Carbonate ezi - a delicacy maka ememe na-adị kwa ụbọchị

Taa ke ụlọ ahịa i nwere ike ịhụ ihe niile mara mma na packaged deli meats. Ma ọ bụrụ na ọ na-ese ese appetizing, uto nke ọ bụ n'ebe dị anya n'ebe ndị na-atụ anya. Ma ọ dịghị ihe nke mkpụrụ okwu na-emerụ nwekwara ike ikwu okwu. N'ihi ya, zuo carbonate (ezì) mgbe tụnyere home! Chọrọ na-emeso na n'ụlọ na icho mma ezumike table? Mgbe ahụ na-aga "ichu nta" maka ezi mpempe anụ ezi. Ya mere, anụ zụrụ, ihe na-eme na-esote, otú e si esi n'ụlọ ezi carbonate? Ezi ntụziaka, na-ahụ n'okpuru ebe a.

Siri carbonate ezi

Wonderful ngwaahịa maka hearty, keisi na-atọ ụtọ sandwiches maka ụtụtụ cup tii, kọfị ma ọ bụ nri na obodo.

Ọ bụrụ na carbonate ezi bee n'ime iberibe na-kwadebere salad (dị ka ga-dabara niile fọdụrụ Efrata, na e nwere na friji) nke akpa ume na-atọ ụtọ nri abalị nwere ike echegbula. N'ihi nkwadebe kwuru ngwaahịa bụ naanị otu mpekere anụ mkpa nke sirloin, ọzọ mmiri bụ mgbe niile nọ n'ime ụlọ. Anyị na-amalite iji kwadebe:

1. Ebe anụ na miri emi pan (kwesịrị - igba ígwè) Layer elu obi ike.

2. Mix teaspoon ose, shuga, nnu, ete n'elu nke ibe.

3. grated anụ ifesa evenly mmanụ.

4. Sapeta ọkụ kacha, na-etinye pan, wụsa ọkara a cup of tomato Pịkụl.

5. Mechie mkpuchi na obụpde, na-kpo oku nke 10-15 minit.

6. Tụgharịa carbonate porcine, ọzọ ekpuchi pan, esi nri maka 15 - 20 nkeji na elu okpomọkụ.

7. njikere iji chọpụta na a tutpik: eru ihe ọṅụṅụ kwesịrị uzo na ubé pink. Ma ọ bụghị ya, ị nwere ike mfe nkụ.

Carbonate ezi na oven

Ngwaahịa a - a nnọọ keisi, na-atọ ụtọ, igosipụta na garlic na enweghị ihe ọ bụla na-emerụ kemịkal. Esie nnọọ mfe: enweghị oge ịgwụ, ma merie otuto na ekele n'ụlọ ha, ha! Ya mere, na-foil, a kwesịrị ekwesị mpempe anụ ezi, a obere isi nke garlic na-gaba na njikere nke:

1. Doziri anụ asacha na-akọrọ.

2. a nchawa na a nkọ mma na ebe ọ bụla nke garlic kloovu.

3. ikwo ihe peas nwa ose, tinye nnu na-ete na a mpempe anụ ezi.

4. Were a nnukwu ibé foil, jiri nwayọọ na-enweghị oge izu na "mkpọ" anụ, na nsọtụ nke foil kechie.

5. Nyefee ngwugwu na mmiri, ime na okpomọkụ ubé erughị 200 degrees na obere okpomọkụ. Mgbe ihe dị ka awa abụọ efere dị njikere. Ekwe ka anụ ajụkwa, na mgbe ahụ na-eziga na friji n'otu ntabi anya. N'ụtụtụ, ị pụrụ isi kwadebe ụtọ sandwiches. Dị ka a mma iji Sprigs nke ọhụrụ pasili na chopped tomato Mpekere. Rie ọma!

Carbonate anụ ezi ezi na akwụkwọ nri

Efere a nwere ike kwadebere bụghị naanị na otu ma bee n'ime medallions. Na ngwaahịa elu:

• pound mpempe carbonate
• Di na Nwunye nke tomato,
• abụọ-atọ eggplants,
• 100 g nke na-ese siga anụ ezi,
• a ụzọ ugogbe anya nke red (akọrọ) wine,
• ukwu nke basil,
• nri mmanụ na a di na nwunye nke tablespoons nke butter ihendori.

Gaba nkwadebe:

1. Carbonate bee n'ime medallions, kechie ha na ibe nke anụ ezi na ighe na abụọ, tinye mmanya, ka simmer thicken ihendori. Wepụ si efere, na-etinye butter (ụzọ Art. L.), nwuo ruo mgbe homogeneous.

2. diced vegetables, ighe ke a pan, tinye a nkeji ole na ole tupu ọgwụgwụ nke nri herbs basil, bido, ka obụpde ma gbanyụọ.

Post dị ka akụkụ nri ka e ghere eghe carbonate.