Cocktails na tequila: Ezi ntụziaka

Tequila - bụ a Mexico mba spirit, ọ natara n'oge distillation nke mmanya si isi nke agave, nke a na fermented - ọ na-akpọ pulke.

Ụfọdụ oge gara aga, mmadụ ole na ole nwere echiche nke a onunu. Otú ọ dị, nke a na osisi na gbanyesiri mkpọrọgwụ ike na North America na meriri Europe. The aha nke a ọṅụṅụ a na-ejikọta ya na aha a Botanic osisi - agave tequilana. Ma, e nwere a-ekwe omume ka ọ mere n'ihi na obere obodo nke otu aha, ebe ọṅụṅụ mbụ malitere na-emepụta. Taa bụ a nnọọ ewu ewu mmanya na tequila. On ha ga-atụle mgbe e mesịrị.

Tequila, nakwa dị ka a dịgasị iche iche nke ndị ọzọ na-aba n'anya, na nkewa, ọ nnọọ ime.

Blanco (silver) - White (silver). Nke a tequila enweghị oge ma ọ bụ na ya, ma ndụ ya dị nnọọ obere - ruo a ọnwa.

Joven abocado - nwekwara enweghị ikpughe. Aha ọzọ - ọlaedo. Agba na-adịkarị acha na caramel. Ma e nwere wezụga - "Legend Milagro Gold" na-kere na-enweghị nwekwara. The agba nke a na-abịa site ikpughe.

Reposado - aṅụ na nkezi ikpughe (2 ọnwa - afọ). The kasị ewu ewu na tequila "Espesial Reposado". Ma e nwere wezụga, nke na-na-n'ihi na ihe karịrị afọ abụọ. Nke a adịchaghị ọṅụṅụ - "Omelka Tezon Reposado".

Na J.Randall - Anejo. Ọ bụ oké ọnụ ahịa karịa ihe niile, na ha siri ọnwụ ruo afọ ise.

Ugbu a ọ bụ oge ikwu okwu banyere cocktails na tequila na banyere otú e si eme ya n'ụzọ ziri ezi. Nke a ọṅụṅụ jụụ, mgbe ahụ, na-aṅụ ji nwayọọ nwayọọ na, dị ka a wiski. Naanị na nke a ga-ekpughe na uto nke tequila. Connoisseurs na-ekwu banyere cocktails na tequila, nke na-agụnye ice, ọ na-anapụ a onunu a nnukwu akụkụ nke okpukpo na flavors. Otú ọ dị, e nwere ndị ọzọ na-atụ aro - ka ajụkwa ya na chug ka schnapps.

Ugbu a-aba n'anya, nke na-agụnye ndị tequila. Cocktails n'ụlọ esi nri nnọọ nanị. Na mkpa a zuru ezu ego nke Efrata.

Margarita. Ọ bụrụ na anyị na-ekwu banyere cocktails na tequila, otu onye nwere ike ma banyere margaritas. A mụrụ ya na 1948. N'ihi na ọ ga-mkpa a 20 ml Cointreau, 10 ml nke wayo ihe ọṅụṅụ na 40 ml nke ọṅụṅụ - tequila. The shaker, ọkara nke jupụtara na ice, ọ dị mkpa ka ọ wụsa niile na-egosi n'elu, na ịma jijiji ike. Mgbe ahụ wụsa n'ime a iko, na-ahapụ a shaker ice. Ị nwere ike ime ka a ikpọ icing nnu. Ọ dị nnọọ mfe - ọnu a iko tinye ke lemon ihe ọṅụṅụ na mgbe tinye ke a saucer na nnu. N'otu aka ahụ, ọ na-mere si icing nke powdered sugar ma ọ bụ sugar.

Tequila Ọwụwa - nnọọ ama mmanya. Ọ na-ewe 40 ml tequila, 70 ml nke ihe ọṅụṅụ oroma na otu teaspoon Grenadine (pomegranate sirop). Glass, tumbler jupụtara ice, mgbe nke na ọ na-agbakwunyere ihe ọṅụṅụ oroma, na mgbe ahụ - tequila. Ke n'etiti gị mkpa ngwa ngwa wụsa sirop. Nke a mmanya na-eje ozi na a osisi, e maka agwakọta.

Na ndị ikpeazụ - aṅụ "Tequila ọganihu". Ikekwe ọ bụ kacha esi nri n'ụlọ. Mkpa 25 ml tequila, 10 ml nke lemon ihe ọṅụṅụ (ma ọ bụ wayo ihe ọṅụṅụ) na 50 ml nke sprite. All a na-wụsara n'ime a iko ma ọ bụ tumbler. Mgbe ahụ, ọ ga-ekpuchi ihe na-achọsi ike ákwà. Tupu nri, ákwà enwe megide ya n'ọbụ aka aka, iko n'ike n'ike maa jijiji. Mgbe ọdịnaya nke ụfụfụ - ọ chọrọ ka na-aṅụ n'otu eloda.