara ụka ude nkezi abụba ọdịnaya nke pasent 35 ude, a obere dil na green eyịm, na nnu, ngwa nri, ọkara a lemon na anọ iko mmiri. Salmon mkpa ete na condiments fesa lemon, wụsa mmiri n'ime nnukwu efere ma tinye n'ọnụ mmiri akwukwo, mgbe ahụ etinyere n'ime multivarku efere maka steaming, na ebe azu na-etinye. Nkeji iri abụọ mgbe e mesịrị, ndị mode "steaming" azụ dị njikere. N'oge a, ị pụrụ ime ka ihendori, mix juputara ude, utoojoo ude, eyịm, herbs na sizinin. Freshly kwadebere azụ na ihendori nwere ike mma na a iberi nke lemon n'ihu na-eje ozi. Steamed salmon na multivarka ejigide ya niile bara uru àgwà. Creamy ihendori na lemon zest na-enye ya ihe ọhụrụ.

Akwụkwọ nri na salmon na multivarka

Nchikota na akwụkwọ nri, nke a azụ ga-ọbụna mma na tastier. N'ihi na otu onye n'onwe efere iri 200 grams fillet, 300 grams nke green beans na 200 - Brussels pulite, carrot nkezi uru na yabasị, nakwa dị ka ụfọdụ nke thyme. Karịsịa exquisitely zuo ezu efere nke arọ ude ihendori na ose, coriander na turmeric. Salmon na akwụkwọ nri ga-ebipụ n'ime iberibe, oge na nnu na thyme. Azụ mbụ efere Multivarki kwesịrị ekwesị, mgbe ahụ, chopped yabasị yiri mgbaaka, na mgbe ahụ - fọdụrụ na akwụkwọ nri. All a mmiri na creamy mgbakwasa na-akwadebe "imenyụ" mode iri anọ nkeji. Nke a pụta bụ eleghi anya na mmasị gị na ezinụlọ gị. Na ọ bụrụ na ị gbakwunye na ihendori obere ngwa nri inwale salmon na n'uru pụrụ ọbụna-ntà gourmets.