Bread pudding: uzommeputa. Otú e si esi na pudding nri

Dị ka nkwenkwe ndị mmadụ mgbe ka England, pudding na oatmeal - fọrọ nke nta niile efere na-eri nri bi Albion. Agbanyeghị, na culinary okwu, abụọ ndị a efere maka nke ụwa dum na-anọchi anya ndị UK. Ma ọ bụrụ na na nkwadebe oatmeal bụ eleghi anya na-eme ka ihe isi ike ọ bụrụgodị na-enweghị uche na-esi nri, na pudding - ọ bụ ihe mgbagwoju, ka a na multiple mmegharị na uche-ịfụ nkà osi ite. Dị ka ọtụtụ stereotypes, a na uche bụ na-ezighị ezi. Otu achịcha na pudding ike esi nri ọbụna novice ukwu - ka ya na-amalite na, ya mere, na-ekwu okwu, obere iche-iche. Nke ahụ na-, ke akpa ugboro iri a nnọọ obere containers maka mmiri. Na, n'ezie, na-amụta a ole na ole culinary nzuzo.

nzuzo nke ịma mma

Anyị apụghị ikwu na English mba nri bụ kwa-ejighị ịkwadebe. Ma, dị ka ọ bụla ọzọ, ọ na-achọ ndị ùgwù, a pụrụ iche na obibia, ma igbaso iwu ụfọdụ:

1. Tupu ị na-eme a pudding, ọ dị mkpa na-etolite evenly na ọ bụghị kwa na-ekpo ọkụ n'ihi ya. Ọ bụ iji na-etinye akpa na oven maka atọ nkeji.
2. Wet tee Ebu ga-ọkara kacha - na abụọ n'ụzọ atọ nke elu. Mgwakota agwa ga-ebili, na soggy ala - na wukwasi ya n'elu mpempe akwụkwọ. The isi nke àjà nsure na jọrọ njọ anya bụ na o siri ike ihe ịrịba ama nke a culinary masterpiece.
3. Isi ihe nzuzo nke-esi mee ka pudding lush na-acha ọbara ọbara, bụ nke a: na-adịghị na-emeghe oven ruo mgbe ọgwụgwụ nke mmiri. Na m ga-peek site na iko. Ma ọ bụghị ya, ndị mgwakota agwa emen, na mgbe ahụ nwere abụghị propechetsya - dịkarịa ala uniformly.

Ndị a iwu emetụta Ezi ntụziaka na-agụnye njikere nke a pụrụ iche ule. Classic nri pudding na-mere nnọọ mfe. Ọ bụ nnọọ ekwe omume na-arụ ọrụ, tupu ha amalite ihe mgbagwoju aga-eme.

English achịcha na butter pudding

Ị ga-ekweghị: ọ dị mkpa ka ndị nkịtị na-acha ọcha achịcha, na ọbụna akpọnwụwo. Banyere ihe a na-emekarị kwere na burgers. Otú ọ dị, ọ bụghị nanị ya. Akpa, kwadebe nke ọzọ Efrata: atọ tablespoons amiri ami saa na tinye na ọkara otu iko red port wine. Ụzọ n'ụzọ atọ nke a kilogram nke ọhụrụ cherị wetara ọkpụkpụ. The ụdị, nke ga-ime achịcha pudding tee; Ọ erekasịchaala na ala ọkara ogbe achịcha Mpekere, buttered. Ọkara a liter nke mmiri ara ehi na-pịa atọ àkwá na anọ spoons nke sugar. Otu ụzọ n'ụzọ atọ nke pụta awụsa ya achịcha. Next akadiahade mbuaha ottsezhenny cherry na-vine amiri ami. Na mkpụrụ ndị ọzọ na-enịm iberibe achịcha tinye na egg; wine nke na-amịkọrọ na-vine amiri ami, na jikọọ na ndochi wụsara n'ime ebu. Ọkara otu awa mgbe e mesịrị, debeere iji hụ na-eme n'ọdịnihu tinye nri pudding, ọgwụ iwu ka wepu mpempe akwụkwọ na oven dị ka otu awa. N'eziokwu, ọ dị mfe?

Yorkshire pudding

Ugbu a, ka ibugharịa na ihe mgbagwoju Ezi ntụziaka. Yorkshire nhọrọ - na isi, dabere na ya ga-esiri bụ ihe ọ bụla. Anyị na-enye na-esi nri ndị pudding si Dzheymi Olivera: Ọ na-akwadebe na-enweghị ọ bụla mgbagwoju anya manipulations. ntụ ọka iko wụsara a iko mmiri ara ehi; mma mmiri mmiri ka ikpo, ma oyi nnọọ ihe ịga nke ọma, ọtụtụ ihe, were ya fatter. Components pịa. Mgbe clumps igbari, ụgbọala na egg na wụsa a obere nnu. Chọrọ ọzọ doro anya uto - tinye na a ogbo, nkụ aromatic herbs. Mgwakota agwa a na-wụsara n'ime preheated na gwara mmanụ formochkam. Yorkshire (aka nri) pudding na-etinye n'ime ihe oven na gwọrọ ruo mgbe ọlaedo (20-30 nkeji bụ zuru ezu). Ọbụna mgbe Anam Udeme ọ "blown pụọ" na anaghị ida ha udi.

Na okpomọkụ apple

Ọ dịghị obere ewu ewu na England apple achicha pudding. Ntụziaka maka ihe yiri onye na nke na-akwadebe mgbe achicha, ma nụrụ ụtọ na ngwaahịa dị iche n'ụzọ dị ịrịba ama. The ụdị lubricated na-fesa breadcrumbs, nke na-agbasa na a mkpa mkpụrụ Mpekere. Polbatona (ọcha, N'ezie) bee ọ bụla iberibe ma dọba na apụl. Otu-atọ nke cup sugar na-akawanye anya na otu iko mmiri ara ehi, atọ àkwá na a tuo nke cinnamon. Nke a ngwakọta na-wụsara pudding na-etinye na oven. Time, nke ga-jide ya apple-nri pudding, dabere na elu nke ụdị. Ma, ọ bụghị ihe karịrị iri anọ nkeji.

Nnu pudding na cheese na obi cheese

N'adịghị ka ọtụtụ ndị kweere, ihe English delicacy adịchaghị ozi eji megharịa ọnụ. Arụrụ n'ụlọ pudding kwesịrị omume dị ka a "mmezi", na dị ka a isi N'ezie bụghị ihe ọjọọ n'ihi na anụ na azụ. Classic nri nhọrọ ná nsụgharị ụfọdụ nwere ike tinye a ndepụta nke ọkacha mmasị gị ihe oriri. The omenala mmalite: anọ àkwá pịa na otu iko mmiri ara ehi - oge nke a nnu. Otu narị grams nke fụkọrọ afụkọ bụ ground site sieve; dị ka ọtụtụ cheese finely ụlọ akwụkwọ ji agwụ. Na a nnukwu efere, ikpokọta ngwakọta-isi, ụzọ abụọ n'ụzọ atọ nke cheese, obi cheese na Mpekere nke ọkara ogbe achịcha n'ihu ụnyaahụ. Ose dịghị-afụ ụfụ. Mgbe na-akpali "mgwakota" erekasịchaala na tee ma fesa na breadcrumbs ụdị ma fesa residues cheese. A nkeji iri na ise nke otu awa nọrọ na oven, arụrụ n'ụlọ pudding odụri ezinụlọ na-esi isi Rosy ele.

Ngwa ngwa na cheaply

Fans nke English cookery achọpụtabeghị esi mee ka a pudding enweghị pụta ụwa intricacies. Na nke a oge ọ ga-abụ nnọọ a eji megharịa ọnụ. Iji mee ka ya na ọkara otu iko na-ekpo ọkụ mmiri ara ehi igbari ise teaspoons nke starch, sugar na koko. Ị nwere ike tinye a obere vanilla. Ihe homogeneous mmiri mmiri na-wụsara n'ime ndị fọdụrụ mmiri ara ehi (ịgụnye ẹka ya ọkara-liter) saucepan na-etinye na a nnọọ ala ọkụ. The naanị ihe isi ike - mgbe niile nwere na-akpali, nke mere na ọ dịghị ihe poprilipalo. Mgbe a nkeji nke esi na-ekpo ọkụ uka na-wụsara n'ime a mara mma ice-ude ọkwá, na mgbe obi jụrụ ala, ị ga-esi a n'ezie English pudding.

cheese mgbanwe

Ọzọ eji megharịa ọnụ na ga na-amasị ọbụna nwere ụmụ mkporomaasi ka ndị dị otú ahụ a bara uru na fermented mmiri ara ehi ngwaahịa. Na-atọ nke a liter nke mmiri ara ehi na-wụsara bụghị bask a nta na-erughị ọkara a iko semolina; mgbe 10 nkeji, mgbe uka amalite thicken, na pan na-ewepụ okpomọkụ. The yolks nke anọ àkwá bụ n'ala na-a-atọ iko nke sugar, ikpokọta na semolina na pịa. Na ndị ọzọ na-edozi pịa a nnukwu efere ya na a tojupụtara nke sugar na lemon zest, ma pụta bụ mbuaha na complemented amiri, mgbe nke ahụ pudding-etinye na home ọkara otu awa na a na-ekpo ọkụ oven. Gbara ụka ude, jam ma ọ bụ sirop - agaghị akwa anya!

mmiri ara ehi pudding

Ọbụna ndị ji obi ike na-arapara n'ahụ gị nri, mgbe ụfọdụ na ị chọrọ ihe tọrọ ụtọ (na nke ukwuu mgbe - sweet). Ọ dịghị ihe pụrụ ịdị mfe - na ha nwere ike ịkwadebe pudding nri, ma ekwela ka emegharị ọnụnọ ke ya nke mmiri ara ehi: ya ugbu a na-ezukọ na efu abụba. Liter kpomkwem a ngwaahịa na-sie na mgbakwunye na nke kwesịrị ekwesị ngwa nri: cloves, cinnamon, vanilla na ụjọ nwere ike imebiri physique wụsa turmeric (ọ asakde abụba). Mgbe mwepụ si efere na mmiri ara ehi dissolves aza gelatin (nọmba nke - na mmasị ntụziaka), na mgbe ele mmadụ anya n'ihu jụrụ (mgbe ọ na-adịghị ọkụ, na ọ bụ ike na-akpa na aka) - mmanụ aṅụ. Cool - ị nwere ike na-enwe na-enweghị nchegbu banyere kilogram.