Chanterelles na ọkụkọ na ude

Olee otú ọtụtụ ugboro na anyị na-eche, otú iju gị ọbịa na oriri nri abalị. Ajụjụ a bụ eleghị anya nchegbu banyere nwaanyị ọ bụla. M na-enye gị a Ntụziaka-akpali nnọọ mmasị na-atọkwa ụtọ efere "Chanterelles na ọkụkọ na gbara ụka ude." Efere na anya gị ọbịa na ga-abụ oké ihe ịga nke ọma.

Iji kwadebe efere ị ga mkpa:

1. chanterelles - 400-500 g,
2. ọkụkọ ara 250 g,
3. utoojoo ude - 200-300 g,
4. eyịm - 1 nkeji.
5. elu, dil, pasili
6. butter na ihe oriri na mmanụ maka frying
7. nnu,
8. freshly n'ala ose

Anyị anakọtara niile Efrata? Ka anyị malitere ...

Na a nnukwu nnukwu efere sludet wụsa mmiri na-etinye ya na chanterelles. Saa Nkịta ọhịa ọtụtụ ugboro (ọkacha mma na-na otu mmiri) na ọcha site unyi site na iji culinary brushes, ahịhịa, ma ọ bụ ndị ọzọ ga-adaba adaba ụzọ.
Itucha ọzọ na kposara na ihe niile a colander ka igbapu ngafe ọmụmụ. Bee ero Mpekere (ọkacha mma na-nnukwu, na obere Mpekere, mediocre). Chicken ara ga-juputara kpochara na Fikiere.
Ọzọ, anyị ga-ebipụ Mpekere nke ara, wee dị ka mkpa ibe stroganoff atụ, ọ bụ omume na bee a nnukwu ibé ara (a ihe uto). Next iri yabasị na bee n'ime yiri mgbaaka, na yiri mgbaaka ịkọrọ na 4 akụkụ (nwetara chetvertuem mgbanaka). Were a frying pan na e rastoplyaem butter ma tinye ihe oriri. Na raskolennuyu pan na-agbasa ọkụkọ ara obzharivaya banyere 1 nkeji. Ọzọkwa ara ose, nnu na wdg m vykoalyvaem na a efere. Ọzọ, na a frying pan, ebe anyị ṅara n'ọkụ ọkụkọ mgbasa chanterelles na a bit nke nnu ya. Herewith mushrooms ka esi (na-ajụ okpomọkụ) at reflux dịkwa ka usoro ha ga-eguzo ihe ọmụmụ ga nkịta ọhịa na-akpali ruo mgbe zuru ezu evaporation nke mmiri mmiri. Mgbe ahụ tinye ntakịrị ihe oriri na mmanụ na ighe maka banyere 1-3 nkeji. Tinye esie chanterelles na a iche iche efere ma ọ bụ nnukwu efere. Next na pan vyklydvaem eyịm, tinye mmanụ, nnu na Nemon ighe, na-akpali n'elu obere okpomọkụ ihe 20 nkeji, ruo mgbe yabasị bụ adụ.
Na a frying pan na hụọ na eyịm dobavlchem chanterelles na ọkụkọ na mix, mgbe ahụ, na-agbasa na a pan, utoojoo ude (ma ọ bụrụ na i chọrọ, ị nwere ike wụsa a obere ọkụkọ efere, ude, mmiri, na manu, wdg), mgbe ahụ, ọ niile simmer na a pan na mkpuchi na-emeghe banyere 5 nkeji na obere okpomọkụ, echefula na nwuo. Next dobavlyame elu na bido. Mgbe ahụ, na-ekpuchi pan mkpuchi na-enye efere ada banyere 5 nkeji.

Efere a nwere ike na-eje ozi na a dịgasị iche iche nke akụkụ efere, ma m ga-nye ndụmọdụ na-eje ozi ya gwere kartofilnym.

Rie ọma!

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