Salad "Sunflower": nhọrọ nri abụọ dị iche

Salad "Sunflower" nwere ọtụtụ nhọrọ nri. Otú ọ dị, imewe ya mgbe niile yiri nke ahụ. O kwesịkwara ịmara na nri dị otú ahụ na-acha, nke a na-eme n'ụzọ dịka usoro nhazi, ga-abụ ezigbo mma maka okpokoro ọ bụla.

Salad "Sunflower" na nshịkọ

Ihe ndị dị mkpa:

• Poteto nke na-eto eto nke - 5 PC.
• Nnukwu anụ ọkụkọ - 5 PC.
• Bulb abụghị nnukwu - 1 pc.;
• Apple ọhụrụ akwụkwọ ndụ akwụkwọ ndụ - 1 ibe;
• Nshịkọ ntu oyi nkwụ - 1 mkpọ ma ọ bụ 250 g;
• Osisi - 1 mkpọ mkpọ;
• Kaịzizi dị elu-kalori - 170 g;
• Apple mmanya - ọkara otu iko;
• Potato ibe (ọkacha mma "Pringle") - 15-20 dum iberibe;
• Nnu esi nri - tinye n'oge nri nri.

Nhazi nke ngwaahịa

Tupu ị na-eme salad "Sunflower", ịkwesịrị ịhazi ihe niile edozi ị zụtara. Akpa, ị ga-asa batrị 5 na-eto eto na otu ntan, zipu ha maka esi na mmiri esi efere. Mgbe nke ahụ gasịrị, a ghacha kpochapụ ngwaahịa ahụ ma gụchaa ya na thawed nshịkọ na osisi ọhụrụ (apụl na squirrels). Na-esote, ịkwesịrị ịkwanye ntakịrị bọlbụ na nkedo ma kpoo ya maka 1-1.5 awa na ọkara iko mmanya.

Ka salad "Sunflower" mee ka aha ya dajụọ, a na-atụ aro ya ka o were mkpụrụ osisi oliv ma belata ha na ọkara. Ọ ga-abụ "mkpụrụ".

Ịmepụta efere

N'ihi nkwadebe otú ahụ pụrụ iche salad gị mkpa iji a na-emighị emi nnukwu efere, mgbe ahụ, na-etinye ndị na-esonụ n'ígwé ka esichara oriri: poteto, pickled eyịm, grated apple, nshịkọ ruo, akwa ọcha na nkochi ime akwa. Iji jide n'aka na efere ahụ bụ ihe na-atọ ụtọ ma na-atọ ụtọ, onye ọ bụla na-etinye akwa nke ngwaahịa a ga-esi greased ya na ọgaranya mayonnaise. Mgbe nke ahụ gasịrị, gburugburu gburugburu nke efere ahụ, ị ga-arapara mkpụrụ osisi nduku dum (akwụkwọ nke a na-acha ọkụ), na etiti nke etiti mkpụrụ oliv (mkpụrụ). Mgbe ahụ, salad kwesịrị etinye n'ime refrjiraeto maka n'ihu impregnation.

Salad "Sunflower" na cucumbers

Ihe ndị dị mkpa:

• Poteto nke na-eto eto size - 5 PC.
• Nnukwu anụ ọkụkọ - 5 PC.
• Achịcha ọka na - 300 g;
• Chiiz - 90 g;
• Osisi - 1 mkpọ mkpọ;
• Kaịzizi dị elu-kalori - 170 g;
• Pickled cucumbers - 4-5 iberibe;
• Potato ibe (ọkacha mma "Pringle") - 15-20 dum iberibe;
• Nnu esi nri - tinye n'oge nri nri.

Usoro nri

Salad "Sunflower" na pickles n'ile anya kpọmkwem otu dị ka gara aga otu. Otú ọ dị, ọ na-atọ ụtọ kpamkpam. Maka nkwadebe, obụpịa àkwá na poteto, kpoo ha ma tụnye ha cheese (yolks na ndị na-edozi iche iche). Mgbe na ị chọrọ bee n'ime cubes na-agbanwe ụtọ mushrooms na pickles.

N'ihi guzobere ndị dị otú ahụ efere ga-etinye n'ígwé nke ndị na-esonụ na ngwaahịa: poteto, mushrooms, kukumba, akwa ọcha, cheese na egg yolks. A ghaghị ekpuchi Salad na Mayonezi ma mee ka nke ahụ dị na mbụ.