Na-atọ ụtọ na mbụ salad "Raffaello"

Salad "Raffaello" a nwetara na otu obi na tọrọ ụtọ dị ka eji megharịa ọnụ na otu aha. Nke a dị peke peke efere nwere ike kwadebere si dị iche iche Efrata. Taa, anyị na-ele anya na ihe ndị kasị dị mfe na oké ọnụ Ntụziaka, nke na-agụnye sie ọkụkọ na e ghere eghe mushrooms.

Salad "Raffaello" na foto: otu-nzọụkwụ Ntụziaka

Chọrọ Ngwaahịa:

• ọkara ike cheese "Olttermani" - 160 g;
• egg-sized chicken (sie sie) - 3 PC.;
• sie carrots (nwere ike na-a Korean ngwa ngwa) - 140 g;
• ọhụrụ mushrooms (mma ịzụta mushrooms) - 270 g;
• sie ọkụkọ fillet - 300 g;
• nnu - tinye nhazi mmiri;
• bọlbụ eyịm ajụ - 2 PC.;
• ala-kalori Mayonezi - recoat n'ígwé na ezi uche;
• Nụchara anụcha sunflower mmanụ - 60 ml (maka frying mushrooms na eyịm).

nhazi okuko

Iji salad "Raffaello" agbanwewo si obi na-atọ ụtọ na-esi nri ya mma ịzụta chilled anụ ọkụkọ. Ha kwesịrị na-asa, obụpde na nnu efere, wee jụụ, wepụ ihe anụ ahụ, ọkpụkpụ, bee n'ime iberibe na-finely kewara aka na eriri.

Nhazi nke mushrooms

Ọzọkwa, "Raffaello" salad na-agụnye ya otu meaty mushrooms. Anyị kpebiri iji n'ihi na efere a naanị ọhụrụ mushrooms obere size. Ha kwesịrị na-asa, bee n'ime obere cubes, mgbe ahụ, ighe ruo mgbe brownish jikọrọ ọnụ na eyịm. Mgbe a okpomọkụ omume na-atụ aro iji nụchara anụcha sunflower mmanụ.

Nhazi ọzọ Efrata

Ke adianade anụ, mushrooms na eyịm, "Raffaello" ọkụkọ salad na-agụnye ya otu, na Efrata dị ka carrots na àkwá. The ikpeazụ metụtara nke na-asacha, obụpde na mgbe jụụ ma dị ọcha. Ọzọkwa ngwaahịa ga grate. Kpọmkwem n'otu a ga-eme na ọkara "Olttermani" cheese.

eme efere

Etolite "Raffaello" salad a n'ụzọ dịgasị iche iche. Tụlee ọ bụla nke embodiments na ihe zuru ezu.

1. Ọ dị mkpa na-a na-emighị emi efere, mgbe ahụ, n'ígwé na-etinye na ya na-esonụ na ngwaahịa: ọkụkọ, sauteed mushrooms na eyịm, sie carrots, àkwá na grated ọkara ike cheese. Ọ ga-kwuru na onye ọ bụla mgwa (ma e wezụga nke ikpeazụ) mgbe niile kwesịrị a ga-lubricated na Mayonezi obere abụba ọdịnaya.

2. All kwadebere Efrata, ma e wezụga grated cheese, ọ na-achọrọ mix na a nnukwu nnukwu efere, flavor Mayonezi, na mgbe ahụ na aka tụgharịa bọọlụ na tụgharịa ha na powdered mmiri ara ehi ngwaahịa. E mesịa, ha mkpa itinye a slide na a miri emi nnukwu efere. On top of a salad, ọ na-achọsi ike ọzọ fesa na grated cheese.

Olee otú na-na tebụl

Olee ihe ị ga na-adịghị nyere a obi na tọrọ ụtọ salad "Raffaello", tupu na-eje ozi ya, jide n'aka na-eguzo na friji. N'ebe ahụ, ọ juputara tinye na Mayonezi, na-aghọ ndị ọzọ na kemmiri ihe na obi. Efere a na-atụ aro na-ewetara ndị tebụl n'ihu nke a na-ekpo ọkụ nri.

mma ndụmọdụ

Ọ bụrụ na ị na-ekpebi ndokwa salad n'ụdị bọọlụ, na ibu ibu na-adịghị akara n'ụzọ kwesịrị ekwesị, ọ na-atụ aro ka ọ wụsa a obere grated cheese.