Meatballs "Na selyanski": Ntụziaka

Meatballs "Na selyanski" omenala kwadebere Ukrainian hostesses na-achọ na-atọ ụtọ na-eju afọ na-eri nri ezinụlọ ahụ dum. Anyị na-enye gị anọ ọdịiche nke na efere a. Na na anyị chọrọ niile culinary ịga nke ọma!

ozi izugbe

Hibere meatballs "Na selyanski" (foto e n'okpuru) ike yiri cutlets. Ha, kwa, na-mere nke minced anụ, ma nwere gburugburu-esisịt udi. Patties na-eghe na a pan, mgbe ahụ, na-eje ozi na a table na dị iche iche garnishes (oriri ofe gwere poteto, osikapa na na). Ma ihe ndị burgers, ha na-na-stewed na a ihendori (ude, ero ma ọ bụ tomato). Ọ amama nnọọ kemmiri na incredibly nri dị ụtọ.

mfe Ntụziaka

Food set:

• beef (ma ọ bụ dabere pulp) 0,5 n'arọ;
• Eyịm - iji 100 g.;
• ọkacha mmasị ngwa nri;
• ntụ ọka (ọkwa mkpa) - 30 g;
• 50 ml nke ọcha mmiri;
• 50-gram serving of majarin (abụba) - mkpa maka frying.

The bara uru akụkụ

1. Iji malite, mkpa ka anyị na-na nri. Were beef na bee n'ime usoro iberibe. Anyị na-eziga na a anụ grinder. Cup nke njikere anụ ruo mgbe anyị na-ewepu n'akụkụ.
2. Na a nkọ mma wepu bee nke otu yabasị. The anụ ahụ ga-agbaji. Ebe ị na-ahọrọ otu n'ime ụzọ abụọ - site anụ grinder ma ọ bụ iri a mma.
3. Shredded yabasị tinye na a cup of nri. E nwekwara wụsa mmiri ke chọrọ ibu. Wụsa ọkacha mmasị gị ngwa nri. Mix ya niile dị ọcha aka. Ndị isi ihe - iji nweta Ime Otu nke arọ.
4. Na-na-etolite patties. Nke a usoro adịghị enye echiche ọ bụla ihe isi ike. Were minced anụ na-eme ka ọ oké na lush cutlet (gburugburu, ewepụghị udi). Anyị na-anọgide na otu akwara ruo Efrata na-okokụre. Onye ọ bụla bitochek ga tụgharịa na ntụ ọka. Mgbe ahụ ighe oké patties na preheated skillet, iji nụchara anụcha mmanụ.

Anyị tụgharịa Rosy na lush meatballs "Na selyanski". Na calories bụ 208 kcal / 100 g bụkwa n'elu tebụl nwere ike nri sie poteto, a ìhè salad na piom compote. Ma, ị ga-aghọta na nke a, na ngụkọta kalori nri ehihie (nri abalị) ga-amụba.

Meatballs "Na selyanski" na mushrooms

Dị Mkpa Efrata:

• 1 n'arọ nke beef + 50-gram slice of anụ ezi;
• Tomato tapawa - 80 g ezuru.;
• 650 ml nke mmiri, nke 500 ml ihendori na 150 ml - na beef;
• ngwa nri;
• iri 50 g nke nụchara mmanụ na ntụ ọka;
• 100-gram serving nke esie ero (ma ọ bụ 50g na mịrị amị ụdị);
• Eyịm - 520 g na-etinye n'ime 120 g nke minced anụ na 400 g - na mgbakwasa.

Description of nkwadebe usoro

Anyị nara a metal cup na-etinye na tebụl. Nịm grinder. Nga-ịkpụ chunks nke beef na anụ ezi nje ọgụ.

Peeled eyịm bee ikwo ihe mma. Anyị na-eziga na a miri emi nnukwu efere. Were 120 g nke minced yabasị na-eziga ka nri. Otu metal cup wụsa a obere mmiri. Wụsa na uda di iche iche. Season na nnu. Anyị na-amalite igwakorita anyị nri.

Ịcha osisi ma fesa na ntụ ọka. Of minced anụ nwetara tupu akpụ bọọlụ na a dayameta nke 5-6 cm. Onye ọ bụla n'ime ha na abụọ ada ntụ ọka, na ubé presses mbara agụba.

Na preheated skillet na butter nwayọọ dina meatballs. Ka anya dị ka otu akụkụ na-kpuchie na ọlaedo aja aja,-enyefekwa ha ka n'akụkụ nke ọzọ. Mgbe ahụ ịgbanwee anụ bọọlụ na a ite na oké mgbidi.

Ugbu a, n'ihi mushrooms. Anyị kwesịrị obụpde ha ruo mgbe obi, mgbe ahụ, Mike. I ulo a na mịrị amị mushrooms? Ha ga-arụ ọrụ. Ha na mkpa ka tinye ya n'ime mmiri, na-ahapụ a awa ole na ole, ma mma - n'abalị.

Ndị fọdụrụ chopped yabasị mmiri iji na-ekpo ọkụ pan. Eghe na nụchara anụcha mmanụ. Mgbe eyịm ga-aghọ a ọlaedo na agba, ọ bụ omume na-dina Mpekere nke mushrooms. Ndị a components ọnụ ighe a di na nwunye nke nkeji. Tinye tomato tapawa na kwesịrị ekwesị ego. Mix niile. Bates okpomọkụ na ala. Timed 5 nkeji. Yet mmiri (ma ọ bụ efere fọdụrụ mgbe nri mushrooms). Season na nnu.

Ihe ihendori na-kwukwara na pan, nke nwere anụ bọọlụ. Anyị na-etinye on a efere. Stew efere. Mgbe 10-15 nkeji, gbanyụọ ọkụ.

Anyị na-ekesa anyị ibe n'ibe na efere "Na selyanski". Ntụziaka na foto na-egosi otú nke a efere ga-ele anya dị ka dị ka a okokụre ngwaahịa. Iji ya, ị nwere ike inye ọ bụla akụkụ nri, ma stewed poteto dabara kacha mma.

Meatballs "Na selyanski": toki Ntụziaka

List of ngwaahịa:

• Fig raw - 80 g;
• ntụ maka breading;
• otu bọlbụ yabasị;
• 0,7 n'arọ nke toki fillet;
• ngwa nri;
• nụchara anụcha mmanụ.

N'ihi ihendori:

• lee 100 ml nke ude na mmiri ara ehi ude (ma nkezi abụba ọdịnaya nke ngwaahịa);
• 300 g mushrooms;
• ngwa nri, gụnyere ke nutmeg;
• ntụ ọka - ezuru 1 st. spoons;
• otu yabasị;
• Nụchara anụcha mmanụ.

Olee otú iji kwadebe a efere

Mpekere nke toki na diced yabasị hoo haa. Na dapụtara hoo haa tinye osikapa sie ruo mgbe ọ fọrọ nke nta esie. N'ịbụ mix mmiri. Season na nnu. Wụsa na uda di iche iche. Ọzọ mix ọzọ. Ọ bụrụ na nri bụ nnọọ oké, ị nwere ike enubanye ya a obere bit nke mmiri ara ehi ma ọ bụ ude.

Ime meatballs, akpọrepu na ntụ ọka. Tupu ị na-etinye ha na a na-ekpo ọkụ pan, ọ dị mkpa ka tichapu ngafe ntụ ọka. Ejighị ya kpọrọ ighe "Kpekere" (ruo mgbe ọlaedo aja aja na abụọ).

Ịnọgide follicle na fungi asa mmiri si mgbata. Wepụnụ ha na ọnwụ nwaanyị.

Mushrooms bee n'ime ebe, na eyịm - semirings. Ọkụ n'elu a frying pan na mmanụ. First dina si iberibe yabasị, mgbe ahụ, - mushrooms. Ighe ha ruo mgbe ahụ, ruo mgbe mmiri mmiri ka Takọọ. Yet ntụ ọka (ọ dịghị ihe karịrị 1 tbsp. Spoons). Jide n'aka na-mix.

Na a frying pan na mushrooms na eyịm wụsa otu ego nke gbara ụka ude ma ude. Season na nnu. Wụsa na uda di iche iche. Herewith ihendori ka a obụpde. Anyị dina meatballs. Fire-ebelata ka a kacha nta. Ekpuchi pan mkpuchi. Ole ga-nọ na-echegbu anụ bọọlụ "Na selyanski"? Nkeji iri abụọ ga-ezu. Anyị na-achọ na ị na niile rie nke ọma!

Isi nri ibe n'ibe na multivarka

Efrata:

• iri 2 tablespoons. ngaji nụchara mmanụ na tomato tapawa;
• otu egg;
• elu na utoojoo ude - napụta;
• ajụ yabasị bulbs - 2 PC.;
• 250 grams nke mushrooms (ọkacha mma ọhụrụ);
• 4-5 Art. tablespoons ntụ;
• 450 g nke minced beef;
• ngwa nri.

ntụziaka ndị zuru ezu

Nzọụkwụ nọmba 1. peeled eyịm berisie cube.

Nzọụkwụ nọmba 2. Mushrooms Saa, wepụ unyi. Bee n'ime obere cubes.

Nzọụkwụ nọmba 3. Iji zọpụta ndị oge, anyị ga-eji dị njikere minced. Ọ tinye chopped mushrooms na eyịm. E nwekwara agbaji ihe egg. Season na nnu. Wụsa na uda di iche iche. Bido.

Nzọụkwụ nọmba 4. Site nri-amalite sculpt gburugburu meatballs.

Kwụpụ № 5. a iche iche nnukwu efere, ikpokọta ntụ ọka na tomato tapawa. Yet a obere mmiri. Bido. Yet ngwa nri. Anyị tụgharịa breading, nke dị mkpa iji tụgharịa ọ bụla bitochek.

Nzọụkwụ nọmba 6. The ala multichashi daubed nụchara anụcha mmanụ. Anyị na-agbasa anyị anụ patties.

Nzọụkwụ nọmba 7. Site menu na ịtọ "quenching" mode. Na-atụ aro oge - 30-40 nkeji. Ọ bụrụ na ọ dị mkpa, na-emeghe mkpuchi na wụsa mmiri. 20 nkeji mgbe malite usoro ihe omume ọma ntughari meatballs, site na iji a pụrụ iche shọvel. Mkpọtụ notifies anyị njikere nri. Na-amalite irekasị ya n'ime ọkwá, utoojoo ude na atọ ihe ndozi na Sprigs nke greenery.

Atụmatụ na usoro

1. Ọ bụrụ na ị esi nri meatballs "Na selyanski" maka ụmụaka, i nwere ike fesa ha na sesame osisi. Nke a mgwa ga-eme ka efere nụrụ ụtọ ọzọ ufiop.
2. Ị chọrọ iji budata onu nri oge burgers? Anyị na-enye gị ka ị ghara lumpy beef na njikere (ala-abụba) n'ala beef ma ọ bụ toki ara (ọkụkọ).
3. N'ihi deboning anụ bọọlụ bụghị naanị ntụ ọka, ma na-irighiri maka breading. Mgbe ahụ na usoro nke amịkpọ anụ patties kpuchie a crispy jikọrọ ọnụ.
4. Cook na efere a nwere ike ọ bụghị nanị ịbụ na pan, kamakwa a abụọ ji esi mmiri ọkụ na multivarka.
5. Ọ bụrụ na ị kpebiri ime ka ísì meatballs ụmụ ha, nke bụ ma 6 afọ, ọ dịghị mkpa ka ịgbakwunye na minced mushrooms.
6. Ukrainian nwunye esi nri a pụrụ iche ihendori maka na efere a. Akpa, na a frying pan e ghere eghe mushrooms na chopped yabasị na chopped herbs, na n'ikpeazụ tinye tomato tapawa.

Ná mmechi

Anyị na-adịghị ọbụna obi abụọ na meatballs "Na selyanski" ga-abụ obi ụtọ na ụmụaka, na toro eto n'ezinụlọ. Ga-amasị gị na-esi nri a hearty nri ehihie ma ọ bụ nri abalị? Mgbe na-eji na beef na anụ ezi. Na ndị na-eso ekwu na ọnụ ọgụgụ, na-agbaso a mma oriri, nwere ike ime ka meatballs si minced ọkụkọ ma ọ bụ toki anụ.